all things food
Heart-warming Poblano Corn Chowder is creamy, vegan and full of summertime flavor. Corn, potatoes, and poblano peppers with Mexican spices, in a creamy vegan base. Easy to make and deliciously addicting.
Are you looking for the perfect recipe for Tomato Bruschetta? Here are a few tips to elevate this classic summer appetizer!
Elegant and savory, this fresh Tomato Tart is made with a flaky olive oil crust, juicy summer heirloom tomatoes, creamy goat cheese, and fresh basil. Perfect as an appetizer, side dish or light meal.
Tender zucchini is stuffed with a savory vegetarian filling of mushrooms, bell pepper, olives and spinach, topped with ricotta & baked in a marinara sauce.
Pineapple fluff comes together in a matter of minutes to create a dreamy pineapple dessert or sweet side dish that is perfect for any occasion. Long-time MBA readers might know that we’re kind of obsessed with fluff “salads” around here. From ambrosia salad and watergate salad to cranberry fluff, these creamy, dreamy dishes are where …
The post Pineapple Fluff appeared first on My Baking Addiction.
Pineapple fluff comes together in a matter of minutes to create a dreamy pineapple dessert or sweet side dish that is perfect for any occasion.
Long-time MBA readers might know that we’re kind of obsessed with fluff “salads” around here. From ambrosia salad and watergate salad to cranberry fluff, these creamy, dreamy dishes are where it’s at.
One of my favorite things about fluff is the wide variety of flavor combinations you can try. This pineapple fluff is one of our favorites!
(more…)The post Pineapple Fluff appeared first on My Baking Addiction.
Dilly Beans are deliciously crisp and tangy pickled green beans infused with garlic and dill; perfect as a snack, side dish, tucked into Bloody Marys, or as a tasty addition to charcuterie boards, hummus platters, and cheese boards.
This classic Three Bean Salad recipe is tangy & flavorful, full of fiber & plant protein. An easy make-ahead side dish for potlucks, and BBQs. Vegan & GF.
Silky Zucchini Dip made with tahini, garlic, lemon and olive oil- a delicious way to use up your garden zucchini! Serve it up with pita chips, crackers, or veggies for a tasty appetizer. Vegan & low carb with a video.
Creamy, smoky, Chipotle Ranch Dressing is easy to make at home! Fresh lime juice, cilantro & chipotle powder add the best zesty flavor. Use Chipotle Ranch as a “dip” for farmers market veggies or fries, or use it as a dressing for pasta salad or …
This crispy Coconut Bacon recipe is easy to make in just 15 minutes. A savory, smoky, vegan topping for salads, soups, wraps & avocado toast!
