Tofu Shawarma Bowls
These Tofu Shawarma Bowls are loaded with crispy, warmly spiced tofu, fluffy basmati rice, crunchy cucumbers, juicy tomatoes, pickled onions, and creamy tahini sauce. A fresh, satisfying plant-based dinner!
These Tofu Shawarma Bowls are loaded with crispy, warmly spiced tofu, fluffy basmati rice, crunchy cucumbers, juicy tomatoes, pickled onions, and creamy tahini sauce. A fresh, satisfying plant-based dinner!
A rodeo themed dinner party is the easiest theme I’ve hosted and … Read more
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This creamy Corn Risotto recipe is made with fresh summer corn, leeks, basil, Parmesan, and a silky corn puree for an extra-luscious finish.
This Cornmeal-Crusted Halibut is crispy and golden, served over a vibrant summer succotash with sweet corn, zucchini, peppers, lime, and cilantro. An easy one-pan dinner, ready in 40 minutes.
This baked bean and cheese dip is gooey, bubbly, and full of pinto beans, green chiles, and corn. It’s a…
This paella recipe made over an open fire is perfect for entertaining a crowd! It serves eight; pair it with…
An antipasto platter is a stunning Italian appetizer perfect for parties! Here’s what to buy and how to arrange it…
This easy Spanakopita Orzo is a creamy one-pan dinner with tender orzo pasta, spinach, feta, fresh dill, and lemon. All the flavors of spanakopita, ready in about 30 minutes!
Lemon bars should taste like lemons! These are extra-lemony, perfectly tart, and just sweet enough, with a crisp, buttery shortbread crust that makes them irresistible.
These crispy Hasselback potatoes make golden, garlicky slices with a simple cutting trick! Here’s how to cut and bake this…
This Lemon Butter Cod is golden and flaky, finished in a bright, buttery lemon sauce with fresh dill. An elegant, easy cod recipe that’s ready in just 30 minutes! The secret to irresistible cod? A golden crust and plenty of lemon butter. This eas…
Light, refreshing, and flavor-packed, Vietnamese Green Papaya Salad is topped with grilled lemongrass beef, fresh herbs, and tangy Nuoc Cham dressing for a satisfying meal.
Cottage cheese has never been this irresistible. Whipped until silky smooth with fresh basil, garlic, lemon zest, and olive oil, this Basil Whipped Cottage Cheese Dip is creamy, fresh, and wildly flavorful — and takes just minutes to make.
If you love ceviche, wait until you try it verde! Tangy tomatillos, fresh lime, cilantro, and jalapeño make this shrimp ceviche incredibly bright and refreshing. A fresh, vibrant no-cook Mexican appetizer perfect for summer!
The hardest part about this Black Bean Salad is not eating it straight from the bowl. Sweet mango, creamy avocado, fresh corn, and a zesty lime dressing make every bite taste like summer. Ready in under 30 minutes, a healthy, protein-packed salad for …
This cranberry martini is a tart-sweet spin on the classic vodka martini starring Cointreau, fresh lemon, and cranberry juice. It’s…
Making candles in vintage glassware started because I had all of these … Read more
The post How to Make Candles in Vintage Glassware appeared first on Sugar and Charm.
When your garden is overflowing with zucchini, this bright, lemony zucchini salad is the perfect solution. Fresh herbs, juicy tomatoes, and chickpeas turn summer’s most abundant vegetable into a meal you’ll crave.
Fresh, colorful, and bursting with summer flavor, this Salmon Salad combines grilled salmon, sweet corn, ripe tomatoes, peppery arugula, and a vibrant basil vinaigrette.
This Instant Pot oatmeal is an easy breakfast that comes out perfectly creamy! Toast rolled oats in butter, add milk,…
This easy Strawberry Cobbler is the ultimate summer dessert! Juicy fresh strawberries bake beneath a tender, buttery crust until golden and bubbly. Serve it warm with a scoop of vanilla ice cream.
Discover 40+ healthy, make-ahead vegan salad recipes perfect for meal prep, work lunches, potlucks, or travel—easy, fresh, and full of flavor!
This Vietnamese Vermicelli Salad is made with rice noodles, crisp vegetables, fresh herbs, and a tangy Vietnamese dressing. A light, healthy meal perfect for lunch or dinner.
This Korean Meatballs recipe features juicy beef meatballs flavored with gochujang, ginger, garlic, and green onions, then glazed with a sweet and savory Korean sauce. Perfect for dinner, meal prep or a tasty appetizer!
Here’s how to make a whiskey sour with egg white! The frothy foam topping is the cherry on top of…