Vegan BLT Salad with Avocado & Tempeh Bacon

Say hello to one seriously satisfying salad: the vegan BLT! Think all the flavor of your favorite sandwich with salty tempeh bacon, tangy tomatoes, and crunchy lettuce tossed in a creamy ranch dressing. She’s nourishing and DREAMY!
Just 7 ingredients r…

Vegan BLT Salad with Avocado & Tempeh Bacon

Say hello to one seriously satisfying salad: the vegan BLT! Think all the flavor of your favorite sandwich with salty tempeh bacon, tangy tomatoes, and crunchy lettuce tossed in a creamy ranch dressing. She’s nourishing and DREAMY!

Just 7 ingredients required for this EASY, veggie-packed, plant-based twist on a classic. Let’s make BLTs in a bowl!

This bountiful salad begins with a mix of fresh veggies including crunchy romaine, sweet cherry tomatoes, hydrating cucumber, satisfying avocado, and peppery red onion.

Vegan BLT Salad with Avocado & Tempeh Bacon from Minimalist Baker →

Rainbow Sherbet (Vegan, No-Churn!)

Prepare for the most nostalgic recipe to hit the internet this summer: rainbow sherbet(!!). This DIY, no-churn, dairy-free version is fresh, perfectly sweet, and packed with allll the creamy, fruity flavor of the classic. Refreshing is an understatemen…

Rainbow Sherbet (Vegan, No-Churn!)

Prepare for the most nostalgic recipe to hit the internet this summer: rainbow sherbet(!!). This DIY, no-churn, dairy-free version is fresh, perfectly sweet, and packed with allll the creamy, fruity flavor of the classic. Refreshing is an understatement! 

It features a naturally sweetened frozen fruit base with creamy coconut milk and tangy lime. We even snuck some spinach in there, but we promise you can’t taste it — just wholesome deliciousness here.

Rainbow Sherbet (Vegan, No-Churn!) from Minimalist Baker →

Sparkling Cherry Limeade (Naturally Sweetened)

The ULTIMATE summer drink is here: cherry limeade! This super refreshing, Sonic-inspired “soda” tastes as good as the classic, but it’s naturally sweetened and made with just 4 ingredients!
Packed with fresh cherries, perfectly tart-sweet, and ready in…

Sparkling Cherry Limeade (Naturally Sweetened)

The ULTIMATE summer drink is here: cherry limeade! This super refreshing, Sonic-inspired “soda” tastes as good as the classic, but it’s naturally sweetened and made with just 4 ingredients!

Packed with fresh cherries, perfectly tart-sweet, and ready in just 10 minutes, this bubbly beverage will be quenching your cherry soda craving in no time. Let us show you how it’s done!

This cherry limeade is SO easy to make, friends!

Sparkling Cherry Limeade (Naturally Sweetened) from Minimalist Baker →

Vegan Vanilla Soft Serve (No-Churn!)

I scream, you scream, we all scream for soft serve! Isn’t that how it goes? This fluffy, creamy, and oh-so classic vegan soft serve has all the nostalgic goodness you know and love, with no dairy or ice cream maker required.
Just 6 ingredients and sim…

Vegan Vanilla Soft Serve (No-Churn!)

I scream, you scream, we all scream for soft serve! Isn’t that how it goes? This fluffy, creamy, and oh-so classic vegan soft serve has all the nostalgic goodness you know and love, with no dairy or ice cream maker required.

Just 6 ingredients and simple methods, friends. Let us show you how it’s done!

It all begins with a happy accident we discovered a couple years ago.

Vegan Vanilla Soft Serve (No-Churn!) from Minimalist Baker →

The BEST Homemade Taco Seasoning

We’ve searched far and wide for a taco seasoning that’s perfectly smoky, savory, flavorful, and made with recognizable ingredients. In this search, we’ve felt like Goldilocks! Some were too sweet, some too salty, until we gave up and decided to make a …

The BEST Homemade Taco Seasoning

We’ve searched far and wide for a taco seasoning that’s perfectly smoky, savory, flavorful, and made with recognizable ingredients. In this search, we’ve felt like Goldilocks! Some were too sweet, some too salty, until we gave up and decided to make a homemade version. And it was just right!

Here she is, our new favorite DIY taco seasoning, ready to be the star of your next taco Tuesday (or spice up your favorite protein or potatoes)!

