Crispy Italian Tofu (Oven-Baked or Air Fryer!)
This Italian Tofu is crispy, packed with flavor, and so easy to make! Cook it in the air fryer or…
The post Crispy Italian Tofu (Oven-Baked or Air Fryer!) appeared first on Sweet Simple Vegan.
Meal Prep
Sheet Pan Feta and Veggies
Make this easy sheet pan feta and veggies recipe in about 30 minutes for a hearty, nutritious vegetarian main course full of flavor!
Apple Baked Oatmeal
This Cinnamon Apple Baked Oatmeal is an easy breakfast casserole made with oats, cinnamon apples, maple syrup, and walnuts. Prep it the night before baking for a quick make-ahead breakfast! Are you searching for more easy vegan make-ahead breakfast recipes? Check out my Vegan Breakfast Casserole, Vegan French Toast Casserole, and Vegan Breakfast Burritos. In…
Easy Oven Fried Chicken
Learn how to make the best easy oven fried chicken recipe with a handful of ingredients for a healthier comfort food!
Sweet Potato Curry with Chickpeas
Sweet Potato Curry with Chickpeas and Spinach is an easy one-pot meal you can make for weeknight dinners and meal prep! It’s comforting, flexible, and loaded with flavor. Craving more easy curry recipes? You’ll have to try my Thai Red Curry, Easy Vegan Curry, and Vegan Thai Green Curry recipes as well! When you’re searching…
Peanut Butter Energy Balls
Need a boost of energy? Grab one of these no-bake Peanut Butter Energy Balls! They’re an easy 5-ingredient snack you can take on the go or freeze for later. If you’re looking for more easy and energizing snacks, you’ll also love my Vegan Chocolate Peanut Butter Bars, Vegan Granola, and Vegan No Bake Cookies. These…
Mason Jar Greek Salad with Tahini Dressing
Make this mason jar Greek salad recipe with fresh veggies and creamy tahini dressing for a delicious, healthy meal prep option!
Sausage and Egg Mini Frittatas
These Sausage and Egg Mini Frittatas are the perfect solution for a quick breakfast on the go! You can serve…
The post Sausage and Egg Mini Frittatas appeared first on The Defined Dish.
Pumpkin Oatmeal
Start your day with a bowl of warm and cozy Vegan Pumpkin Oatmeal! It’s a quick, easy, and healthy breakfast made with 7 ingredients, like real pumpkin and pumpkin pie spice. Craving more vegan pumpkin breakfast recipes? You’ll also love my Vegan Pumpkin Waffles, Vegan Pumpkin Pancakes, and Pumpkin French Toast. As much as I…
Chocolate Chia Pudding
This Chocolate Chia Pudding recipe is blended so you don’t notice the seeds! An easy and healthy breakfast or snack made with only 5 ingredients. Want more vegan pudding recipes? My Vegan Chocolate Pudding, Vegan Banana Pudding, and Tofu Chocolate Mousse recipes are too good to miss. If the texture of chia pudding is what’s…
Mason Jar Instant Gochujang Noodles
If you’re looking for a fun, make-ahead lunch idea to take to the office or just have in your fridge…
The post Mason Jar Instant Gochujang Noodles appeared first on The Defined Dish.
Mediterranean Chicken Marinade Recipes (4 Ways)
Find four different Mediterranean-inspired chicken marinade recipes to infuse your protein with vibrant, delicious flavor!
Farro Salad with Spicy Peanut Dressing
This easy Farro Salad recipe tosses chewy farro, roasted sweet potatoes, and colorful veggies in the best peanut dressing. Make it for a healthy and filling lunch or flavor-packed side dish! For more hearty vegan salad recipes, be sure to check out my Lentil Salad, White Bean Salad, and Kale Caesar Salad recipes as well.…
Roasted Tomato Pasta
Make this super simple 30-minute Roasted Tomato Pasta for an unforgettable late summer dinner! With beautifully blistered roasted tomatoes, garlic, herbs, and al dente pasta in every bite, you’ll be making this recipe on repeat. Looking for more light and fresh pasta recipes to add to your dinner menu? Check out my Green Pasta, 15…
Chicken Spinach Pasta Bake
This chicken spinach pasta bake combines rigatoni noodles, cooked chicken, and spinach in a creamy cheese sauce for a comfort food dinner!
Easy Greek Seasoning Recipe
Skip the store-bought stuff, and make this easy Greek seasoning recipe with a handful of herbs and spices to add flavor to all your meals!
How to Make Homemade Greek Yogurt
Learn how to make homemade Greek yogurt with 2 ingredients and simple steps for a budget-friendly option tastier than store-bought varieties!
Peanut Butter Banana Baked Oatmeal Bars
These peanut butter banana baked oatmeal bars are soft, chewy, and studded with sweet chocolate chips in every bite!
Veggie-Packed Hawawshi Recipe
Learn how to make veggie-packed Hawawshi, a kofta-like mixture stuffed into pita bread and baked until crisp!
Edamame Salad with Peanut Sauce
This protein-packed Edamame Salad tosses crunchy and colorful vegetables in a Thai-inspired peanut dressing. Enjoy it as a refreshing side dish or a hearty meal! If you’re on the lookout for more plant-based meal-prep recipes, you’ll also love my White Bean Salad, Creamy Carrot and Lentil Soup, and Easy Chana Masala. I’m tofu’s #1 fan…
Mexican Quinoa Salad
This vibrant Mexican quinoa salad features fresh veggies, quinoa, feta cheese, and a pesto dressing for a savory salad full of nutrients!
Mango Chia Pudding with Fruit Salad
Upgrade your favorite breakfast with this sweet mango chia pudding topped with a fresh fruit salad perfect for summer!
Veggie Chili
This Veggie Chili features a colorful combination of mushrooms, carrots, bell peppers, zucchini and corn. It includes two kinds of beans and bulgur, which adds a meaty texture. The ultimate vegetarian chili for every kind of eater. If you’re a chili lover like me, you’ll also get a kick out of these Ultimate Vegan Chili…
Mediterranean Ground Beef Meatballs
This ground beef meatballs recipe features ground beef, fresh herbs, & tahini, for savory, refreshing meatballs full of Mediterranean flavors!
Marry Me Chickpeas
This one-pan Marry Me Chickpeas recipe puts a vegan twist on the viral comfort food, Marry Me Chicken! Get ready to fall in love with this indulgent 15-minute meal. For more easy ways to use the canned chickpeas in your cupboard, check out my Chickpea Salad Sandwich, Italian Chickpea Soup, Chickpea Burger, and Biscuit Topped…