Pear Frangipane Tart
This pear frangipane tart layers poached pears over almond cream in a buttery pâte brisée shell for a true French patisserie result at home.
Dessert Recipes
Salted Caramel Chocolate Chunk Cookies
These salted caramel chocolate chunk cookies are everything I want a cookie to be. Crisp, butter edges that shatter when you bite into them, soft and chewy centres, big pools of melted caramel and chunks of chocolate in every single bite. And then that…
Homemade Nutella – chocolate hazelnut spread
This homemade Nutella is rich, creamy and loaded with real roasted hazelnut flavor – and it’s way less sweet than the jar from the store! A handful of simple ingredients and a food processor are all you need for two jars of chocolate hazelnut spread. I…
Air Fryer Apple Pies
If you like Little Debbie Oatmeal Creme Pies, you have to try making these air fryer apple pies! Instead of traditional pie crust, the oatmeal cookies are pressed into little cups and filled with canned apple pie filling. After just 5 minutes (per batc…
Vegan Banana Oatmeal Cookies
These vegan banana oatmeal cookies are soft, chewy little cookies made from mashed banana, gluten-free oats and a handful of chocolate chips, all stirred together in one bowl. There’s no oil, no added sugar and no flour, so they’re just as happy on the…
Vegan Lemon Bars
These vegan lemon bars have everything you love about the classic: a tender shortbread crust under a thick layer of bright, tangy lemon curd, finished with a snowy dusting of powdered sugar. They’re also completely egg-free and made with everyday groce…
Pumpkin snickerdoodle bars
My pantry system insures I have on hand the basic tools needed to prepare a simple meal. Common staples such as beans, rice, flour, peppers, eggs, and sugar are included…
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Snickers Pie
This Snickers Chocolate Pie layers chocolate filling, peanut butter, salted caramel, and peanuts in a buttery crust.
Sweet Potato Crisp
Sweet potato crisp is a cozy fall dessert made with real mashed sweet potatoes, cinnamon, ginger and cloves. Then topped with a buttery brown sugar oat topping. Our pumpkin crisp goes viral every fall on Instagram, so this is the natural next version t…
Mini Oreo Toffee Bark
Have you ever made Christmas toffee with Mini Oreos? This version has a buttery brown sugar toffee layer poured over whole Mini Oreo cookies, then gets covered in melted chocolate and Christmas sprinkles. You can see the chocolate cookies and cream fil…
Almond Snowball Cookies
These almond snowball cookies are buttery, nutty little cookies rolled twice in powdered sugar for that classic snowy coating. They’re made with finely chopped almonds, require no dough chilling, and bake in about 12–14 minutes. If you’re p…
Chocolate Chess Pie
This chocolate chess pie pairs a cocoa custard filling with a crisp, buttery pâte sablée crust. Rich, smooth, and perfectly set every time.
Broken Glass Jello
The post Broken Glass Jello appeared first on Princess Pinky Girl.
This broken glass jello recipe makes a holiday dessert that always stands out on my table. The Jell-O cubes are fruity and bouncy, and the white layer around them is smooth, creamy and …
Apple Spice Cake
This homemade Apple Spice Cake recipe is packed with fresh apples, warm spices, and nutty brown butter. It’s moist, easy to make, and cheap!
The post Apple Spice Cake appeared first on Budget Bytes.
Chocolate Angel Food Cake
This chocolate angel food cake delivers deep cocoa flavor in a tall, airy crumb using a meringue method and tested ingredient ratios.
25 Fall Dessert Recipes
A collection of my favorite fall dessert recipes, from pumpkin cake and apple crisp to chai cookies, homemade caramel corn, cranberry crisp and more!
Homemade Caramels
The post Homemade Caramels appeared first on Princess Pinky Girl.
Homemade caramels are my favorite holiday gift to make, and they taste like they came from a candy shop. They’re soft, buttery and chewy, and they melt in your mouth. I wrap each o…
Spritz Cookies
The post Spritz Cookies appeared first on Princess Pinky Girl.
When I put spritz cookies out at Christmas, they disappear fast because they’re little and melt-in-your-mouth delicious. Each one is buttery, lightly sweet and crisp, with that classi…
Mini Pecan Pies
The post Mini Pecan Pies appeared first on Princess Pinky Girl.
Mini pecan pies are the richest thing I put on a holiday tray. Sweet and soft in the middle, buttery crust underneath, and a layer of pecans in every one. You get a whole pecan pie in two …
Protein Cupcakes
My high-protein cupcakes are light, fluffy, and perfectly sweetened. With no flour, no eggs, and over 20 grams of protein per serving, they’re a wholesome dessert to satisfy your sweet tooth. I love it with a thick frosting, but they taste just a…
Chocolate Coconut Cookies
My chocolate coconut cookies are fudgy and rich, with a refreshingly creamy coconut filling. They’re made with just 4 ingredients and no baking needed! Key Ingredients Here’s what you’ll need, along with my kitchen notes. Full measure…
Butternut Squash Pie with Sweet Potato
This butternut squash pie combines fresh butternut squash and sweet potato in a thick, creamy filling with cinnamon, ginger, and nutmeg. Honey gives it just enough sweetness, while the sweet potato adds more body than you get from butternut squash alon…
Apple Butterscotch Cake (with Sugar Crunch Top)
Apple butterscotch cake is a buttery sour cream cake loaded with apples and butterscotch chips. It bakes in a 9″ round pan and is finished with our signature sugar crunch top. This is the newest cake in our sugar crunch cake recipe series. It fea…
Pinecone Brownies
These pinecone brownies may be one of my favorite Christmas desserts I have made because they really do look like pinecones. They are life-size, covered with curved chocolate cereal, and finished with a little powdered sugar to look like snow. I made t…
Pumpkin Bread
This easy Pumpkin Bread recipe makes two soft, tender loaves packed with warm spices and cozy fall flavor using simple, budget-friendly ingredients!
The post Pumpkin Bread appeared first on Budget Bytes.