The BEST Homemade Taco Seasoning from Minimalist Baker →

Quick Cabbage Apple Slaw (Korean-Inspired)

What’s that? You’re craving kimchi but don’t want to run to the store or wait a week for it to ferment? We’ve got you. This QUICK kimchi-inspired slaw combines cabbage, apple, and carrot in a tangy, optionally spicy dressing.
It’s the perfect companion…

Quick Cabbage Apple Slaw (Korean-Inspired)

What’s that? You’re craving kimchi but don’t want to run to the store or wait a week for it to ferment? We’ve got you. This QUICK kimchi-inspired slaw combines cabbage, apple, and carrot in a tangy, optionally spicy dressing.

It’s the perfect companion for all your favorite Korean (and Korean-inspired) dishes, including bibimbap and Korean-style cauliflower wings. Plus, it’s ready in 20 minutes with just 10 ingredients. Let us show you how it’s done!

Quick Cabbage Apple Slaw (Korean-Inspired) from Minimalist Baker →

Sparkling Hibiscus Orange Mocktail

Get ready for the drink that will be on repeat all summer: this hibiscus orange mocktail! Bright, zesty, fruity, and perfectly sweet, it tastes kind of like virgin sangria (summer dreams coming true!). 
PLUS, it’s naturally sweetened and made with…

Sparkling Hibiscus Orange Mocktail

Get ready for the drink that will be on repeat all summer: this hibiscus orange mocktail! Bright, zesty, fruity, and perfectly sweet, it tastes kind of like virgin sangria (summer dreams coming true!). 

PLUS, it’s naturally sweetened and made with just 6 simple ingredients. What are you waiting for? Let’s get these drinks going!

This sparkling mocktail begins with a base of mango (for body + natural sweetness), orange (for big citrus vibes), and lime (for brightness).

Sparkling Hibiscus Orange Mocktail from Minimalist Baker →

Tahini Chocolate Chip Skillet Cookie

Welcome to our new favorite dessert: a chewy, gooey, oh-so delicious SKILLET cookie! It’s one of the easiest desserts we’ve ever made. Just stir, spread, bake, and enjoy. No scooping or mixer required!
It’s undetectably vegan and gluten-free, generousl…

Tahini Chocolate Chip Skillet Cookie

Welcome to our new favorite dessert: a chewy, gooey, oh-so delicious SKILLET cookie! It’s one of the easiest desserts we’ve ever made. Just stir, spread, bake, and enjoy. No scooping or mixer required!

It’s undetectably vegan and gluten-free, generously studded with chocolate, and has a creamy tahini cookie base sweetened with maple syrup. Ready in less than 30 minutes, it’s going to be your new go-to! Get your skillet — let’s make a BIG cookie.

Tahini Chocolate Chip Skillet Cookie from Minimalist Baker →

Easy Panang Curry Paste

Oh, curry! You never let us down. We’ve done green and red curry pastes, but considering panang curry is one of our favorite Thai curries, it was time we tried our hand at homemade panang curry paste!
Our inspired version is vegan, gluten-free, and nat…

Easy Panang Curry Paste

Oh, curry! You never let us down. We’ve done green and red curry pastes, but considering panang curry is one of our favorite Thai curries, it was time we tried our hand at homemade panang curry paste!

Our inspired version is vegan, gluten-free, and naturally sweetened but makes a similarly rich, peanutty, savory-sweet curry that’s just as good as takeout (stay tuned for that recipe!).

Easy Panang Curry Paste from Minimalist Baker →

Easy Chocolate Pot de Crème (Vegan)

Chocolate? Absolutely. Vegan chocolate? Even better. Vegan chocolate pot de crème that requires just 3 ingredients and tastes like the REAL deal!? Now we’re talkin’! 
Thanks to the magic of silken tofu (don’t knock it till you try it!), we’re brin…

Easy Chocolate Pot de Crème (Vegan)

Chocolate? Absolutely. Vegan chocolate? Even better. Vegan chocolate pot de crème that requires just 3 ingredients and tastes like the REAL deal!? Now we’re talkin’! 

Thanks to the magic of silken tofu (don’t knock it till you try it!), we’re bringing you this indulgent, intensely chocolaty, totally classic dessert that’s as easy to prepare as it is to enjoy.

Easy Chocolate Pot de Crème (Vegan) from Minimalist Baker →