This creamy chickpea butternut squash curry is so satisfying, you don’t even miss the meat. Tender roasted butternut, canned chickpeas and a rich, warmly spiced coconut sauce that you’ll want to pour over everything. It’s hearty, comf…
This Pineapple Mint Slushie is the refreshing 3-ingredient summer drink you’ll be making on repeat this season! It’s got no…
This Vegan Quinoa Bowl is made with roasted vegetables, protein-rich edamame, and lemony quinoa for an easy plant-based meal that’s perfect for lunch, dinner, or meal prep. Roasted Vegetable Quinoa Bowl I love a big bowl of vegetables as a main d…
Chimichurri sauce is a tangy, fresh, and garlicky sauce that delivers big flavor to any meal. Use as a marinade, dipping sauce, or a finishing drizzle.
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This dill pickle potato salad is my upgrade on a classic: tangy pickle juice, fresh dill, and a lighter dressing…
This pear martini recipe is full of sweet fruity flavor! It’s a delicious and easy cocktail for any occasion, great…
This easy Mediterranean pasta comes together in under 30 minutes for a bright, healthy weeknight dinner. Tender rigatoni, cherry tomatoes,…
This easy strawberry rhubarb compote makes a sweet-tart bright sauce in just 15 minutes! Spoon it over yogurt, swirl it…
This easy green bean salad recipe stars tender blanched beans, salty feta, and a tangy Dijon vinaigrette. Ready in 20-ish…
These marinated olives are an easy appetizer with huge flavor: garlicky, lemony, herby, and perfect for cheese boards or parties.…
This fresh dill potato salad recipe has big flavor with no mayo, tossed in olive oil, vinegar, capers, and garden…
My creamy vegan potato salad is the best classic summer side dish. With homemade cashew cream, celery, and crunchy dill…
These fruit skewers are the easiest crowd-pleasing appetizer or healthy snack you’ll make! Just thread fresh fruit onto sticks and…
This French potato salad is a delicious simple side dish that’s bright and tangy, packed with capers and fresh herbs.…
Here’s how make grilled peppers so they turn out smoky and tender every time! This method turns ordinary peppers into…
These grilled potatoes in foil are tender, seasoned, and totally hands-off: just seal the packet and walk away! There’s no…
Air fryer vegetables taste like oven-roasted vegetables- crisp, golden, and caramelized around the edges, but in a fraction of the time. I’ll walk you through the whole process, including a step-by-step video below. I eat air fryer vegetables lik…
Learn how to make granola in the air fryer. It turns out crispy, crunchy, and naturally sweetened. There’s no white sugar, butter, or egg whites. I regularly make granola from scratch, but usually, it’s in the oven. When I was working on my…
This grilled pineapple recipe is sweet, spicy, and caramelized with brown sugar, cayenne, and lime. An easy side dish or dessert for summer grilling! Grilled pineapple is one of those easy recipes that always feels a little fun. It comes off the grill …
This really is the best sautéed mushrooms recipe! This go-to method with lemon juice and fresh herbs makes a great…
Here are the best St Germain drinks to make with this popular elderflower liqueur! From spritzes to martinis, these tried…
These Instant Pot black eyed peas cook up tender, creamy, and no-soak with rich, smoky flavor. Enjoy them as a…
This easy Vegan Lasagna is a comforting, meatless, dairy-free recipe made with tofu ricotta, lentils, and rich marinara for a flavorful plant-based meal.
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These warming winter cocktails perfect for cold weather, from classic hot toddies and mulled wine to cranberry whiskey sours. These…
This homemade chocolate bark recipe features dark chocolate topped with cranberries, pistachios, and coconut for a sweet and salty treat.…
