Cinnamon Raisin Bagels
Whip up a batch of these warmly spiced homemade bagels on the weekend and look forward to breakfast all week long.
Weekend Projects
Butifarra Fresca ~ Homemade Spanish Sausage
Making fresh homemade Spanish sausage is completely doable at home and it’s easier than you may think.
Homemade Portuguese Chouriço
If you’ve got some time, patience, and access to a smoker, homemade smoked Portuguese sausage is within your reach. Go on. Impress your friends.
Easy Cinnamon Knots
Soft buttery pastry, sweet cinnamon-y filling, and a burst of dried fruit. Now, THESE are the kind of knots we all need.
Black Sesame and Lime Cake
This cake from Great British Bake-Off contestant Chetna Makan offers a bright and citrusy punch, thanks to lime and orange zest. Black sesame seeds offer a pleasant crunch.
Toffee Tart with Pine Nuts and Rosemary
This tart’s an unusual but fantabulous confection. The meatiness of the nuts, the piney notes of rosemary, the citrusy orange, and sweetness of the toffee play oh-so-nicely together.
Salted Chocolate Peanut Butter Tart
Chocolate and peanut butter might just be the most perfect marriage possible. This dessert is also elegant. Oh, and did we mention easy too?
Morning Buns
Buttery, cinnamon and orange flavored, and rolled in sugar, these fluffy buns are a serious reason to get out of bed. Get ready to fall in love!
White Christmas Cake with White Chocolate Buttercream
A festive delight with layers of tender cake, lush buttercream, and cranberry jam. Topped with sugared cranberries, it’s gorgeous, too.
Korean-Inspired Brisket Sandwiches with Sesame Coleslaw
This ultimate mash-up combines juicy beef brisket with sweet and spicy Korean dressing and crispy coleslaw. We think it’s a perfect pairing.
Braised Pork Shoulder with Chorizo and White Beans
This slow-cooked pork dish is sublime on a chilly evening. Full of big flavors that come together for a satiating and comforting meal, it’s superb.
Christmas Sugar Cookies
Christmas eating is mostly about the cookies, we think. Pull out your favorite cookie cutters and sparkliest sprinkles because it’s that time of year!
Make-Ahead Cinnamon Coffee Cake
No need to get up hours ahead to produce a cinnamon-y sweet coffee cake, still warm from the oven. Mix it all ahead and pop it in the oven when you wake up. It’s that easy, ya’ll!
Double Chocolate Chunk Sourdough Cookies
Cookies with a tangy sourdough twist, a brown butter base, and big chunks of chocolate are a terrific update on a classic. You’re gonna love ’em.
Roasted Pork Shoulder with Mustard Glaze
A pretty simple rub made with flavorful ingredients makes this roast pork irresistible. Sweet potatoes and mustard greens round out this superb dinner.
Rosemary Buns with Olive Oil
Light and fluffy, with a gorgeous crust and a chewy interior, these buns are brushed with olive oil and sprinkled with rosemary and sea salt.
Pumpkin Pie Babka
This babka is full of all the flavors of fall. Pumpkin, cinnamon, allspice, ginger, and a crunchy streusel topping make it unforgettable.
Pumpkin Meringue Pie Ice Cream
A cool, creamy version of our favorite pie. Pumpkin ice cream with chunks of crunchy crust and, get this, swirls of marshmallowy meringue.
Dorie Greenspan’s Mocha Walnut Torte
A rich walnut torte, that happens to be gluten-free and full of chocolate and coffee flavor, is a perfect dessert for sharing. Especially when covered with rich ganache.
Pancetta and Herb Stuffed Turkey Breast
Sometimes you don’t need a big bird. This elegant riff on turkey dinner is a superb example of how a smaller celebration can still be over-the-top delish.
Rosemary-Garlic Sourdough Bread
This rosemary-garlic sourdough bread is a stunning centerpiece loaf that will fill the kitchen with a delightfully aromatic smell.
French Onion Brisket
Not all briskets need a tomato braise, as this gorgeous sherry-infused recipe shows. Caramelized onions add an ultra rich flavor, too.
Dark Chocolate and Tahini Ice Cream
Deeply flavored with dark chocolate and the nuttiness of tahini, this is a perfect adult ice cream. You won’t believe how creamy it is, either.
Pibil-Style Pork Ribs
Here’s a sweet little recipe for Pibil-style ribs–less work than a traditional full pig but with all of the taste. Roll up your sleeves and pass the napkins!
Fig Jam Thumbprint Cookies
A more exotic take on the traditional thumbprint, the addition of fig jam takes these beauties to an even better place. Sweet, warm, and gorgeous.