Creamy Mushroom Soup

Creamy Mushroom Soup with Garlic Chips and Rosemary  – a delicious easy recipe that comes together in 30 minutes – perfect for special gatherings or simple enough for weeknight dinners! Vegan, Keto and GF adaptable!   Who doesn’t love…

Creamy Mushroom Soup with Garlic chips and Rosemary - a delicious easy recipe that vegan and Keto adaptable and can be made in 30 minutes. Serve this for a special gathering or with crusty bread for quick and simple weeknight meal. #mushroomsoup #mushroomsouprecipe #mushroomrecipes #ketosoup

Creamy Mushroom Soup with Garlic Chips and Rosemary  – a delicious easy recipe that comes together in 30 minutes – perfect for special gatherings or simple enough for weeknight dinners! Vegan, Keto and GF adaptable!   Who doesn’t love a delicious bowl of creamy mushroom soup? This version has rosemary and garlic chips added to...

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Roasted Garlic – Storage, Benefits & Uses!

How to Roast Garlic in the oven -using whole heads of garlic or peeled garlic cloves- with tips on how to store it, preserve it and use it in your everyday cooking! Roasted garlic is transformed into the most buttery, earthy, sweet,  carmelized  treat …

How to Roast Garlic in the oven (using whole heads of garlic or peeled garlic cloves). Roasting garlic transforms it! Spreadable, buttery, sweet, earthy, and complex it has a multitude of uses in the kitchen! And so many health benefits! Whole cloves can be stored in olive oil in the fridge for up to 10 days, or made into a paste, to add to soups, stews, sauces, dressings and mashes. #roastedgarlic #bakedgarlic #garlic #garlicbenefits #roastgarlic

How to Roast Garlic in the oven -using whole heads of garlic or peeled garlic cloves- with tips on how to store it, preserve it and use it in your everyday cooking! Roasted garlic is transformed into the most buttery, earthy, sweet,  carmelized  treat – with a multitude of uses in the kitchen!  Here’s a...

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Moroccan Eggs with Harissa Yogurt

Moroccan Eggs! Eggs are baked in the most mouthwatering lamb stew infused with Moroccan Spices, then topped with Harissa Yogurt. A delicious brunch recipe perfect for lazy Sundays, or serve it up for dinner! Either way the flavors will satisfy!  Well, …

Moroccan Eggs! Eggs are baked in a flavorful lamb stew infused with Moroccan Spices, topped with Harissa Yogurt. A delicious breakfast or brunch recipe. #moroccanrecipes #bakedeggs #lambrecipes #groundlamb #brunch #breakfastrecipes

Moroccan Eggs! Eggs are baked in the most mouthwatering lamb stew infused with Moroccan Spices, then topped with Harissa Yogurt. A delicious brunch recipe perfect for lazy Sundays, or serve it up for dinner! Either way the flavors will satisfy!  Well, good morning, Moroccan Eggs! These babies are baked in the most delicious lamb stew...

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How to Make Labneh

Make all your Mezze dreams come true with this easy Labneh Recipe!  Homemade Labneh can be made very simply, with very little fuss. A creamy Middle Eastern Yogurt Dip or cheese-  it is the perfect canvas for all your creative toppings, with ALL the hea…

How to make Labneh- an easy labneh recipe you can make at home.

Make all your Mezze dreams come true with this easy Labneh Recipe!  Homemade Labneh can be made very simply, with very little fuss. A creamy Middle Eastern Yogurt Dip or cheese-  it is the perfect canvas for all your creative toppings, with ALL the health benefits of cultured yogurt! Easy, simple and Delicious!  I’ve been...

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Simple Baked Cod with Tomatoes & Basil

Simple Baked Cod with Tomatoes, Basil, Garlic and Lemon- a fast and easy weeknight dinner that is healthy and delicious! Keto and Gluten-free. For many of you this week, it is the first week of school for your kids. I know how busy this week can be so …

Simple Baked Cod with Tomatoes, Basil, Garlic Lemon- a fast and easy weeknight dinner that is healthy and delicious! #bakedcod #bakedfish #keto #keporecipes #weeknightdinner #weeknightdinners #easyfishrecipes

Simple Baked Cod with Tomatoes, Basil, Garlic and Lemon- a fast and easy weeknight dinner that is healthy and delicious! Keto and Gluten-free. For many of you this week, it is the first week of school for your kids. I know how busy this week can be so I wanted to share a very quick...

