25+ Easy Cucumber Recipes

Here are 25 easy cucumber recipes to make this summer! The best cucumber salads, plus appetizers, easy dips, and pickles! Crisp, cooling, and refreshing cucumbers are low in calories, very hydrating, and high in fisetin, a powerful flavonoid with anti-…

20 Best cucumber recipes
Here are 25 easy cucumber recipes to make this summer! The best cucumber salads, plus appetizers, easy dips, and pickles! Crisp, cooling, and refreshing cucumbers are low in calories, very hydrating, and high in fisetin, a powerful flavonoid with anti-cancer and anti-inflammatory properties.

Crispy Cauliflower with Tahini Yogurt

Crispy Cauliflower served over Tahini Yogurt Sauce with pickled onions and fresh herbs – a delicious side dish or vegetarian main. Vegan-adaptable and gluten free! Easy to make in your air fryer or oven, either way you’ll love it!

Crispy Cauliflower served over Tahini Yogurt Sauce with pickled onions and fresh herbs - a delicious side dish or vegetarian main. Vegan-adaptable and gluten free! Easy to make in your air fryer or oven, either way you'll love it!

Sauteed Asparagus

Sauteed asparagus is a healthy easy side dish perfect for spring! Tender spears are cooked in olive oil with salt, pepper, and lemon. Simple yet vibrant! Vegan.

Sauteed asparagus is a healthy easy side dish perfect for spring! Tender spears are cooked in olive oil with salt, pepper, and lemon. Simple yet vibrant! Vegan.
Sauteed asparagus is a healthy easy side dish perfect for spring! Tender spears are cooked in olive oil with salt, pepper, and lemon. Simple yet vibrant! Vegan.

Minted Pea Soup

This Minted Pea Soup is refreshing and light. Perfect for spring gatherings, it’s fast and easy to make using fresh or frozen peas. Vegan-adaptable.

This Minted Pea Soup is refreshing and light. Perfect for spring gatherings, it's fast and easy to make using fresh or frozen peas. Vegan-adaptable.
This Minted Pea Soup is refreshing and light. Perfect for spring gatherings, it's fast and easy to make using fresh or frozen peas. Vegan-adaptable.

Grilled Artichokes

Grilled artichokes are deliciously tender and smoky. Skip the butter and aioli and serve them up with our punchy Italian Salsa Verde. A tasty vegan appetizer or side dish that presents beautifully!

Grilled artichokes are deliciously tender and smoky. Skip the butter and aioli and serve them up with our punchy Italian Salsa Verde. A tasty vegan appetizer or side dish that presents beautifully!
Grilled artichokes are deliciously tender and smoky. Skip the butter and aioli and serve them up with our punchy Italian Salsa Verde. A tasty vegan appetizer or side dish that presents beautifully!

Seared Scallops

Learn the secret to perfectly golden seared scallops topped with a bright and zesty citrus dressing.

Learn the secret to perfectly golden seared scallops topped with a bright and zesty citrus dressing.
Learn the secret to perfectly golden seared scallops topped with a bright and zesty citrus dressing.

Cauliflower Shawarma

This versatile Cauliflower Shawarma recipe is easy to make and full of spicy flavor. Perfect for bowls or tucked into pita with zhoug and tahini sauce. Vegan & gluten-free.

This versatile Cauliflower Shawarma recipe is easy to make and full of spicy flavor. Perfect for bowls or tucked into pita with zhoug and tahini sauce. Vegan & gluten-free.
This versatile Cauliflower Shawarma recipe is easy to make and full of spicy flavor. Perfect for bowls or tucked into pita with zhoug and tahini sauce. Vegan & gluten-free.

Asparagus Salad with Lemon, Olives, and Mint

This Asparagus Salad recipe is easy, zesty, and bright! Made with fresh spring asparagus, pearl couscous, kalamata olives, pine nuts, feta, lemon zest, and mint all tossed in a lemony dressing.

This Asparagus Salad recipe is easy, zesty, and bright! Made with fresh spring asparagus, pearl couscous, kalamata olives, pine nuts, feta, lemon zest, and mint all tossed in a lemony dressing. Vegan-adaptable.
This Asparagus Salad recipe is easy, zesty, and bright! Made with fresh spring asparagus, pearl couscous, kalamata olives, pine nuts, feta, lemon zest, and mint all tossed in a lemony dressing.

Spring Pea Risotto

This pea risotto recipe is lemony and minty and sings of spring. It’s easy to make in about 30 minutes, delicious topped with seared fish or scallops—or on its own for a delicious vegetarian dinner!

Creamy Pea risotto in a dutch oven with a spoon.
This pea risotto recipe is lemony and minty and sings of spring. It's easy to make in about 30 minutes, delicious topped with seared fish or scallops—or on its own for a delicious vegetarian dinner!