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Everything I Ate While I Was Home in Ireland

When I visited my family home in Meath in January, my Irish mother dropped a bomb on me: the coddle I grew up eating (and often fiercely defended to strangers online) wasn’t the traditional version at all. Apparently, the rich, brown broth I swore by—m…

50+ Recipes That Start With a Can of Chickpeas

Some of the simplest, most satisfying dinners start with a can of chickpeas—and we have the recipes to prove it. From creamy hummus and crispy falafel to hearty soups, stews, and pasta dishes, these chickpea recipes highlight just how versatile garbanz…

What to Cook Your Crush on Valentine’s Day

Rumor has it that Ina Garten’s engagement roast chicken is so good, it helped an iconic celebrity couple take the next step. Yep—Emily Blunt swears it played a role in John Krasinski popping the question. But you don’t need a proposal on the horizon to…