Vegan Dessert Charcuterie Board
This vegan dessert charcuterie board is piled with chocolate-covered strawberries, peanut butter cups, chocolate pretzels, and fresh berries. Ready in 20 minutes!
Plant-Based
Fall Harvest Salad
This harvest salad recipe stars roasted acorn squash, farro, apples, and pomegranate in an orange maple vinaigrette. Add protein for…
Vegan Mushroom Wellington with Walnuts, Spinach, and Flaky Puff Pastry
This plant-based recipe makes the perfect vegan holiday main course!
Vegan Mushroom Wellington with Walnuts, Spinach, and Flaky Puff Pastry
This plant-based recipe makes the perfect vegan holiday main course!
Creamy Cannellini Bean Dip
This creamy cannellini bean dip takes 5 minutes and blends garlic, lemon, and olive oil: no tahini needed! Serve it…
10 Easy Hummus Recipes
These homemade hummus recipes are tastier and cheaper than store-bought! Here are my favorite flavors that start with a can…
Quinoa Apple Breakfast Bowl
Start your day off with warm fall flavors in this quinoa breakfast bowl.
Pomegranate Gin Fizz Cocktail
This pomegranate gin cocktail is a delicious spin on the gin fizz, with sweet-tart pomegranate juice, bright lemon, and a…
Crispy Black Bean Tacos (Fast Dinner!)
These crispy black bean tacos are a fast dinner idea perfect for weeknights! They’re toasted until golden and drizzled with…
Best Instant Pot Vegetarian Chili
This delicious Instant Pot vegetarian chili is loaded with two beans, lentils, and a hearty flavor that everyone loves! Making…
Healthy Pumpkin Spice Smoothie
A creamy and delicious Autumn beverage that you will FALL in love with.
Mediterranean Diet Food List: A Beginner’s Guide
Here’s a complete Mediterranean diet food list, from olive oil to lentils! You can use this resource to build a…
Citrus Salad Dressing
This zingy citrus salad dressing whisks up in minutes using fresh orange and lemon juice. It’s a bright lemon orange…
Eggplant Caponata
Eggplant caponata is a delicious Italian appetizer of sweet-and-sour eggplant, tomatoes, capers, and garlic. Here’s how to make it and…
Easy White Beans
This easy white beans recipe takes just 5 minutes with canned beans and tastes delicious! Plus, how to choose cannellini,…
Cilantro Lime Rice
Here’s how to make fluffy cilantro lime rice with lime zest, juice, and fresh herbs. This Chipotle-style side makes every…
Classic Ratatouille Recipe
This classic ratatouille recipe is a cozy French vegetable stew of eggplant, zucchini, peppers, and tomatoes. Serve it with crusty…
Rum Hot Toddy
A hot toddy with rum is the best warming drink! Use white, aged, or dark rum for this easy recipe…
Pineapple Sorbet
This pineapple sorbet is full of fresh tropical flavor and takes just 3 ingredients. It’s a fun frozen dessert recipe…
Pumpkin Baked Oatmeal
This pumpkin baked oatmeal is cozy spiced and full of whole grain oats. Bake up a pan on and eat…
Maple Vinaigrette Dressing
This maple vinaigrette dressing is sweet, tangy, and ready in 5 minutes with maple syrup and apple cider vinegar. It’s…
Homemade Celery Salt & How To Use It
Celery salt is a seasoning mix made of celery seed and salt. Here’s how to make your own and the…
Bouquet Garni
Here’s how to make a bouquet garni! This classic French technique bundles bay leaf, thyme, and parsley to add savory…
Hasselback Potatoes
These crispy Hasselback potatoes make golden, garlicky slices with a simple cutting trick! Here’s how to cut and bake this…