Texas Twinkies
These Texas Twinkies have a creamy, cheesy filling with tender brisket, the spicy-sweet heat of the pepper, and a crisp bacon wrap.
These Texas Twinkies have a creamy, cheesy filling with tender brisket, the spicy-sweet heat of the pepper, and a crisp bacon wrap.
This rich heaven in a bowl trifle has layers of fudgy brownies, creamy peanut butter pudding, whipped topping, and mini Reese’s cups for the ultimate dessert.
Raspberry tiramisu with layers of ladyfingers, mascarpone cream, raspberry preserves, and fresh raspberries, topped with white chocolate shavings.
This chopped salad combines crisp cucumbers, juicy cherry tomatoes, creamy feta, protein-packed chickpeas, and tender grilled chicken for a refreshing meal.
This lemon sour cream cake is for all the lemon lovers out there who will enjoy the lemony cake and tangy lemon frosting.
This decadent no-bake mint Oreo dessert makes a rich, creamy, and delicious treat.
With a flaky crust, tender chicken, a creamy sauce, and plenty of delicious veggies, this chicken pot pie is a favorite classic for a reason!
Custard pie is an old fashioned, southern dessert that people have been making for nearly 200 years. With eggs and milk being the main ingredient to make a custard filling – and nutmeg sprinkled on top – this pie is smooth, silky and ridiculously rich….
Add this crunchy and spicy taco coleslaw to your taco night rotation and enjoy the crunch of cabbage along with a flavorful and creamy dressing.
With sweet cherry pie filling and cake, this cherry dump cake recipe is delicious to eat warm with ice cream.
This no-bake jello pie is an easy sweet treat that’s perfect any time of year. Try it with your favorite…
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These homemade Hostess Cupcake Cookies feature thick, fudgy chocolate cookies topped with creamy vanilla frosting, glossy ganache, and the classic white swirl.
No-bake banana pudding truffles made with cream cheese, mashed bananas, and crushed vanilla wafers, then dipped in white chocolate and topped with crunchy banana chips.
Whiskey balls are a delectable dessert, combining the flavors of shortbread cookies, cream cheese, Skrewball peanut butter-flavored whiskey, and milk chocolate into bite-sized indulgence.
These Roasted Brussels Sprouts are perfectly crisp on the outside, tender on the inside, and drizzled with balsamic vinegar. That’s why they’re the best! A quick and easy side dish to make for any occasion. If you’re looking for even more everyday vegetable side dishes, you’ll also love this Roasted Squash and Zucchini, My Favorite…
These delicious apple pie cookies are filled with a warm apple pie filling and cinnamon sugar and topped with a drizzle of caramel.
Seafoam salad is a creamy jello salad made with lime gelatin, cream cheese, and whipped cream. A light, fluffy, and perfect treat!
Creamy whipped cream and the delicious flavor of jello all on top of a buttery graham crust make this a delightful treat year-round.
Buckeye cheesecake is a scrumptious treat with layers of chocolate, peanut butter, and creamy cheesecake to satisfy any sweet tooth.
This crockpot chicken and gravy is a quick meal made in your crockpot that creates tender chicken smothered in rich gravy.
This whole roasted cauliflower recipe is sure to be a new favorite side dish. It features a delicious garlic butter that tenderizes and brings out the savory flavor. Topped with parmesan cheese, this is a side dish to remember.
This Butterfinger Puppy Chow is everything you want in an easy, no-bake treat—crunchy, chocolatey, peanut buttery, and packed with bits of that unmistakable Butterfinger crunch.
No need to bake with this strawberry pretzel salad. A simple pretzel crust is topped with a sweetened cream cheese and cool whip middle, then finished off with a strawberry jello layer.
Our orange creamsicle cupcakes are deliciously moist and taste just like a creamy orange popsicle.
Our easy Blueberry Pie recipe is loaded with fresh blueberries and a hint of lemon. Most importantly, it holds it’s shape perfectly when served. How to make Blueberry Pie: Assemble: Make the blueberry pie filling by combining blueberries, sugar, tapioca, lemon zest and lemon juice. Gently stir to coat the berries,then let the mixture rest.…