Breads

James Beard’s Amazing Persimmon Bread Recipe

Like most Americans, even French people aren’t so familiar with persimmons. They may see them at the market, look at their curiously, but don’t stop to buy any. Or if they do, they take them home, bite into an unripe one, make a face, and toss them out. One of my friends living north of San Francisco in Sonoma County had an enormous persimmon tree….

The Best Yeasted Breads & Dinner Rolls

Ready to bake with yeast? From soft, fluffy dinner rolls to beautiful homemade loaves, these yeasted bread recipes are worth the rise. Find breads for everyday meals, holiday tables, and everything in between.
The post The Best Yeasted Breads & Din…

Banana Chocolate Chip Muffins

These banana chocolate chip muffins are so moist, buttery, and filled with … Read more
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Whole Wheat Pumpkin Zucchini Bread

Summer and fall favorites collide in this moist and delicious sweet bread that’s loaded with nutritious pumpkin, zucchini and whole wheat flour. Summer Sweetness + Fall Comfort Naturally sweet zucchini and pumpkin come together in this sweet bread that’s soft, moist, and full of flavor. Whole wheat flour makes it hearty and gives it staying…

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Nutella Roll Muffins

Soft fluffy rolls oozing with warm Nutella and drizzled with a simple sweet cream cheese icing. These Nutella Roll Muffins are out of this world! Nutella Muffins Will Rock Your World Y’all ready for this?! Well, ready or not, here they are! A perfectly soft dough is filled with Nutella and baked in a muffin…

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Triple Berry Bread Pudding Recipe

We love this Triple Berry Bread Pudding Recipe so much and think you all will too! It’s sweet, hearty, custardy, and loaded with sweet, juicy berries! If you love a sweet breakfast or brunch dish, this recipe is definitely for you! We topped our bread pudding off with a really simple salted vanilla glaze and it’s unreal! It really takes this already delicious dish over the top in the best way! How to Make Delicious…

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Carrot Cake Loaf

This Carrot Cake Loaf is moist, spiced, and topped with luscious cream cheese frosting. A Southern-style treat perfect for any occasion!

The post Carrot Cake Loaf appeared first on JCP Eats.

Parmesan Crusted Crostini

We love parmesan crusted ANYTHING and these Parmesan Crusted Crostini are no exception! Modeled after the viral Parmesan Crusted Potatoes, we thought these crostini would surely be a hit! We were right. These are definitely the best crostini we’ve ever made and we might like them even more than the potato version bc of how versatile they are! Not only do they make delicious snacks on their own, but they also make the most delicious…

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Buttery Brioche Rolls

Buttery, soft, and golden, these brioche rolls are everything you look for in a dinner roll. They are also easy to make ahead!
The post Buttery Brioche Rolls appeared first on The Stay At Home Chef.

Basic Cornbread

Golden cornbread fresh from the oven makes any meal instantly better. Whether you’re serving this easy Basic Cornbread recipe alongside a cozy bowl of white chicken chili, a plate of BBQ pulled chicken, or just slathering a warm slice with butter and honey, it’s as classic (and comforting) as it gets. Why I Love This…

The post Basic Cornbread appeared first on Weelicious.

Snickerdoodle Streusel Scones

Snickerdoodle Streusel Scones with an irresistible cinnamon sugar streusel that are so tender and tasty you’ll want to eat one every morning. Scone Love My love for scones grows greater every time I eat one…a good one, that is! There’s a science to baking perfect scones, ya know?! But the science is simple and once…

The post Snickerdoodle Streusel Scones appeared first on The BakerMama.

Maple Pecan Sticky Buns

I’ve never been a huge fan of sticky buns because I find many of them teeth-screamingly sweet. That said, these dial down the sweetness in favor of flavor, courtesy of two of my favorite things: pecans and maple syrup. And having the two swaddled in a butterscotch-like caramel seems to make each one taste even better than they do on their own. I was intrigued by…

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