If you love making corn casserole with Jiffy mix, you’re in luck with this Green Chile Corn Casserole! Spruce up the traditional corn casserole with green chiles and cheese. It makes for a delicious and unexpected holiday side dish.
Before Thanksgiving, I was discussing my love for Jiffy Corn Casserole with my friend Stephie. She suggested the addition of green chilies and shredded cheese the next time I make it. So that I did.
One night while a pot of chili was simmering away on the stove, I decided to whip up this Green Chili Corn Casserole as a side dish. Le me tell ya – it was absolutely delicious.
Instead of serving it up as a side, I ended up crumbling a piece of the corn casserole into a bowl, spooning on a ladle full of chili and topping it with cheese, sour cream and bit of fresh cilantro. It was the perfect simple dinner for a cold Ohio night.
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