cooking

Instead of preparing your typical pot roast, make a few additions to whip up an even more comforting meal: beef and dumplings. Here's what to know.

This pantry staple takes out all the boiling, peeling, and chopping of potatoes to give you a quicker salad. You can then add any mix-ins you'd usually use.

These fried apples are super easy to make and delicious to boot. They are versatile as well; you can pair them with savory foods or sweet breakfast dishes.

This topping adds a creamy richness to any burger. You can even customize the topping to give it more texture and flavor before adding it to your burger.

To turn fresh blueberries into the cutest little candies, all you need are these two extra ingredients. Here's how to make this treat yourself at home.

This herb can elevate both store-bought pasta sauces and from-scratch recipes. It adds an earthy, woody flavor that pairs well with so many pasta dishes.

Not every French dish is something complex and difficult to achieve. This simple, but delicious, side just needs a few canned veggies and some seasonings.

Store-bought pasta sauce can taste richer and creamier with the addition of one seasonal canned ingredient that might already be sitting in your pantry.

There's a wide array of ice cream flavors that taste next-level with this delicious and complex topping, and it's not too hard to make.

A good salad is always makes for a nice meal, but why not make it an amazing salad? All you need is this canned vegetable and a little bit of know-how.

Cantaloupe, among many fruits, can become much more flavorful with a sprinkle of something savory. This particular combination work wonders.

All you need are these go-to pantry staples to transform your bananas into a warm, sweet treat that you can serve as either a dessert or a snack.

Chicken wings are often sauced, but the crispiness you get from a good dry rub is hard to beat. Don't struggle when making them; just use this packet.

Cornbread is already a divine treat, but this butter-based topping made with a canned vegetable takes it to new, even more delicious heights.

This addition gives potato salad a sweet, tangy, and umami boost as well as a chewy textural contrast. You can even upgrade it further with other mix-ins.

If you're looking for a clever way to elevate your chicken salad, try adding this versatile canned vegetable for an unexpected artisanal touch.

This flavorful deli meat brings a bold, smoky, and salty punch to your breakfast table. Plus, it's super versatile, and pairs excellently with eggs.

For an even mix of textures and flavors, don't just slice your baked potatoes in half. If you're loading them up with toppings, try this technique instead.

Cauliflower is a wonderful vegetable, but it's a bit boring on its own. Transform it into something special and comforting with just one canned soup.

Marinating chicken is a must for big flavor, but you don't have to make it complicated or expensive. Just use this Greek-style ingredient.

Pork chops are in many families' regular dinner rotations. This cornflake twist will make them extra crunchy and a lot more exciting than usual.

Believe it or not, the secret ingredient that gets your strawberries bursting with sweetness is sitting next to your salt shaker. And no, it's not sugar.

Create an easy and comforting Southern dinner with just some ground beef, a bit of milk, and a tasty packet mix. Here's how to get the best results.