This apple galette is easier than pie, but just as delicious. Drizzled with a salted maple glaze and served with a scoop of vanilla ice cream, this is the tastiest way to eat the season’s best apples.
As much as I love a fancy dessert, this time of year what I love even more is a dessert that seems fancy but is actually really easy to make.
Galettes are perfect for this! They are meant to look rustic and are quick to throw together, but somehow end up looking really pretty when sliced and served up with a scoop of ice cream.
This apple galette recipe originally comes from my friend Allison over at Some the Wiser. It is so simple to make, but when paired with the salted maple glaze, is a real stunner!
If you haven’t yet settled on a Thanksgiving dessert, I think this should be it. It will definitely be a hit!(more…)