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Deviled Eggs

A beautiful and delicious deviled eggs made with an herb-flecked filling and topped with toasted almonds.

Continue reading Deviled Eggs on 101 Cookbooks

This is a recipe for beautiful deviled eggs, but before we get to it, I’ll ask that you let me tell you about the last couple of days first. I know the eggs are distracting, I mean, look at them! If I could give you one right through the screen, I would.

Deviled Eggs Recipe

These deviled eggs were part of a Saturday night dinner spread – leftover from Friday’s lunch. They made the trip north with me, to visit friends in Bolinas. We had a tasty dinner of mostly leftovers and the eggs were a hit! Let’s talk about what makes them great. The main thing is they’re classic-inspired, simple to make, and updated at the same time.

A box with a platter of deviled eggs, flowers, and salad greens.

Above is my leftover box packed for Bolinas – soup, eggs, Josey Baker Bread, various toppings and condiments.

How to Make Deviled Eggs

The concept is straight-forward, but there are a couple of pitfalls to avoid. The main thing, boil your eggs properly. This is so you don’t ended up with dreaded grey yolks. An ice bath after boiling is your friend here. Cool, peel, halve, make a beautiful filling from the yolks, and you’re on the home stretch.

The Best Filling

It’s all about getting the flavor and texture right here, and I use a little trick. The filling is mixed, mashed, and fluffed into a light herb-flecked dollop. Toasted almonds add the crunch, chive flowers bring the pretty. They’re not technically deviled, as there is no paprika or mustard in this version, but you can always tweak the filling to your liking with a few pinches of either.

Deviled Eggs Recipe

Tasty Variations!

A number of you have made these over the years, and have noted variations and suggestions that I wanted to highlight.

Allyson:  “I just made these for Easter. Coincidently, it was the first time I’ve ever made, or actually eaten, deviled eggs. They were fantastic. I used pistachios instead of almonds, and couldn’t find chervil or dill seed, but they were so much better than I had imagined. My fiance, who loves deviled eggs, declared them the best he’s ever eaten.”

Berndy said, “I make my deviled eggs with pickled eggs for a more interesting taste.” Love this idea, and think they’d be great using these pickled turmeric eggs!

Continue reading Deviled Eggs on 101 Cookbooks

Farmers Market Vegetable Soup

Farmers Market Vegetable Soup – a simple healthy vegetable soup recipe that is easy to make and loaded up healing nutrients- a great way to use up all those farmers market veggies! Great for Sunday meal prep! Make on the stove top or in an Instan…

Farmers Market Vegetable Soup- a simple healthy vegan soup that is easy to make and loaded with healthy nutirients- a great way to use up all those farmers market veggies! Great for Sunday meal prep! #vegetarian #mealprep #veganmealprep #vegetablesoup #farmersmarket #vegansoup #healthysoup

Farmers Market Vegetable Soup – a simple healthy vegetable soup recipe that is easy to make and loaded up healing nutrients- a great way to use up all those farmers market veggies! Great for Sunday meal prep! Make on the stove top or in an Instant Pot.  After a week of travel, and all the...

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Heirloom Tomato Salad with Toasted Walnuts & Smoked Blue Cheese

Heirloom Tomato Salad with Toasted Walnuts and Smoked Blue Cheese – a simple summer salad highlighting sweet and juicy heirloom tomatoes and rich earthy walnuts. Can be made in 15 minutes!  In this simple recipe, juicy summer tomatoes are paired …

Heirloom Tomato Salad with Toasted Walnuts and Smoked Blue Cheese - a simple summer salad highlighting sweet and juicy heirloom tomatoes. Can be made in 15 minutes! #tomatosalad #tomatowalnutsalad #heirloomtomatosalad #summersalad #farmersmarketsalad #tomatorecipes #walnutsalad

Heirloom Tomato Salad with Toasted Walnuts and Smoked Blue Cheese – a simple summer salad highlighting sweet and juicy heirloom tomatoes and rich earthy walnuts. Can be made in 15 minutes!  In this simple recipe, juicy summer tomatoes are paired with earthy walnuts to create the perfect marriage of flavors. Smoked blue cheese adds a tantalizing...

