This Depression-Era ‘Apple’ Pie Didn’t Contain An Ounce Of Fruit
Apple pie is an American staple, but during the Great Depression, a fruit-free version was created to make up for the lack of resources available.
Apple pie is an American staple, but during the Great Depression, a fruit-free version was created to make up for the lack of resources available.
You only need a few ingredients to make pizza dough, but for the best crust possible swap regular water for leftover pasta water. Here's how, and why.
Angel Hair chocolate looks like a sugary mystery, but it's actually achievable to make a version yourself at home. You just need to know the key ingredient.
Store-bought cookie dough is certainly convenient, but if you want those treats to taste more homemade, you need to follow this expert advice.
If you’re on the hunt for the best gifts for bakers, you’re definitely in the right place. This fun gift guide is packed with baking essentials, kitchen must-haves, and a few fun personalized gifts they’ll actually use. These really are the perfect gift ideas for bakers that will have them whipping up treats (and maybe…
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For years, a lauded chef's signature chocolate chip cookies were a staple of the President's residence thanks to their unique and delicious recipe.
Cornstarch is an effective binding agent that works as a substitute for eggs when baking. But not all recipes are well suited for this type of swap.
Want to bake better bread in the future? Be sure to trade in your old whisk for a far superior product. It may look strange, but it's effective.
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Frozen puff pastry is an easy shortcut for one of the most difficult tasks in baking, and you can easily whip up a classic lemon curd tart with it.
Bread pudding is a beloved, comforting dessert with a simple recipe. However, Food Network personality Alton Brown insists on an extra ingredient: bourbon.
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Ready to give your favorite sandwich bread recipe a tangy upgrade? That leftover pickle brine is the secret ingredient to your next gourmet baked good.
Give your pizza sauce an upgrade with simple add-ins like black garlic, miso paste, and other ingredients that pack a bold punch of flavor.
If you're making your beautiful pizza dough from scratch, there's one key step that could make or break the quality of your crust.
There's loads to learn when it comes to baking, so we've rounded up of some of our favorite baking tips from "The Great British Bake Off" from over the years.
Want to make your chocolate desserts even more chocolatey? Bring out the sweet stuff's full flavor by adding a little bit of this umami-rich ingredient.
Vegetables and sweets usually don't mix, but one slightly saccharine veggie can give your cake an extra flavor dimension and a burst of moisture.
The iconic Watergate salad was originally created as a cake, and you can easily make this retro dessert at home with a handful of boxed ingredients.
The traditional apple pie recipe can do no wrong, but a little deviation from the traditional crust could introduce a faster, cinnamon-flavored new favorite.
This delicious cake is sweeping the internet off its feet with its deviously decadent formula. Here's how this gorgeous cake gets its delicious texture.
Air fryers are convenient and massively popular, and they can even be used for baking up some sweet treats. Just be sure not to use a rotary model.