These easy lasagna rolls use soft flour tortillas filled with Italian sausage, cottage cheese, pasta sauce, and mozzarella, then bake under another layer of sauce and melted cheese.
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These grilled ham and pineapple kabobs are an easy summer dinner made with chunks of ham, fresh pineapple, green pepper, and red onion. Everything gets threaded onto skewers and brushed generously with a sweet brown sugar pineapple sauce while it cooks…
Chicken Parmesan Pasta Skewers turn classic chicken parm into a fun, easy dinner made with cooked chicken, penne pasta, marinara sauce, and melted mozzarella. The chicken and pasta are threaded onto skewers, sauced, covered with cheese, and baked until…
Blueberries are one of my favorite things to keep stocked in the kitchen, and not just for muffins. Over the years they’ve turned into breakfast casseroles, cake donuts, a skillet appetizer, dump cakes, jello salads, and a fresh fruit salad that&…
Thanksgiving morning is not the time to be standing at the stove. I learned that the hard way years ago, trying to cook eggs to order while the turkey hogged the entire oven and a house full of family waited around hungry. Now I stick to casseroles I c…
I make a lot of breakfast casseroles around here, but this one is different from the rest. Instead of a hash brown or tater tot base, this one starts with real russet potatoes that get boiled, then pressed flat and baked into a crispy crust right in th…
This broccoli cheese chicken bacon pasta takes the cozy, cheesy flavor you love from a classic broccoli cheese soup and turns it into a hearty pasta dinner, loaded with chicken and bacon for extra protein. Bacon gets cooked first for flavor, then brocc…
This dumpling lasagna takes the flavors of a classic dumpling and layers them lasagna style, using wonton wrappers in place of noodles. A seasoned pork filling gets sandwiched between the layers, then the whole thing steams right in a small glass bakin…
I have made a lot of peanut butter cookies over the years, including my peanut butter…
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These panko crusted, cream cheese stuffed chicken pockets take ground chicken, season it simply, and press…
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This mashed potato gratin combines two favorite potato textures in one dish. A base of creamy,…
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Air fryer marshmallows are the easiest way to get that toasted, gooey s’mores marshmallow without a…
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This root beer float pie takes everything you love about a classic root beer float and…
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This bruschetta chicken bacon pasta salad is hearty and delicious, built from marinated grilled chicken, crisp…
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These chicken teriyaki rice cups take cooked rice and press it right into a muffin tin,…
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This strawberry lemonade shake up is the same drink you find at food truck stands and…
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This crab rangoon dip takes everything you love about the takeout appetizer and turns it into…
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This eggs benedict casserole takes everything you love about a classic brunch dish and turns it…
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This charcuterie dip takes everything you love about a cheese board and bakes it into one warm, gooey dish. Cubed brie, rolled prosciutto, fresh blackberries, and a little heat from hot pepper jelly all melt together in the oven, then get finished with…
Super colorful Oreo Truffles are one of my favorite no-bake desserts for baby showers, bridal showers, spring parties, and any celebration that calls for a colorful sweet treat. Made with crushed Oreo cookies, cream cheese, and pastel-colored candy mel…
Fruity Pebbles cake pops are proof that dessert doesn’t need a fork to be a showstopper. Crunchy outside, soft cake center, and perfect for pool days, birthday tables, or any occasion that calls for something a little extra. Important: This recip…
Creamed leeks are one of those side dishes that feels a little fancy but comes together with almost no effort. A quick rinse to clean the layers is the only real prep step, and after that everything moves fast right in one skillet. They turn out creamy…
If your kid is in their dinosaur era (or you just rewatched Jurassic Park for the hundredth time), this mashed potato volcano is the dinner that gets everyone to the table without a single complaint. Mashed potatoes piled into a mountain, dino nuggets …
No pasta, no bread, just ground beef, peppers, onion, and provolone baked together with eggs and half and half until it sets up thick and cheesy. This philly cheesesteak casserole is ready in about an hour and is the whole dinner on its own, no side di…
This fajita chicken mac and cheese is chicken, peppers, and pasta cooked in one pot with a creamy cheese sauce, ready in about 40 minutes. I always have a packet of fajita seasoning on hand, so this is the version I make when I want something filling t…
