Batch Cooked Chicken Thighs

If you are looking for an easy way to meal prep chicken for the week, this is the method I use most often. Instead of cooking chicken every day for lunches, wraps, salads, and quick dinners, I bake several pounds of boneless skinless chicken thighs at …

Dot Cakes

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If you grew up on grocery store birthday cake with a thick layer of frosting and way too many sprinkles, these dot cakes are going to take you right back. Each one is a little cup of soft vanill…

This Lemon Orzo Is Bright, Buttery, and So Easy

This lemon orzo is bright, buttery, and simple enough for any night of the week. The orzo simmers in broth with lemon zest and oregano, so every bite has savory flavor before the lemon juice and herbs are added at the end. It is a quick side dish that …

Tuesday Things.

1. We’re at the beach and there are tons of (living) conch right on the shore. Emilia wanted to take one home and apparently it’s illegal! I had no idea. She adores all animals and living creatures she finds. I swear we used to take them home as kids – ha! 2. This strawberry shortcake […]

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Vegan Nutella Ice Cream

Friends! The fluffiest, most satisfying, Nutella lover’s dream dessert is here: vegan ice cream made with chocolate and hazelnuts. It’s creamy, dreamy, oh-so delicious, and kind of perfect! Especially when craving a sweet treat on a warm summer d…

Caramel Apple Pie

Salted Caramel Apple Pie is the best apple pie recipe – perfectly cooked apples baked with salted caramel sauce in a homemade pie crust! It’s one of my favorite Thanksgiving pie recipes – but it’s perfect all fall or all year long! This caramel apple pie takes a classic apple pie recipe and gives it…

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