all things food
Imagine a juicy cinnamon-caramel sauce mixed with tangy diced apple topped with a fluffy and light gluten-free crumble topping. Do you want to know the secret to make perfectly even crumbles? Grate the dough with a large hole cheese grater. It will be …
Imagine a juicy cinnamon-caramel sauce mixed with tangy diced apple topped with a fluffy and light gluten-free crumble topping. Do you want to know the secret to make perfectly even crumbles? Grate the dough with a large hole cheese grater. It will be perfect. Do you like crisps, crumbles and pies? Check out our Juicy...
The post Gluten-free Caramel Apple Crumble appeared first on My Pure Plants.
Bottle gardens are pretty much exactly what they sound like: small “gardens” planted inside a sealable bottle or container that are sometimes also referred to as terrariums. The particularly neat thing about bottle gardens is that, if done properly, th…
Bottle gardens are pretty much exactly what they sound like: small “gardens” planted inside a sealable bottle or container that are sometimes also referred to as terrariums. The particularly neat thing about bottle gardens is that, if done properly, they can become self-sustaining ecosystems that require little to no ongoing upkeep.
The container that you choose for your bottle garden will determine how many plants you can fit inside and the size of the plants that you add. Also keep in mind that the smaller the opening is, the harder it will be for you to get your plants inside the container initially. Ideal bottle garden containers have lids and can be sealed (otherwise you’d be creating an open terrarium which is slightly different!), are made of glass that’s clear versus opaque, and are tall enough that some space is left between the top of the plants and the bottom of the lid.
A free 7-day, flexible weight loss meal plan including breakfast, lunch and dinner and a shopping list. Recipes include macros and WW Points. 7-Day Healthy Meal Plan Have you seen my announcement? I am SO excited about this cookbook! The Skinnytaste Air Fryer Dinners cookbook hits book stores and ships out December 14th! But you […]
The post Skinnytaste Meal Plan (July 26-August 1) appeared first on Skinnytaste.
A free 7-day, flexible weight loss meal plan including breakfast, lunch and dinner and a shopping list. Recipes include macros and WW Points.
Have you seen my announcement? I am SO excited about this cookbook! The Skinnytaste Air Fryer Dinners cookbook hits book stores and ships out December 14th! But you can pre-order now and be one of the first to get your copy. You can preorder at Amazon, Barnes and Noble, Books a Million and IndieBound. I can’t wait for you all to start cooking from it!
The post Skinnytaste Meal Plan (July 26-August 1) appeared first on Skinnytaste.
This is the cake features a fresh strawberry buttercream and elderflower cordial – can’t get more summery than THAT. As I find layer cakes endlessly frustrating to make, I decided to go sheet cake style here. They’re very easy to make and decorate so are much better for my level of patience! Fresh strawberry buttercream frosting: Strawberries are definitely something that taste best in season. But as we’re cooking them down into a jam for the frosting here, using slightly crappy strawberries (or frozen ones) is definitely a good option. The cooking process helps to concentrate the flavour so you get a nice strawberry hit. Cooking them also reduces the water content so you get a kind of ‘jam’ which, when cooled, can be incorporated into your icing with ease. You may need to adjust the amount of icing sugar to get the right consistency as the frosting can come out a bit runnier than you may be used to. The strawberries provide a nice pale pink colour to the icing but you can add a few drops of pink/red gel food colouring to the icing to make the colour stronger.
The post Strawberry, Lemon & Elderflower Cake appeared first on Izy Hossack – Top With Cinnamon.
This is the cake features a fresh strawberry buttercream and elderflower cordial – can’t get more summery than THAT.
As I find layer cakes endlessly frustrating to make, I decided to go sheet cake style here. They’re very easy to make and decorate so are much better for my level of patience!
Strawberries are definitely something that taste best in season. But as we’re cooking them down into a jam for the frosting here, using slightly crappy strawberries (or frozen ones) is definitely a good option. The cooking process helps to concentrate the flavour so you get a nice strawberry hit. Cooking them also reduces the water content so you get a kind of ‘jam’ which, when cooled, can be incorporated into your icing with ease. You may need to adjust the amount of icing sugar to get the right consistency as the frosting can come out a bit runnier than you may be used to. The strawberries provide a nice pale pink colour to the icing but you can add a few drops of pink/red gel food colouring to the icing to make the colour stronger.
For the buttercream:
Have you made this recipe?
I’d love to see how it went! Tag me on instagram @izyhossack and hashtag it #topwithcinnamon so I can see your beautiful creation & reshare in my stories!
The post Strawberry, Lemon & Elderflower Cake appeared first on Izy Hossack - Top With Cinnamon.
A good vacuum can be life-changing, if I say so myself. I remember the first time I bought a Dyson after years of using other brands—the amount of pet hair that came out of my carpet was honestly a little concerning and I was left thinking, “Oh, that’s…
A good vacuum can be life-changing, if I say so myself. I remember the first time I bought a Dyson after years of using other brands—the amount of pet hair that came out of my carpet was honestly a little concerning and I was left thinking, “Oh, that’s how it’s supposed to work!”
