Author: Karla T. Vasquez

Mango Verde Con Alguashte (Salvadoran Green Mango With Pepita Seasoning)

Two key ingredients are all that are needed to tame the bracingly sour flavor of unripened green mango: fresh lime juice, and alguashte, a ground condiment made form roasted pumpkin seeds.


Two key ingredients are all that are needed to tame the bracingly sour flavor of unripened green mango: fresh lime juice, and alguashte, a ground condiment made form roasted pumpkin seeds. Read More

Alguashte (Salvadoran Pumpkin Seed Seasoning)

Salvadoran alguashte is a versatile two-ingredient condiment made from pumpkin seeds and salt. It adds a deeply earthy, nutty to everything from fresh fruit and vegetables to savory dishes.


Salvadoran alguashte is a versatile two-ingredient condiment made from pumpkin seeds and salt. It adds a deeply earthy, nutty to everything from fresh fruit and vegetables to savory dishes. Read More