Are You Cleaning Your Sheets Often Enough?

If you type “How often should you…” into Google, one of the first autofill suggestions is “How often should you wash your sheets?” You might think you know the answer to this question, but the recommended time between washes actually surprises a lot of…

If you type “How often should you…” into Google, one of the first autofill suggestions is “How often should you wash your sheets?” You might think you know the answer to this question, but the recommended time between washes actually surprises a lot of people!

It got us thinking: How often should you clean other items around the house? Is there a recommended cleaning cadence for things like pillows and rugs? What about appliances like the stove and microwave?

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How to Care for a Wooden Cutting Board Like You Mean It

We love to call our double-sided bamboo cutting board a workhorse.

One side is ready for everything from carving a turkey to slicing up an extra-juicy grapefruit. The other side is totally flat (so you can chop a million onions), save for a phone slot…

We love to call our double-sided bamboo cutting board a workhorse.

One side is ready for everything from carving a turkey to slicing up an extra-juicy grapefruit. The other side is totally flat (so you can chop a million onions), save for a phone slot (for reading that recipe that asks you to chop a million onions). Because if we're in the kitchen, odds are we're using our cutting board for one thing or eight.

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12 Cleaning Secrets From Busy Parents

A Full Plate is a column about family life and the home by contributing writer Laura Fenton, who explores the intersection of sustainable living and home design through a mother’s eyes.

I keep a tidy and organized home, but the actual cleaning has a…

A Full Plate is a column about family life and the home by contributing writer Laura Fenton, who explores the intersection of sustainable living and home design through a mother’s eyes.


I keep a tidy and organized home, but the actual cleaning has always been something that I’ve needed to summon the energy to tackle. So I really had to muster up my cleaning courage when my home started getting dirtier a whole lot faster this year, with us at home more and eating most of our meals in, instead of out.

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The Dishwashing Step You Should Actually Skip

We’ve teamed up with Miele to share expert-approved tips for making sure your dishes—from everyday plates to your fanciest glassware—are sparkling-clean every time you run them through the dishwasher.

In my apartment, the dishwasher is my domain. Th…

We've teamed up with Miele to share expert-approved tips for making sure your dishes—from everyday plates to your fanciest glassware—are sparkling-clean every time you run them through the dishwasher.


In my apartment, the dishwasher is my domain. This is partly by default: I’m lucky enough to have a boyfriend who does most of the cooking, so taking on the dishes is only fair—but I also happen to love this duty.

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How to Clean & Care for Stainless Steel Pans Like a Pro

The arrival of a new set of stainless steel cookware is a joyful occasion. The second you lay eyes on it—all shiny and pristine—you’re already dreaming of all the searing, caramelizing, and sautéing you’ll be doing. But in the same breath, you also thi…

The arrival of a new set of stainless steel cookware is a joyful occasion. The second you lay eyes on it—all shiny and pristine—you’re already dreaming of all the searing, caramelizing, and sautéing you’ll be doing. But in the same breath, you also think: Man, I really hope I don’t ruin this gleaming piece of perfection. Because as much as stainless steel pots and pans conduct, distribute, and maintain heat beautifully, and are an absolute joy to have around the kitchen, they also need your care and attention.

Let’s face it: bits of food will stick on, water spots will (too reliably) appear, and dings will happen. Luckily though, there are handy solutions for all this regular wear and tear. Protect your precious pots and pans from discoloration, damage, and debauchery by following these guidelines for cleaning and for caring.

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7 Laundry Tips for Making Your Clothes Last (Almost) Forever

We’ve teamed up with Miele to share expert-approved laundry tips and tricks for making sure your clothes (and sheets, towels, and more) stay in tip-top shape—no matter how many times you run them through the washer and dryer.

As a sentimentalist and…

We've teamed up with Miele to share expert-approved laundry tips and tricks for making sure your clothes (and sheets, towels, and more) stay in tip-top shape—no matter how many times you run them through the washer and dryer.


As a sentimentalist and a nostalgic dresser, my most prized piece of clothing is a cream-colored Lehigh University crew neck from the mid-1980s. This vintage sweatshirt belonged to my mom in college and was passed down to me as a child, when it hung below my knees. It’s been a treasured garment ever since, keeping me warm from elementary school all the way to adulthood.