If your vacuum needs a dozen passes to leave your floors looking even remotely clean, short of changing out the filter, it’s safe to say that you need a new one. Luckily, there’s no shortage of top-rated vacuums, especially on Amazon Prime where you can take advantage of its free two-day shipping and easy returns.
Hello summer friday! Here’s what the weekend looks like. EATING An oldie but goodie: my brown butter garden vegetable pasta skillet. And this summer BBQ quinoa salad! DRINKING Lemonade frosé for the win! Also craving a gigantic margarita. MAKING My strawberry crunch salad while we still have some summer berries. Oh and this lavender vanilla […]
The post Summer Fridays, Vol 8. appeared first on How Sweet Eats.
Hello summer friday! Here’s what the weekend looks like.
An oldie but goodie: my brown butter garden vegetable pasta skillet. And this summer BBQ quinoa salad!
Lemonade frosé for the win! Also craving a gigantic margarita.
My strawberry crunch salad while we still have some summer berries. Oh and this lavender vanilla latte ice cream for the weekend. Can’t be beat!
These chocolate zucchini cupcakes with avocado fudge frosting. They have vegetables in them!
My caramelized onion grilled focaccia. Oh my word is it heavenly. I want to make it with my grilled spatchcock chicken this weekend.
Salted pretzel s’mores crunch bars. Anything s’mores, really.
To this summer girls trip playlist from a few years ago. Oh my gosh, this is so good!
I’m feeling a little thriller-ish so I’m thinking about starting Such A Quiet Place. Here’s my summer reading list if you’re looking for something good this weekend!
Last year I LOVED the freedom moses slides and this year is no different. I’ve never cared for birkenstocks but love these for some reason. They are the perfect outdoor shoes especially when it comes to watering plants and hanging out with the kids. I wear mine nonstop.
A few things left that I want to pick up at the Nordstrom sale! Definitely have my eye on this blanket, this bag and I’m soooo tempted to get an allsaints leather jacket. Not sure if I will go for it. You can find all of my favorites here.
What’s your child’s spiritual age (and yours!)? I love this. Even though I think I will forever feel 17ish, I’ve always felt like my spiritual age is, like, 55. Ha!
Um hi, if you want to be insane like me, you could get these adorable pumpkin pillows that sold out instantly last year (I tried to get them last august and they never came back in stock!). As much as I’m not ready for fall AT ALL, I’m making a little exception here for my fall fanatic self.
For our michigan vacation soon! I’m a packing nut and work off of lists and basically have everything almost ready to go. But this year it feels like we have to take ten million things because of the baby! My go-to packing bag for basically, well, everywhere is my large mz wallace tote. It fits ALL THE THINGS. I also love the dagne dover totes because they are neoprene and they last forever. I’ve had both of those for ages. A few things I’m taking for the baby that are game changers too: the guava travel crib with the bassinet attachment, the fisher price on the go baby dome and the baby bjorn bouncer (have used it since max & love it!). Should I do a (roadtrip) travel essentials post?!
xoxo
The post Summer Fridays, Vol 8. appeared first on How Sweet Eats.
Are you ready for the ULTIMATE ice cream dessert? The king of all ice cream sundaes? I sure hope so because today we are making Banana Splits. I love ordering a banana split when we go out for ice cream, but banana splits are easy to make at home and S…
Are you ready for the ULTIMATE ice cream dessert? The king of all ice cream sundaes? I sure hope so because today we are making Banana Splits. I love ordering a banana split when we go out for ice cream, but banana splits are easy to make at home and SO fun, especially during the…
The post Banana Split appeared first on Two Peas & Their Pod.
Quick show of hands: Who likes pizza? (Cue us excitedly waving our arms in the air while grinning.) We like to have pizza at least once a week, and since we have the crust and toppings thoroughly sorted, we figured it was due time to share our go-to ho…
Quick show of hands: Who likes pizza? (Cue us excitedly waving our arms in the air while grinning.) We like to have pizza at least once a week, and since we have the crust and toppings thoroughly sorted, we figured it was due time to share our go-to homemade pizza sauce.
The best news? It’s so easy to make (1 pan, 20 minutes!) and packed with rich, herby tomato flavor.
Friday Things #430
1. Perfect swinging weather! 2. Joseph did a basketball camp this week and had a lot of fun! He learned a lot in a short period of time and was excited to practice his dribbling each day in the driveway 🙂 3. Made maybe my best peach…
1. Perfect swinging weather! 2. Joseph did a basketball camp this week and had a lot of fun! He learned a lot in a short period of time and was excited to practice his dribbling each day in the driveway :) 3. Made maybe my best peach pie yet! 4. Thank you for all of […]
READ: Friday Things #430
HEIRLOOM TOMATO TARTEvery summer we go extra hard with the fresh tomato recipes, one of our favorites being this Heirloom Tomato Tart. Nothing quite screams summertime like sweet, juicy, ripe tomatoes. Not only is this tart delicious, but it’s al…
