These cranberry orange muffins are moist and tender, with juicy, ruby red cranberries in every bite. Fresh orange juice and zest fill the batter with citrus flavor, and an optional orange glaze gives them a zesty pop. I love these muffins for breakfast…
A treat that is satisfyingly sweet without weighing you down.
Cozy, bright, and bursting with holiday flavor — these Cranberry Orange Bliss Bites are the perfect little treat when holiday baking season is in full swing and you’re out of time and energy. Inspired by Starbucks’ Bliss Bars, they pack the tart-…
Pumpkin Crisp with Brown Butter Oat Crumble: The Best Fall Dessert If you love pumpkin pie but want something a little different, you are going to LOVE this Pumpkin Crisp! It has all of the flavors of classic pumpkin pie, but instead of a traditional p…
This whipped bourbon potato bake is a fabulous holiday dish. It has all the cloud-like creaminess of mashed potatoes, swirled with garlic and herb cheese that melts right in. Excellent with or without gravy!! Make way for the creamiest dreamiest pan of potatoes. My whipped boursin potato bake is made with tender potatoes that are […]
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This first time I made this au gratin potatoes recipe, Jack and I polished off half the pan ourselves. The thinly sliced potatoes are baked in a rich, garlicky cream sauce with onion and plenty of cheese (cheddar, Gruyère, AND Parmesan for a tangy, nut…
If you’re a ginger fanatic (as I am), you’re gonna love this. It has four types of ginger (fresh, ground, crystallized, and ginger snaps). Utterly creamy and mouth-droppingly dee-lish!
No-Bake Pumpkin Cheesecake Bars with a Brown Butter Biscoff Cookie Crust If you love pumpkin cheesecake but don’t want to turn on the oven, these No-Bake Pumpkin Cheesecake Bars are for you! They have everything I love about a classic pumpkin che…
This plant-based recipe makes the perfect vegan holiday main course!
This plant-based recipe makes the perfect vegan holiday main course!
A Fall Harvest Sheet Pan Recipe You’ll Want to Make All Season When fall rolls around, I love cooking with seasonal vegetables. Delicata squash, potatoes, hearty greens, and fresh herbs are some of my favorite ingredients to work with, and they a…
This caramelized onion skillet pizza with pumpkin ricotta is delicious for the fall season! Apple cider caramelized onions are mixed with pumpkin ricotta cheese, mozzarella and fresh sage for the most autumn coded pizza ever! It’s pizza Friday! This pizza is made in a cast iron skillet and has a layer of apple cider caramelized […]
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A Sweet Potato Kale Breakfast Casserole to Feed a Crowd (or Make for Meal Prep!) If you love a savory breakfast that will keep you satisfied all morning, this Sweet Potato Kale Breakfast Casserole needs to be on your menu! It’s packed with colorf…
This hot honey recipe has earned a permanent spot in my pantry. Quick and easy to make with 3 ingredients, it’s sweet and spicy, with a subtle tangy flavor. I love whisking it into salad dressings to give them a little kick, drizzling it over piz…
Satisfy your sweet tooth with these festive scones!
A kid-friendly recipe that the whole family will love!
My nutella stuffed banana muffins are always a hit at snacktime! Soft and tender banana bread muffins are stuffed with a dollop of nutella. They are baked then served warm and melty and gooey! Delish! We’ve got our weekend treat! These nutella stuffed banana muffins are so super delicious! Banana bread muffins filled with a […]
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This apple cider margarita recipe is a fun fall twist on the classic cocktail! It comes together with just four ingredients: apple cider, tequila, orange liqueur, and fresh lime juice. I love the sweet, bright flavor of the cider alongside the tangy li…
Even though we’re having a relatively warm (and delightful) fall, my cravings for carbs-wrapped-in-carbs, caramelized onions, and earthy skillets of vegetables don’t care. Plus, as we’re in the thick of busy times — thi…
This pastina soup recipe is the best kind of comfort food. Filled with tiny pasta (pastina, in Italian) and tender vegetables, it’s cozy and flavorful, but nourishing too. Some of the vegetables stay whole for texture, while the rest get blended …
This easy sourdough bread recipe is foolproof for beginners and so much easier than most loaves! It comes out with…
Warm, crisp, and sweet, this is the perfect autumn dessert.
