How To Turn Store-Bought Pickles Into Mouthwatering Whiskey Pickles
There are many ways to use pickles to flavor dishes, but what about flavoring the pickles themselves? Here's how you can use whiskey to give them a boozy kick.
There are many ways to use pickles to flavor dishes, but what about flavoring the pickles themselves? Here's how you can use whiskey to give them a boozy kick.
If you need to decline food as a guest in someone's home or at a gathering, how can you do it without hurting their feelings? Here's how to graciously refuse.
From food splatters to greasy fingerprints, cabinets get pretty grimy, but the last thing you want is to ruin their finish when cleaning them.
Learn how to make Homemade Simple Syrup with just sugar and water. Plus, easy flavor ideas, storage tips, and creative ways to use it beyond cocktails!
The post Homemade Simple Syrup appeared first on Budget Bytes.
Scotch bonnet peppers aren't the hottest out there, but they still pack a mean punch. If you want to tone down their spice level, try this trick.
Learn how to freeze tomato paste in single portions to prevent any waste, and make cooking easy thanks to this tomato paste hack!
A chef's knife is a versatile kitchen tool, ideal for everything from chopping veggies to cutting meat, but it's important to know how to hold one correctly.
Grill up juicy and flavorful shrimp in 15 minutes! This grilled shrimp recipe is a favorite of mine and is perfect for summer parties and BBQs.
If your stove has drip pans, cleaning them is just a fact of life. However, there are only so many ways to do it; here's how to clean them the correct way.
Cracker Barrel offers plenty of great food for surprisingly good prices, but you can squeeze some more savings into a meal for two with some strategy.
Prime rib is a special cut of meat that you might not often enjoy, so you want to ensure you cook it properly. Here's whether you should reverse sear it or not.
Though chlorine is added to tap water for safety reasons, it can make your water taste chemical. Here are several fast and easy ways to remove that flavor.
Roasted chestnuts are a delicious cool-weather staple. If you want to make them yourself at home, there's no need to turn on the oven or start a fire.
Adding more protein into their diet is the goal of many, and one of the best ways to hit your protein goals is by incorporating it into your morning brew.
Canned escargot lays the groundwork for a meal that sounds fancy, but is super easy to put together. Here's what you need to pull it off like a pro.
Toasting nutty, golden brown almonds can be tricky, because they can burn and turn bitter in a flash. Here's how to make the best toasted almonds.
You might see chicken- and country-fried steaks on menus and wonder if there's any difference. There is, and here's how to tell the two apart.
Butter lettuce is a perfect choice for many dishes, but cleaning it can be a hassle. Here's the best way to do it so you don't ruin its delicate leaves.
There's no quicker way to harsh a buzz than to reach for a cold one and not be able to open it. If you don't have an opener, try this method instead.
If you're looking to transform the viral Pintola oats into an overnight oatmeal dish, there are a few rules you should follow for the best texture and taste.
Whether you're hanging by the pool or relaxing in the lake this summer, all you need to keep your drinks cold is an easy pool noodle hack and a few minutes.
Learn how to easily clean your stainless steel pans with this simple method that keeps them food stain-free, shiny, and in top cooking condition.
Lasagna noodles are best made with a pasta machine, but you don't need this fancy contraption to create perfect sheets. Here's how to make do without a machine.
Wondering how to grow herbs? All it takes is a sunny ledge for pots or a little yard space, and…
How to care for wood cutting boards may not seem like a thrilling topic, but it’s truly an important one…
The post How to Care for Wood Cutting Boards appeared first on Over The Fire Cooking.