These pan seared pork chops are golden on the outside, juicy in the center, and finished with a simple herb butter. The recipe uses thick bone-in chops, a hot skillet, and a quick rest for the best texture. It is an easy dinner that feels special witho…
These stuffed portobello mushrooms are filled with a creamy mixture of chicken, spinach, peppers, and cheese before being baked until hot and bubbly. They’re hearty enough for dinner, simple enough for weeknights, and a great way to use leftover cooked…
This homemade Cajun seasoning comes together with everyday pantry spices in just a few minutes. The blend is smoky, savory, and easy to customize for more or less heat. Keep a jar in the pantry for seasoning chicken, shrimp, roasted vegetables, fries, …
Dinnertime just got a whole lot easier! With this premade meal plan, take the stress out of mealtime. Save time and money while being inspired to try new recipes!
Grilled corn on the cob is one of the easiest summer sides to make, and it brings out so much natural sweetness in fresh corn. This version keeps it simple with butter, salt, and pepper, plus two easy grilling methods so you can choose juicy husk-on co…
Cabbage steaks are thick rounds of green cabbage roasted until tender in the center and golden around the edges. This easy vegetable side takes only 10 minutes to prepare and pairs well with any comforting main dish.
Pineapple teriyaki chicken is marinated in a sweet and savory homemade glaze. Bake it for an easy hands-off dinner or grill it for caramelized edges and a smoky flavor. Serve this juicy chicken thighs over rice, don’t forget to spoon the homemade glaze…
This Denver omelet is filled with smoky ham, sweet bell peppers, tender onion, and plenty of melted cheddar. Cooking the filling first keeps the vegetables tender and prevents extra moisture from making the eggs watery. It is a hearty one-skillet break…
These Carrot Muffins are loaded with fresh fruit & veggies. Feel good about giving these to the kids as an after-school snack, or as a quick grab-and-go breakfast!
Zucchini hamburger casserole combines tender zucchini, seasoned ground beef, tomato sauce, and a golden Italian cheese topping. A quick sauté helps the zucchini cook evenly and keeps the casserole from becoming watery.
Dinnertime just got a whole lot easier! With this premade meal plan, take the stress out of mealtime. Save time and money while being inspired to try new recipes!
This easy Mediterranean Orzo Salad is packed with fresh vegetables tossed with a simple fresh dressing. It makes a perfect side dish or meatless main dish.
Zucchini noodles are fresh, tender, and ready in just 13 minutes. They are quickly sautéed with olive oil and Italian seasoning, then finished with optional butter for a little extra richness. Serve them as a simple vegetable side or use them as a base…
This easy chicken piccata is a practical skillet dinner with plenty of restaurant-style flavor. Pounding the chicken to an even thickness helps it cook quickly and stay tender, while the browned bits in the pan build a richer sauce. A little butter bal…
This Cajun jambalaya is a hearty one-pot dinner with chicken, smoky sausage, shrimp, vegetables, and Cajun-seasoned rice. It bakes in the oven so the rice cooks evenly without constant stirring. Browning the meat first gives the whole dish deep, savory…
Dinnertime just got a whole lot easier! With this premade meal plan, take the stress out of mealtime. Save time and money while being inspired to try new recipes!
These roasted tomatoes are sweet, juicy, and full of garlic, basil, and balsamic flavor. They take just minutes to prep and can be served as a side dish, tossed with pasta, or spooned over toasted bread. Use ripe garden tomatoes, Roma tomatoes, or smal…
This pork stir fry is a fast, flavorful skillet dinner made with tender pork, colorful vegetables, pineapple, and a sweet-savory homemade sauce. The pork is coated with cornstarch before cooking to help it brown and stay tender. Serve it over rice or n…
These hoisin meatballs are tender, juicy, and coated in a sweet-savory glaze that clings to every bite. They bake in the oven while the sauce simmers, so the recipe stays simple and easy to manage. Serve them with toothpicks for an appetizer or add ric…
These portobello mushrooms are rich, buttery, and full of garlicky flavor with a crisp Panko topping. They cook quickly and make an easy side dish for chicken, pork, steak, or pasta.
Herbes de Provence is a fragrant dried herb blend that brings savory, earthy flavor to everyday cooking. Sprinkle it over chicken, fish, roasted vegetables, potatoes, soups, stews, or mix it with olive oil for a quick marinade.
Dinnertime just got a whole lot easier! With this premade meal plan, take the stress out of mealtime. Save time and money while being inspired to try new recipes!
This spaghetti salad is a fresh and easy side dish made with tender pasta, crisp cucumber, juicy tomatoes, bell pepper, olives, and feta cheese. A tangy Greek-style dressing ties it all together and soaks into the noodles as it chills. It is perfect fo…
This sour cream dip is creamy, savory, and full of simple herby flavor. Sour cream and mayonnaise make the base rich and smooth, while chives, dill, garlic powder, and onion powder add just the right amount of seasoning. It takes 5 minutes to stir toge…
Cheesy chicken casserole is a creamy baked pasta dinner made with tender shells, cooked chicken, peppers, and plenty of cheddar. It is simple to prep, easy to adapt with leftovers, and bakes up hot and bubbly for a cozy family meal that works on even t…
