Simple Baked Apples

Inside-Out Apple Crisp- Baked Granny Smith Apples stuffed with oats, brown sugar and pumpkin pie spice. A simple, quick dessert for a cozy fall evening.

The post Simple Baked Apples appeared first on My Baking Addiction.

These Simple Baked Apples use just a handful of ingredients to make a delicious fall dessert. Serve with caramel sauce for a more elegant twist on an apple crisp! 

Overhead view of baked apples in a white baking dish

I don’t know about you, but I’ve been staring down a very large bag of apples we picked up at the orchard.

It was definitely a case of being in the moment and buying all the festive things at the little orchard store. From apples and handmade caramels to gallons of cider and cute pumpkins, we went all in.

These simple baked apples were the perfect way to use up some of those apples for a quick and delicious mid-week treat!

(more…)

The post Simple Baked Apples appeared first on My Baking Addiction.

Flaky Vegan Gluten-free Pie Crust

Do you need a perfect flaky vegan AND gluten-free pie crust without pricey GF flour mix, without xanthan gum and other unusual ingredients? This recipe is exactly what you need. It is easy to mix, easy to roll and delicious. You can use it to make swee…

Do you need a perfect flaky vegan AND gluten-free pie crust without pricey GF flour mix, without xanthan gum and other unusual ingredients? This recipe is exactly what you need. It is easy to mix, easy to roll and delicious. You can use it to make sweet or savory pies of all kinds.  Pie crusts...

Read More

The post Flaky Vegan Gluten-free Pie Crust appeared first on My Pure Plants.

Cinnamon Apple Crumble

Cinnamon Apple Crumble-tender, juicy apples are covered with a sweet cinnamon crumb topping, creating the best fall dessert. Serve warm with vanilla ice cream! Fall is in the air and that means all I want to do is BAKE, BAKE, BAKE! Fall baking is my ab…

Cinnamon Apple Crumble-tender, juicy apples are covered with a sweet cinnamon crumb topping, creating the best fall dessert. Serve warm with vanilla ice cream! Fall is in the air and that means all I want to do is BAKE, BAKE, BAKE! Fall baking is my absolute favorite because I love warming up the house and…

The post Cinnamon Apple Crumble appeared first on Two Peas & Their Pod.

Oatmeal Chocolate Chip Snack Cake

If you’re looking for an easy treat that’s a legit snack, look no further than this old-fashioned Oatmeal Chocolate Chip Snack Cake. Basically an oatmeal chocolate chip cookie in cake form, this quick and easy snack cake makes for a sweet afternoon treat. It’s ridiculously easy, uses only one bowl, and is the perfect balance […]

If you’re looking for an easy treat that’s a legit snack, look no further than this old-fashioned Oatmeal Chocolate Chip Snack Cake.

Basically an oatmeal chocolate chip cookie in cake form, this quick and easy snack cake makes for a sweet afternoon treat. It’s ridiculously easy, uses only one bowl, and is the perfect balance of sweetness—no frosting necessary.

Oatmeal Chocolate Chip Snack Cake Cut into squares, on a wire baking rack

Every so often, when I’m feeling particularly uninspired, I like to pull out my grandma Elaine’s old recipe box and flip through the faded index cards and magazine clippings inside. Despite the fact I’ve had the box for 5 years now, if I inhale deeply, it still carries the scent I will forever associate with her kitchen.

Her old fashioned coffee cake is a reader favorite, and her New York-style cheesecake holds a special place in my heart.

This ridiculously easy, and ridiculously good, oatmeal chocolate chip snack cake is another gem from her box, one that is sure to be an instant hit. Grandma never fails me, and this cake is no exception.

Now, she didn’t call it a snack cake, that’s my own moniker, given because this cake is so simple and perfect for snacking. No excuse needed to grab a square at three in the afternoon.

In fact, I’d argue the afternoon is the ideal time to consume a cake like this, when lunch is but a distant memory and you need some serious sustenance to get you through to dinner. The oats in the cake give a bit more heft and substance than a typical springy sponge, making it both satisfying and filling.

Oatmeal Chocolate Chip Snack Cake on a white plate with marble background

The texture of this cake is hard to describe. It’s not springy nor fluffy nor light (clearly I need to expand my cake vocabulary). In fact, it’s actually quite dense, each square has a surprising heft to it, with a coarse crumb and an undeniable moistness that I attribute to the oats.

Rather, it falls somewhere between a fluffy white cake and a fruitcake, or maybe a hearty muffin, with a bit of, shall we say chewiness to it… not unlike mochi cake made from glutenous rice.

You might be thinking… dense? Coarse? Chewy? This cake sounds awful. And maybe my cake-descriptors are lacking here, because it’s decidedly not awful but actually quite lovely.

You’ll just have to trust me on this one. And luckily, if it turns out you don’t like it, you’ve haven’t wasted hours upon hours of time baking and trimming and frosting and fussing. It really doesn’t get any easier than this frosting-less one bowl wonder of a cake (if that’s not reason enough to try it I don’t know what is).