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Grilled Romaine Salad with Maitake Mushrooms

Grilled Romaine Salad with Maitake Mushrooms –  with a Japanese-Inspired Caesar dressing that comes together in 20 minutes! (Feel free to sub other shiitake or portobellos!) Vegan-adapble and keto friendly. The first time I had Maitake mushrooms …

Grilled Romaine Salad with Maitake Mushrooms with Furikake Caesar Dressing -a Japanese-Inspired Caesar salad that comes together in 20 minutes! #keto #caesar #grilledromaine #grilledromainehearts #grilledromainecaesar

Grilled Romaine Salad with Maitake Mushrooms –  with a Japanese-Inspired Caesar dressing that comes together in 20 minutes! (Feel free to sub other shiitake or portobellos!) Vegan-adapble and keto friendly. The first time I had Maitake mushrooms was when my friend Richard pan-seared them and placed them overtop the most light and delicate fettucini alfredo....

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Lively Up Yourself Lentil Soup

This quick lentil soup recipe delivers layer after layer of flavor. The tang of the tomatoes plays off the earthiness of the lentils, and the fragrant bolt of saffron yogurt brightens each bowl.

Continue reading Lively Up Yourself Lentil Soup on 101 Cookbooks

I propose we kick off the year with one of my very favorite soup recipes from last. I eat lentil soup multiple times a week, and come back to this lentil soup often for a few reasons. It’s hearty yet healthy – which in my mind translates to a soup that is filling, tasty, adaptable, and also delivers plenty of good stuff to my body. It’s also super tasty.

Lentil Soup Recipe

One and Done

I love a good one bowl meal. And this fits the bill. It gives me energy without weighing me down, and delivers layer after layer of flavor. The tang of the tomatoes plays off the earthiness of the lentils, and the fragrant bolt of saffron yogurt is the closer – brightening each bowl. Delicious.

Nutritional Punch

A few notes on why I like this soup nutritionally. In addition to a nice amount of vegetable based protein in this soup (from the lentils), the recipe also incorporates a touch of dairy, vitamin-rich greens and tomatoes, and good fats. If I have a ripe avocado on hand I’ll slice 1/4 of it into a small dice and sprinkle that across the top as well. The avocados have been so sad around here lately that I mostly skip them. With a bit of whole grain toast (or croutons) that have been rubbed with garlic, the whole thing comes together. Or serve over some good brown rice. 

Lentil Soup Variations

Please feel free to think of this soup in broad strokes. There are dozens of ways I make subtle changes to this recipe depending on what I have on hand. I’ve included a list of variations at the base of the recipe itself. A bunch of you have cooked this and left great comments with ideas you’ve tried as well.

Your Tweaks

AFG said, “I made a pot of this lentil soup last night and it is delicious! I added copious amounts of fresh ground black pepper and some crushed red chili flakes, and also allowed it to barely simmer for an hour on the stove top bringing all the flavors together. It was outstanding and a big hit with my dining companions!”

Clover seconds the choice to opt for fire-roasted tomatoes. “Yum! Made it for dinner last night. I second the motion on using the fire-roasted tomatoes. Instead of saffron, I tried the smoked paprika and the whole fire-roasted/smoky thing worked great.”

R.A. Porter suggests, “swapping out some of the water with a nice dark beer and making a sumac yogurt.”

There are a number of other lentil soups hiding in the archives. I love this Coconut Red Lentil Soup with next-level devotion, it’s just a quite a bit more decadent than this version, so I rotate between them. This Green Lentil Soup with Curried Brown Butter is another long-time favorite. Or, check out this list with a mix of options – Nine Great Lentil Soups to Choose From.

Continue reading Lively Up Yourself Lentil Soup on 101 Cookbooks