This article was updated in June 2024 to include more of our favorite products.
I looked out Amanda Hesser’s kitchen door at one of my very first Food52 photo shoots, and there Merrill was: Out on the deck, wrangling a very hot, flaming grill. Badas…
This list answers a simple question: If served on a platter during a Memorial Day barbecue, which Food52 recipe would be inhaled the quickest?
Now, the phrasing of this question may seem crude, but I assure you: Making food that people really want to …
This article is part of an interview series called Tools of the Trade, a column featuring expert-approved tips, tricks, and product recommendations. Food52 earns an affiliate commission on qualifying purchases of the products we link to.
If you beli…
