Ozoni (Japanese New Year Mochi Soup)
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"japanese"
Braised Pork with Soy Sauce
Japanese-style braised pork is a pretty hands-off way to make an exceptionally tasty dinner. And we hear it’s even better the next day.
Sake Steamed Clams
These sake steamed clams from a restaurant chef are easier to prepare than you’d think. Japanese restaurant-worthy food at home.