Cakes

Pineapple Delight

This pineapple delight features a buttery graham cracker crust, a layer of smooth cream cheese filling, and a fluffy whipped cream and pineapple topping.

James Beard’s Amazing Persimmon Bread Recipe

Like most Americans, even French people aren’t so familiar with persimmons. They may see them at the market, look at their curiously, but don’t stop to buy any. Or if they do, they take them home, bite into an unripe one, make a face, and toss them out. One of my friends living north of San Francisco in Sonoma County had an enormous persimmon tree….

Brown Butter Financiers

Of all the pastries in France, one of my favorites is the financier. Enriched with nuts, and moistened with butter, every bakery in France offers their own version of them. They come in different sizes, shapes, and even flavors; almond is the most popular, but you’ll sometimes come across financiers made with ground hazelnuts or pistachios. I like them all. There are a few theories how…

One-Bowl Pumpkin Cake

This one-bowl pumpkin cake is light, fluffy and tender, with a gorgeous orange swirl of pumpkin running through every slice and plenty of cozy cinnamon and pumpkin pie spice. It’s a bit like a pumpkin angel food cake baked in a Bundt pan, and there’s a…

Chai-Spiced Pumpkin Pound Cake

The warming flavors of chai fill this tender Chai-Spiced Pumpkin Pound Cake making it one of the most delicious cakes you could bake this fall! The Pound Cake of My Dreams I fell in love with chai when I discovered this chai-spiced donut at our favorite donut shop. It’s quickly become one of my favorite spice combos that I crave often, especially…

The post Chai-Spiced Pumpkin Pound Cake appeared first on The BakerMama.

Moelleux of Summer Fruits

This may or may not happen to you, but sometimes when I’m a guest in someone’s home, where everyone pitches in to make dinner, all eyes (or just the host’s eyes) fall on me to make dessert. Gulp. I happy to pitch in with the cooking or bringing along a few baked goodies for the weekend, but I’m not always prepared to bake on the…

Rolo Cheesecake

This Rolo cheesecake recreates the combination of chocolate and caramel featured in the popular candy and combines it with a creamy cheesecake filling.

Neapolitan Pound Cake

Classic Neapolitan flavors of strawberry, vanilla and chocolate are layered together in this rich and buttery Neapolitan Pound Cake that’s beautifully drizzled with a simple sweet glaze. A great cake for any occasion! Flavorful and Festive Rich layers of buttery pound cake flavored in strawberry, vanilla and chocolate come together for a flavorful and festive…

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Apple Spice Cake

This beautifully fragrant apple spice cake is the perfect excuse to sit down for afternoon tea — it’s rustic, packed with over a pound of apples, and warmed through with cinnamon and ginger. There’s something so special about making time in the a…

Cherry Yum Yum

Cherry Yum Yum is a delicious dessert combining the sweetness of cherries with a crunchy graham crust and creamy filling, making it the perfect choice for a special occasion.

Lemon Velvet Cake

Lemon velvet cake is a lusciously moist and tangy dessert that combines the zesty brightness of lemon with the soft and velvety texture of the cake, creating a delightful citrus treat.

Eclair Cake

Graham crackers, vanilla pudding, and dark chocolate frosting layered in a pan. This no bake eclair cake chills overnight and slices into clean squares.

Funnel Cake Bites

Funnel cake bites are a bite-size version of the fair food featuring batter fried and coated in powdered sugar for a sweet treat.

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