We’ve partnered with Santa Teresa 1796—a dry, refined rum crafted in Caracas, Venezuela—to share a winter-ready sipper you’ll want to stir up all season long: a rum-forward riff on the classic Martinez cocktail from Maine-based bartender Harper Fendler.
With the temperature dropping here in Maine, I’m beginning to layer up. The boots and heavier jacket are a given, but come winter, I like to have something to warm the soul, too.