Yes, Anyone Can Bake Bread—Here’s Where to Start

Now more than ever, home is where many of us are seeking refuge and solace in light of the novel coronavirus. This is a tough time, but we’re here for you—whether it’s a new pantry recipe or a useful tip for your kitchen, here are some ideas to make th…

Now more than ever, home is where many of us are seeking refuge and solace in light of the novel coronavirus. This is a tough time, but we’re here for you—whether it’s a new pantry recipe or a useful tip for your kitchen, here are some ideas to make things run a little more smoothly for you and your loved ones.


My personal adventures in breadmaking began two years ago when I came across a beautifully scored loaf of sourdough on Instagram. It was a work of art, an edible work of art, and I was inspired to learn how to make my own. It took several tries before I was able to figure out what I was doing wrong, but I hope you'll be able to learn from my mistakes as I guide you through the process.

Read More >>