Halloween

Buffalo Chicken Dip

/

Why You’ll Love This Buffalo Chicken Dip There’s a reason this dip is so popular: it’s a flavor explosion in every bite! The combination of tangy hot sauce, tender chicken, rich cream cheese, and gooey melted cheese is a winning formu…

Peanut Butter Protein Balls

/

Why You’ll These Peanut Butter Protein Balls There are countless reasons to love these Peanut Butter Protein Balls. The peanut butter filling is easy to whip up and is so satisfying. I like to dip the peanut butter protein balls in chocolate to c…

Negroni Sbagliato Cocktail

/

Negroni sbagliato means “mistaken Negroni” in Italian, but can I tell you something? I think it’s an improvement on the original. Classic Negronis are comprised of gin, sweet vermouth and Campari. The Negroni sbagliato uses prosecco instead of gin, which makes the Negroni sbagliato lighter, bubbly, and less severe. It’s bitter but balanced, like the…

The post Negroni Sbagliato Cocktail appeared first on Cookie and Kate.

Homemade Espresso Martini

/

Want to make an incredible espresso martini at home? Make this recipe! I’ve fallen in love with espresso martinis lately and perfected my technique. Espresso martinis offer rich, bold coffee flavor with a balanced level of sweetness. They’re a lovely celebratory drink to clink after a long week or before a holiday gathering. You can…

The post Homemade Espresso Martini appeared first on Cookie and Kate.

Pumpkin Pie Parfaits

/

Ready for the easiest Thanksgiving dessert ever? Pumpkin Pie Parfaits are a fun, no-bake dessert that captures all the cozy vibes of fall. Served in adorable mason jars, they’re perfect for everything from Thanksgiving feasts to casual family dinners! Why I Love This Recipe The Ingredients Substitutions and Variations How to Make Pumpkin Pie Parfaits…

The post Pumpkin Pie Parfaits appeared first on Weelicious.

Salted Caramel Toffee Pie

/

This no-bake Salted Caramel Toffee Pie is a delightful dessert that offers a combination of sweet, salty, creamy, and crunchy in every bite. The rich chocolate ganache layer is complemented by the smooth caramel filling and the buttery crunch of the gr…

Pumpkin Cheesecake with Pecan Praline Sauce

/

It’s that time of year again. And that only means one thing: time to start thinking about the holiday baking. In Paris, bakery windows fill up with Bûches de Noël (Yule log cakes) and bourriches (wooden crates) of oysters are piled up at the markets. The chocolate shops are crammed with people, buying multiple boxes as gifts, and people splurge on caviar and Champagne, one of the…

Peanut Butter Pie

/

If you are a peanut butter lover, like me, you are going to LOVE this Peanut Butter Pie. It is easy to make and impressive to serve. Your friends and family will ooh and aah over this dreamy dessert! The pie combines the rich, creamy indulgence of pean…

Pumpkin Dip

/

A creamy Pumpkin Pie Dip recipe in a bowl surrounded by a plate of gingersnap cookies.You can make this easy Pumpkin Dip recipe in less than 10 minutes with just 4 simple ingredients. We love to serve it with gingersnap cookies, sliced apples, or cinnamon graham crackers. Check out all of my pumpkin recipes, like Pumpkin Roll, Pumpkin Chocolate Chip Cookies, Pumpkin Spice Eggnog, and Pumpkin Waffles! Ingredients Needed: How…

Pumpkin Cheesecake Bars

/

These pumpkin cheesecake bars are a dreamy mix of creamy cheesecake, spiced pumpkin, and a buttery graham crust. The perfect fall dessert in every bite!

Jalapeño Cheddar Cornbread

/

Jalapeño Cheddar Cornbread is a delicious and flavorful twist on traditional cornbread. It’s easy to make and SO much better than boxed Jiffy cornbread. It has a golden crust, with a slightly crisp exterior, while the inside is soft and tend…

Flourless Pumpkin Chocolate Muffins

/

These Flourless Pumpkin Chocolate Muffins are possibly the best muffins I’ve ever tasted. They’re gluten-free, dairy-free, and so easy to whip up using your blender. Perfect for snack time, breakfast or dessert! Why I Love This Recipe The Ingredients How to Make Flourless Pumpkin Chocolate Muffins Step 1: Preheat oven to 350°F and grease 12…

The post Flourless Pumpkin Chocolate Muffins appeared first on Weelicious.

Roasted Pumpkin Seeds

/

A bowl full of roasted pumpkin seeds with salt and cayenne pepper, cooked until golden brown.Can’t think of a seasonal snack I love more than our flavorful Roasted Pumpkin Seeds. They’re crunchy, healthy and so easy to make. After you scoop the seeds out, don’t forget to use the rest to make your own pumpkin puree, or make a delicious dinner inside the pumpkin! Roasted Pumpkin Seeds That’ll Disappear Faster…

Gluten-Free Pumpkin Muffins

/

It’s not fall until you’ve made a batch of pumpkin muffins. Right? These muffins fill our kitchen with the wonderful fragrance of pumpkin and spice, which makes it feel like autumn, even when the weather outside is still unseasonably warm. These almond flour-based pumpkin muffins are tender, fluffy and delicious. My daughter and I have…

The post Gluten-Free Pumpkin Muffins appeared first on Cookie and Kate.

Flourless Peanut Butter Blondies

/

Whenever I need to make a gluten-free dessert, I love making flourless desserts because you don’t need any special flours and they are easy to make. I love my flourless chocolate cake, my flourless brownies, and these Flourless Peanut Butter Blon…

Banana Fudge

/

Indulge in the irresistible creaminess and banana essence of this homemade banana fudge, a sweet treat that’s impossible to resist.

Scroll to Top