Author name: Jess Rice

Pecan Pie

This Pecan Pie recipe uses simple, no-fuss ingredients to create a classic dessert for the holidays. Easy to make and always a crowd-pleaser!

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Lentil Loaf

A cozy vegan Lentil Loaf recipe packed with protein-rich lentils, veggies, and a sweet-savory glaze. Easy comfort food made plant-based!

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Shelf-Stable Strategies: Preparing for SNAP Disruptions

Hey Budget Bytes community, Jess here. Our team always wants this space to be a comfort zone; a place to find delicious, affordable food that makes your life a little easier. But sometimes, being a voice for budget-conscious living means having a hard conversation about the realities of keeping food on the table. Right now,…

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Stretching Every Dollar: Smart Grocery Shopping Tips When You’re Already Pinching Pennies

When money’s tight, the grocery store can feel like a minefield. I’ve walked in with just $50 to feed my family for the week and felt the weight of every single item that went into my cart. (And have experienced that icky embarrassment when I have to put something back at checkout time!) Do I…

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Peach Crisp

This easy Peach Crisp recipe is made with juicy peaches, warm spices, and a buttery oat-almond topping. A simple, cozy dessert for summer or anytime!

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Dunkaroos

This homemade Dunkaroos recipe brings back the ’90s with crispy cinnamon graham cookies and vanilla rainbow sprinkle frosting for dipping!

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