(more…)

The Best Dutch Apple Pie Recipe

The Best Dutch Apple Pie Recipe
A Dutch apple pie with a perfectly cooked apple filling, flaky crust, and tons of crumble topping. The perfect fall dessert!
READ: The Best Dutch Apple Pie Recipe

The Best Dutch Apple Pie Recipe

A Dutch apple pie with a perfectly cooked apple filling, flaky crust, and tons of crumble topping. The perfect fall dessert!

READ: The Best Dutch Apple Pie Recipe

Pumpkin Chocolate Chip Muffins

These Pumpkin Chocolate Chip Muffins with streusel topping are tender, moist, and perfectly spiced. Enjoy for breakfast, as a snack, or dessert. They are a must make for fall! I created this Pumpkin Chocolate Chip Muffin recipe for our cookbook and it …

These Pumpkin Chocolate Chip Muffins with streusel topping are tender, moist, and perfectly spiced. Enjoy for breakfast, as a snack, or dessert. They are a must make for fall! I created this Pumpkin Chocolate Chip Muffin recipe for our cookbook and it has been a HUGE hit. I am so glad you guys agree that…

The post Pumpkin Chocolate Chip Muffins appeared first on Two Peas & Their Pod.

Pumpkin Chocolate Chip Bread

Pumpkin Chocolate Chip Bread-perfectly spiced homemade pumpkin bread with chocolate chips. Everyone’s favorite fall quick bread recipe!  I love fall for many reasons, but Pumpkin Chocolate Chip Bread is at the top of the list, along with Pumpkin C…

Pumpkin Chocolate Chip Bread-perfectly spiced homemade pumpkin bread with chocolate chips. Everyone’s favorite fall quick bread recipe!  I love fall for many reasons, but Pumpkin Chocolate Chip Bread is at the top of the list, along with Pumpkin Chocolate Chip Cookies and Pumpkin Chocolate Chip Bars. There is nothing better than pumpkin AND chocolate!  This…

The post Pumpkin Chocolate Chip Bread appeared first on Two Peas & Their Pod.

Chocolate Peanut Butter Crunch Cookies

These deeply rich and gooey chocolate cookies are studded with peanut butter and dark chocolate chips, with a crispy coating that makes for a perfect crunchy finish. When it comes to cookies, the closer the cookie comes to cookie dough, the better I say. And these jumbo sized cookies are just that, with gooey middles […]

These deeply rich and gooey chocolate cookies are studded with peanut butter and dark chocolate chips, with a crispy coating that makes for a perfect crunchy finish.

When it comes to cookies, the closer the cookie comes to cookie dough, the better I say. And these jumbo sized cookies are just that, with gooey middles and melty pockets of chocolate and peanut butter, all wrapped in a delightful coating of puffed quinoa that makes for a unique textural experience you’ll simply adore.

Freshly baked Chocolate Peanut Butter Crunch Cookies on a cooling rack

When a chocolate craving hits… only something ultra rich will truly satiate me. I often turn to my favorite brownies, but now that I’ve had these cookies, well, let’s just say my allegiance may be changing.

I mean, just looking at these cookies has me drooling. They’re sweet and salty. Gooey and crunchy. Dreamy dark chocolate and creamy peanut butter all rolled into one giant cookie.

Let me just warn you now, these cookies are rich. Like Warren Buffet rich. So you best have a tall glass of milk handy… and maybe a friend to share the goods (half of one of these monsters is more than satisfying).

Stack of cookies, one broken in half to show the gooey center and melty peanut butter chips

I’ve seen similar thick and gooey cookies from the Levain bakery in New York City, and there are plenty of copycat recipes out there. This is not one of them, namely because I’ve never tried the real thing so who am I to try to replicate it?

That said, the cookies do look rather similar, with thick, rich chocolate middles and ample peanut butter chips that come out of the oven all lovely and molten (and indeed, I shouldn’t have to tell you that these cookies are at their best when they are warm).

I don’t think Levain has the crispy bits though, which is a darn shame because it makes these cookies a true textural delight – both to behold and then to devour.

(more…)

Pumpkin Cookies

Pumpkin cookies are the perfect dessert for fall! The cookies are soft, perfectly spiced and topped with a rich cream cheese frosting. They are melt in your mouth good! Who is ready for ALL things pumpkin?! I am raising both hands! When pumpkin season …

Pumpkin cookies are the perfect dessert for fall! The cookies are soft, perfectly spiced and topped with a rich cream cheese frosting. They are melt in your mouth good! Who is ready for ALL things pumpkin?! I am raising both hands! When pumpkin season rolls around I always like to kick things off with Pumpkin…

The post Pumpkin Cookies appeared first on Two Peas & Their Pod.

Easy Gluten-free Vegan Crepes

Easy-to-make, thin, rollable French crepes that are not only vegan (aka eggless and dairy-free), but gluten-free as well. You will not need any fancy gluten-free flour mix to do it, only 5 simple, pantry ingredients and they are ready in a hitch. …

Easy-to-make, thin, rollable French crepes that are not only vegan (aka eggless and dairy-free), but gluten-free as well. You will not need any fancy gluten-free flour mix to do it, only 5 simple, pantry ingredients and they are ready in a hitch.  Eating vegan and gluten-free might not be easy at first, but there are...

Read More

The post Easy Gluten-free Vegan Crepes appeared first on My Pure Plants.