The Meal Prep Plan That Completely Changed Our Lunch Game

Big resolutions are overrated. This year, we’re all about highly doable improvements we can pull off any day. In Small Change, Big Impact, we’re making tiny tweaks and sharing the results. Follow along, join in, and let us know what other small changes…

Big resolutions are overrated. This year, we’re all about highly doable improvements we can pull off any day. In Small Change, Big Impact, we're making tiny tweaks and sharing the results. Follow along, join in, and let us know what other small changes you’re making this year.


At the start of every year, it’s easy to have all sorts of cooking and eating resolutions: try a new recipe every week; eat less meat; become a meal-prep master. One resolution I always have: bring my lunch to work. I’ve written about it before and devised plenty of strategies to make it happen.

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Grandma Jo’s Lasagna Wasn’t an Heirloom Until It Became Mine to Make

Good food is worth a thousand words—sometimes more. In My Family Recipe, writers share the stories of dishes that are meaningful to them and their loved ones.

My grandmother is a great cook. Read More >>

Good food is worth a thousand words—sometimes more. In My Family Recipe, writers share the stories of dishes that are meaningful to them and their loved ones.


My grandmother is a great cook.

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