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Amanda Hesser’s Very Best Tips for an Organized Kitchen

The first step to better, happier cooking? Setting up a tip-top kitchen. We’re talking one that’s stocked with essential tools and ingredients, organized so everything you need is close at hand, and sparkling-clean from floor to ceiling. Food52 is here…

The first step to better, happier cooking? Setting up a tip-top kitchen. We're talking one that's stocked with essential tools and ingredients, organized so everything you need is close at hand, and sparkling-clean from floor to ceiling. Food52 is here to make it happen. Your Do-Anything Kitchen gathers the smartest ideas and savviest tricks from the Food52 community and test kitchen to help you transform your space into its very best self.


Our co-founder Amanda Hesser’s influence as a master organizer runs through the Food52 office and community. Genius Director Kristen Miglore picked up many of her most reliable kitchen systems (like the little wire drawer organizers for keeping measuring spoons, thermometers, and other small tools tidy) from her in Food52’s earliest days—when the site’s recipes were tested and photographed in Amanda’s Brooklyn kitchen. And parts of that every-nook-and-cranny-considered home kitchen—its shallow pull-out spice drawers, open shelving, and mix of vintage and new—were recreated at the Food52 office when it was time to design a test kitchen.

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Yes, You Should Be Vacuuming Your Curtains & Blinds

We’ve teamed up with Miele to give you smart, savvy tips for spiffing up your home—whether you’ve got an entire weekend or under an hour to spare. Here, we’re sharing a few unexpected spots you should actually be cleaning with your trusty vacuum.

Wh…

We've teamed up with Miele to give you smart, savvy tips for spiffing up your home—whether you've got an entire weekend or under an hour to spare. Here, we're sharing a few unexpected spots you should actually be cleaning with your trusty vacuum.


When your dog tracks in dirt on the entryway carpet or you spill a bunch of crumbs on the kitchen floor, what do you do? Pull out the vacuum, of course.

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How to Get Your Kitchen Sink Zone in Order

Sure, this extended (and unprecedented) period at home might have inspired you to fold up all your plastic bags and rearrange your pantry—these are relatively mess-free projects with large payoffs. But what about the areas in your home, more specifical…

Sure, this extended (and unprecedented) period at home might have inspired you to fold up all your plastic bags and rearrange your pantry—these are relatively mess-free projects with large payoffs. But what about the areas in your home, more specifically, your kitchen, that are used all the time but get even less attention? Areas like...the kitchen sink.

Not a day goes by that I don’t use my kitchen sink for something—washing my nice knives, rinsing a plate to load into the dishwasher, watering a plant—but I rarely give it the love it deserves. Perhaps this is because I have a physical reaction every time I have to fish out engorged pasta and pieces of a long-gone salad from the drain, discouraging me from returning to the scene until days hours later. Or perhaps it’s because doing the dishes is simply my least favorite chore ever. I’ll clean the bathroom to procrastinate doing the dishes—that’s how bad it is.

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A Professional Baker’s Tips for a Clean, Calm Kitchen

The first step to better, happier cooking? Setting up a tip-top kitchen. We’re talking one that’s stocked with essential tools and ingredients, organized so everything you need is close at hand, and sparkling-clean from floor to ceiling. Food52 is here…

The first step to better, happier cooking? Setting up a tip-top kitchen. We're talking one that's stocked with essential tools and ingredients, organized so everything you need is close at hand, and sparkling-clean from floor to ceiling. Food52 is here to make it happen. Your Do-Anything Kitchen gathers the smartest ideas and savviest tricks from the Food52 community and test kitchen to help you transform your space into its very best self.


Even if you’ve never been to Flour, Joanne Chang’s much-loved bakery in Boston, you may have gotten wind of the shop’s criminally tasty sticky buns and killer egg sandwich. Or perhaps you have spattered, dogeared copies of her cookbooks—Baking with Less Sugar, Pastry Love, Flour (and Flour, Too!), Myers + Chang at Home—on your kitchen shelves.

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