What’s That White Stuff On Sour Candy? Here’s The Real Answer
Some sour candy has this strange but delicious white powder all over it, and it's not just sugar. It's partially sugar, yes, but also this key ingredient.
Food History
The Great American Chef That Inspired Disney’s Princess Tiana
Disney's "The Princess and the Frog" follows Tiana, a New Orleans chef with a heart of gold. Discover the real woman who inspired her story (and recipes).
Why 1950s Cookbooks Were So Jell-O Heavy
Some Jell-O concoctions of yesteryear were complete savory meals suspended in the jiggly stuff. They seem gross now, but there's a reason they were popular.
President Obama Jokingly Owes His 2012 Election Win To This ‘Lucky’ Pasta Dish
President Barack Obama loved White House chef Sam Kass' pasta dish so much that he calls it "lucky" pasta and claimed it helped him win re-election in 2012.
Emeril Lagasse’s Favorite Potato Chip Brand Is A Louisiana Legend
Emeril Lagasse's favorite potato chips are heavily seasoned and come in varieties that can bring the heat, but the celebrity chef prefers eating them ice cold.
How A Development In Dog Food Led To The Creation Of This Popular Toaster Treat
Believe it or not, this popular, toasty breakfast food was only created due to the development of a particular wrapping on a brand of dog food.
This Old School Candy Bar Almost Bit The Dust — Until A Lucky Auction Bid Swooped In And Saved The Day
If you have a soft spot for retro candy brands, you'll want to get a taste of this vintage chocolate bar that was recently brought back to life.
The 70-Year Evolution Of KFC’s Colonel Sanders Mascot
Though Colonel Sanders has long been the beloved face of KFC, he's had a few cosmetic changes over the past 70 years. Here's how he's looked throughout history.
How A Former Professional Basketball Player Became One Of Los Angeles’ Best Bakers
LA's beloved Lou The French On The Block is owned by a former basketball pro who played in the French NM3 league before an injury changed his career trajectory.
How 2 School Teachers Created The Iconic Kentucky Dessert, Bourbon Balls
Maybe you already knew bourbon balls are a tasty chocolate treat, but did you know they have a history that's as fascinating as they are delicious?
Popular Ice Cream Flavors From Each Decade
We take a stroll through the history books to explore trending ice cream flavors as they entered the culinary scene and took off in popularity.
The Summer Fruit Hybrid You Need To Stop Ignoring
Come summertime, all manner of fruits hit peak season. One of the best is a hybrid; if you've been ignoring it for its funny name, you should give it a try.
The US President Who Drank Up To A Gallon Of Coffee Every Day
One U.S. president maintained an active lifestyle and promoted peace around the world, but not without allegedly consuming up to a gallon of coffee a day.
The Parts Of A Full Scottish Breakfast You Won’t Find In The English Version
The Full English breakfast is an iconic national dish, but the Full Scottish version contains some more interesting regional flavors and foods.
Meet Elvis Presley’s Longtime Cook, Mary Jenkins Langston
Elvis Presley is one of the most iconic celebrities of all time. One person who knew him quite well was his personal chef, Mary Jenkins Langston.
Elvis Presley Hated This Food So Much He Banned It Entirely From Graceland
Elvis Presley is well-known for his unique food combinations and his iconic rock and roll style. However, there's one food even he wouldn't allow in his home.
How The Betty Crocker Cookbook Did Potato Salad A Little Differently
It feels like there are as many potato salad recipes out there as there are people, but Betty Crocker's old recipe is certainly unique amongst them.
How Texas Proved A Cheap Beer Can Be Just As Tasty As A Craft Brew
Not everything is bigger in Texas, including this brew's price and taste. But it didn't need bold flavors to finish high in our ranking of cheap beer brands.
10 Discontinued Oreo Flavors We Wish Would Return To Store Shelves
You can't go wrong with a classic, but Oreo has offered so much more over the years with unique discontinued flavors that we think should make a return.
The Old School Canned Spread That Was Once The Star Of Dinner Parties
Food tastes change, and there have certainly been some weird trends over the years. However, this once-popular old school canned spread may be worth trying.
This Iconic Vintage Candy Was Originally Made With Machinery From WWI
Vintage candies go down in history for plenty of reasons, mostly taste-related. But one iconic treat was originally made with machinery from World War I.
How Costco And Einstein Bros. Bagels Used To Be Connected
Despite being seemingly detached from each other as of 2025, retailer Costco and cafe chain Einstein Bros. Bagels used to be connected in a big way.
10 Lesser-Known Tiki Cocktails To Order When You Want To Branch Out
Classic tiki drinks are great to sip on a hot summer day, but there are many lesser-known tropical-inspired cocktails beyond the Zombie and Piña Colada.
7 Big Bologna Recalls That Affected Lunches Across The US
Bologna is a popular sandwich meat, meaning that recalls are bound to affect lunches across the US. Here are 7 of the biggest recalls to make a splash.
Ohio Has Its Own Unexpected Spin On Breakfast Sausage, And It’s Worth Trying Out
This beloved Cincinnati breakfast sausage is anything but basic. Learn about this staple Ohio dish, its history, and how to prepare and enjoy it yourself.