Cozy, bright, and bursting with holiday flavor — these Cranberry Orange Bliss Bites are the perfect little treat when holiday baking season is in full swing and you’re out of time and energy. Inspired by Starbucks’ Bliss Bars, they pack the tart-…
This juicy Spatchcock Turkey roasts faster than a whole bird with no brining or overnight marinating needed! A simple mayo coating makes it golden and delicious. Mayo-Roasted Spatchcock Turkey This Spatchcock Turkey is incredibly juicy, flavorful, and …
I adore these sweet potatoes with cranberry vinaigrette! They are such a lovely little alternative dish for Thanksgiving, or a cozy weeknight meal you can enjoy with a salad. The potatoes are stuffed with goat cheese and topped with pecans and pancetta. The perfect balance of sweet and savory! One of my favorite new dishes […]
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This whipped bourbon potato bake is a fabulous holiday dish. It has all the cloud-like creaminess of mashed potatoes, swirled with garlic and herb cheese that melts right in. Excellent with or without gravy!! Make way for the creamiest dreamiest pan of potatoes. My whipped boursin potato bake is made with tender potatoes that are […]
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This vegan Caesar dressing is creamy and flavorful like the classic! Traditional Caesar dressings obtain their silky texture and bold flavor from homemade mayonnaise (made of emulsified raw egg yolk in oil), Parmesan and anchovy, but this recipe is free of all those ingredients. It’s perfect if you need an egg-free, dairy-free option. What’s in…
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These crispy Lemon Pepper Wings are made in the air fryer, seasoned with lemon pepper and garlic, then finished with fresh lemon zest and parsley for a bright, zesty flavor. Lemon Pepper Chicken Wings Whenever I’m craving wings with big flavor bu…
This first time I made this au gratin potatoes recipe, Jack and I polished off half the pan ourselves. The thinly sliced potatoes are baked in a rich, garlicky cream sauce with onion and plenty of cheese (cheddar, Gruyère, AND Parmesan for a tangy, nut…
These braised cabbage wedges simmer in a savory tomato and wine sauce until meltingly tender. Often called melting cabbage, this easy skillet side dish turns a simple head of cabbage into something special. Melting Cabbage These braised cabbage wedges …
A Fall Harvest Sheet Pan Recipe You’ll Want to Make All Season When fall rolls around, I love cooking with seasonal vegetables. Delicata squash, potatoes, hearty greens, and fresh herbs are some of my favorite ingredients to work with, and they a…
This homemade Creamed Corn recipe turns fresh or frozen sweet corn into a creamy side dish with milk, reduced-fat cream cheese, and a little butter. No heavy cream or flour needed! Creamy Corn Without Heavy Cream I love a creamy side dish that still le…
This easy Chicken Enchilada Skillet is loaded with seasoned ground chicken, pinto beans, corn tortillas, enchilada sauce, and melty cheese. Ready in 40 minutes!
I honestly crave these roasted red potatoes. They’re golden on the outside and fluffy on the inside, with the characteristically earthy flavor you’d expect from red potatoes. My mom often served red potatoes as a side dish when I was growing up, and this roasted version tastes extra special. After some trial and error in…
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One of my favorite ways to elevate flounder is to stuff it with a cheesy spinach mixture. It’s oven baked until golden and perfect for a weeknight dinner or something a little more fancy. Key Ingredients Here’s what you’ll need, along…
These Turkey Burgers with Caramelized Apples, Shallots, and Gruyère combine sweet golden apples, savory shallots, and nutty melted cheese for an easy, delicious fall dinner. Turkey Burgers with Caramelized Apple I originally made these turkey burgers w…
Pumpkin whipped feta is such a delicious and easy fall appetizer! Topped with crispy sage and candied chipotle bacon, it’s easy and tastes amazing. A perfect combo of cheesy, savory and spicy! We’re getting all the snacks ready for this weekend! My pumpkin whipped feta is super creamy and lovely, topped with crispy fried sage […]
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A Sweet Potato Kale Breakfast Casserole to Feed a Crowd (or Make for Meal Prep!) If you love a savory breakfast that will keep you satisfied all morning, this Sweet Potato Kale Breakfast Casserole needs to be on your menu! It’s packed with colorf…
This hot honey recipe has earned a permanent spot in my pantry. Quick and easy to make with 3 ingredients, it’s sweet and spicy, with a subtle tangy flavor. I love whisking it into salad dressings to give them a little kick, drizzling it over piz…
These Southwest-inspired baked turkey meatballs are made with lean ground turkey, jalapeño, cilantro, garlic, and cumin for a flavorful twist on classic meatballs. They’re easy to make ahead and perfect for dipping! Baked Turkey Meatballs With a …
Salsa Verde Chicken and Rice (Easy Dump-and-Bake Dinner) If you love a dinner that practically takes care of itself, you are going to love this Salsa Verde Chicken and Rice! Dump-and-bake recipes are popular for a reason. You combine everything in one …
A kid-friendly recipe that the whole family will love!
This 1-pot Tuscan White Bean Soup is easy to make with pantry staples and has the most comforting Italian-inspired flavors. Serve it with crusty bread for your next family dinner! Naturally vegan and gluten-free. I love making soup with beans and legumes. They’re packed with fiber and plant protein, making every bowl hearty and filling!…
Meet my new favorite chocolate cake recipe! It’s rich, chocolatey and indulgent, and secretly somewhat wholesome. Almond flour forms the base, which is why this cake is wonderfully tender and well-suited for gluten-free eaters. The cocoa powder largely covers up the almond flavor, though. It’s simply delicious. This cake is plenty sweet but not too…
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This apple cider margarita recipe is a fun fall twist on the classic cocktail! It comes together with just four ingredients: apple cider, tequila, orange liqueur, and fresh lime juice. I love the sweet, bright flavor of the cider alongside the tangy li…
