Cabbage steaks are thick rounds of green cabbage roasted until tender in the center and golden around the edges. This easy vegetable side takes only 10 minutes to prepare and pairs well with any comforting main dish.
This easy Shrimp and Grits recipe pairs Cajun-seasoned shrimp with creamy cheddar grits and a savory pan sauce, all ready in 35 minutes.
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Zucchini noodles are fresh, tender, and ready in just 13 minutes. They are quickly sautéed with olive oil and Italian seasoning, then finished with optional butter for a little extra richness. Serve them as a simple vegetable side or use them as a base…
This easy chicken piccata is a practical skillet dinner with plenty of restaurant-style flavor. Pounding the chicken to an even thickness helps it cook quickly and stay tender, while the browned bits in the pan build a richer sauce. A little butter bal…
If you’re looking for a silky smooth lemon tart with a buttery homemade crust and the perfect balance of sweet and tangy flavors, this is it. I’ve been making and improving this recipe for years, and after countless batches, I finally stopped changing it. Not only is it my family’s favorite dessert, but every neighbor […]
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These easy Cottage Cheese Eggs are soft, protein-packed, and made with just 4 ingredients. A quick 15-minute breakfast that’s perfect for busy mornings!
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This Buffalo Chicken Stuffed Peppers recipe is loaded with tender chicken, spicy buffalo sauce, cheddar, and blue cheese. An easy AND delicious dinner!
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Homemade Salisbury Steak with a rich mushroom gravy is a quick, simple, and hearty weeknight dinner that will fill even the biggest of appetites!
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This homemade spinach tortilla recipe comes out soft, flexible, and naturally green, made with 5 simple ingredients! They’re perfect for…
Everything you love about a chewy, fudgy brownie in cookie form! With a double dose of chocolate in the form of melted semisweet chocolate and Dutch-process cocoa powder, and a hint of espresso powder to deepen the chocolate flavor even more, these (no chill!) chewy chocolate brownie cookies come out of the oven with paper-thin, […]
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These easy Chicken Sliders are made with Hawaiian rolls, creamy rotisserie chicken filling, cheddar cheese, and a savory butter topping. Ready in 45 minutes!
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Being a baker, summer is my favorite time of year. Not only are peaches, nectarines, cherries and plums abundant at the market, but as the seasons progress, the volume of fruits lowers the price, and I stock up on whatever I can, whenever I can. At Paris markets, I try to search out producteurs, the vendors who grow the food they sell, and every summer, one in…
This cream cheese frosting is rich, tangy, and ready in just 5 minutes. Cream cheese and butter make it smooth and creamy, while powdered sugar adds sweetness and a fluffy texture. Spread it over carrot cake, banana cake, cupcakes, cinnamon rolls, or b…
These homemade biscuits are buttery, tender, and flaky with golden tops and soft centers. They are made with simple pantry staples and come together in about 40 minutes. Serve them warm with butter and jam for breakfast, or add them to the table with s…
Make the best pineapple upside down cake from scratch with caramelized pineapple rings, maraschino cherries, and a moist buttery cake.…
Banana bread muffins are the kind of recipe that makes overripe bananas feel like a win. They are soft, moist, and lightly spiced with cinnamon, with plenty of sweet banana flavor in every bite. This recipe is perfect for breakfast, snacks, or freezing…
This Million Dollar Chicken Casserole recipe is made with tender chicken, mushrooms, a creamy homemade sauce, and crisp topping. No canned soup here!
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An easy homemade snack—perfect for lunchboxes or quick treats.
With a golden, buttery crumb cake—made extra rich and tender with sour cream—topped with a swirl of bright fruit jam and a crisp, shortbread cookie-like crumb for crunchy contrast, this is a cake that’s as suitable for breakfast as it is for dessert (or even afternoon tea). Sometimes simple cakes hit just as hard as […]
The post Jammy Sour Cream Crumb Cake first appeared on Love and Olive Oil.
Apparently I’m not the only one who loves polenta cake. The Italians like it so much that it’s called Amor Polenta. Which means “Polenta Love.” Well, at least that’s what I thought it meant, because amour in French means “love.” And I assumed that it was the same in Italian. (Another reason for finally getting on that life-long ambition to live in Italy and learn…
This easy bakery-style Cranberry Orange Muffins recipe makes such moist, delicious, muffins bursting with bright flavor. Drizzled with a simple…
When you can’t decide if you want Christmas cookies or classic peppermint bark, these dark chocolate cookies let you enjoy both at once: studded with peppermint bark pieces and topped with squares of peppermint bark for a truly festive, truly glorious cookie that’ll easily become a new holiday favorite. These cookies are a true holiday […]
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These Popovers are light, airy little clouds with a crisp exterior and a soft, tender interior. Simple and delicious, you can make them right in your muffin tin.
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A classic Christmas sugar cookie recipe that’s buttery, soft, and perfect for cut-outs and icing, making it a sweet little treat everyone will want to bake and share.
If you’re looking for a fun, festive, and super easy cookie to add to your holiday baking lineup, these Cake Mix Sprinkle Cookies are the ones you want. They’re soft, chewy, colorful, and made with just four ingredients! Why I Love This Reacipe The Ingredients Step by Step Instructions How to Store (and Make Ahead…
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