Nicoise Salad
My twist on the French classic, Salade Niçoise! It’s made with wild salmon, roasted potatoes, green beans, olives, capers, radishes, tossed with a lemony anchovy dressing. Vegan-adaptable and gluten-free.
My twist on the French classic, Salade Niçoise! It’s made with wild salmon, roasted potatoes, green beans, olives, capers, radishes, tossed with a lemony anchovy dressing. Vegan-adaptable and gluten-free.
This chocolate hummus recipe has become my most-requested party dip! What sounds unusual at first turns into pure magic—a rich,…
This light and lemony Maine-style lobster roll recipe is the best! Made with tender lobster meat, lemon zest, tarragon, chives, celery, & mayo, in a toasty split-top bun.
Bright and tangy, this easy lemon poppy seed cake is moist and light! Lemon zest gives it an extra burst of lemon flavor, with a hint of warmth from vanilla. Drizzle with our easy lemon glaze.
This caramelized leek pasta features meltingly tender leeks in a light lemony cream sauce, tossed with your favorite pasta, topped with optional pangritata. Gluten-free and vegan adaptable.
Grill up juicy and flavorful shrimp in 15 minutes! This grilled shrimp recipe is a favorite of mine and is perfect for summer parties and BBQs.
These ahi tuna tostadas are bursting with Mexican flavor! Easy to make in 30 minutes, they make a great appetizer or light meal. Gluten-free.
Sorrel soup is the perfect soup for spring! Bright, lemony, and vibrant green, we’ll show you how to keep its lovely color. Serve it warm or chilled.
Spicy, flavorful shrimp tacos with fresh cilantro lime slaw, avocado, pickled onions and cilantro lime crema – a delicious and easy weeknight meal! Gluten-free adaptable.
This strawberry tiramisu recipe is the perfect spring dessert. Fresh strawberries are layered with ladyfingers soaked in orange juice and St. Germaine (elderflower liqueur) with a whipped mascarpone-yogurt cream. Light and refreshing, this one is a cro…
This Chinese Chicken Salad recipe is made with crisp napa cabbage, sesame chicken, crunchy veggies, fresh herbs, and the best dressing ever, topped with sesame almond brittle. Vegan-adaptable.
These cherry pie bars are made with a buttery shortbread crust, sweet … Read more
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Bright and tangy, this Lemon Butter Sauce will elevate your meal! Delicious on fish, pasta, salmon, lobster, chicken, and vegetables! Easy to make with simple ingredients.
This easy branzino recipe is simply seasoned, pan-seared to perfection with crispy skin, and drizzled with a tangy lemon butter sauce.
Learn the secret to perfectly fluffy baked potatoes with my 7 best tips! This easy baked potato recipe yields perfectly fluffy insides with a deliciously crispy skin.
This vibrant cilantro lime shrimp is ready in just 10 minutes! Juicy shrimp coated in zesty lime and fresh cilantro…
Welcome to the latest edition of Come On Over, Food52 editorial director Julie Vadnal’s newsletter that’s all about hosting gatherings big and small—without losing your cool. Got company? Sign up here for her emails.
One Thanksgiving weekend a few …
Everything you need to know about cooking lion’s mane mushrooms and a few of my favorite cooking methods. This lion’s mane recipe with pan sauce is sure to impress!
The hottest reservation right now isn’t at a Michelin-starred spot or helmed by a celebrity chef. You won’t find it on OpenTable or Resy either. Instead, it might be happening in a cozy apartment in Manhattan, a tucked-away warehouse in Chicago, or a c…
Elegant, quick and full of flavor, this classic Shrimp Scampi recipe features tender sautéed shrimp in a simple lemon garlic butter sauce. Serve with pasta for a quick weeknight meal or enjoy as an appetizer.
This grapefruit mimosa is a refreshing twist on the classic brunch cocktail, … Read more
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Moist and chock full of carrots, this homemade Carrot Cake recipe with cream cheese frosting offers a lightened-up version rich with flavor and succulent texture.
This citrus vinaigrette couldn’t be any easier! Made with fresh orange juice, orange zest, shallot and EVOO, it is wonderfully bright and tangy with a hint of sweetness.
This cheerful fennel orange salad recipe is made with shaved fennel, juicy oranges, arugula, mint, and a simple citrus vinaigrette. Vegan-adaptable, Gluten-free.
Valentine’s Day is a perfect time to gather around the table and share a meal with someone special, whether that means an intimate dinner for two, a cozy family meal, or a festive dinner party with friends. No matter how you celebrate, having a well-thought-out menu makes the evening feel extra special. Below are four…
The post Valentine’s Day Dinner Menus: Elegant & Approachable Ideas appeared first on A Well Seasoned Kitchen.