Pickled Jalapeños
I consider myself a pickle connoisseur, and I dare say that these pickled jalapeños are the best. These pickled jalapeños are fresh and lightly crisp, with the…
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egg free
Apple Butter Snickerdoodle Cookies (Vegan + GF)
Nothing says cozy season quite like apple butter and snickerdoodle cookies. But combined into ONE? These apple butter snickerdoodles are ultra COZY! They’re soft, fluffy, cinnamon-filled, packed with apple flavor, and dare we say they rival apple…
Lemon Herb Tahini
This lemon herb tahini is a delicious no-cook sauce that pairs with just about everything! The best part is you can blend it up in just 5 minutes for a nutty, tangy, and green lemon herb tahini sauce. The struggle to find a sauce that is both healthy a…
The Best Vegan Chili
This vegan chili is hearty and satisfying, packed with beans and legumes, and a blend of spices that makes it rich, savory, and a burst of flavor in every bite. It is the very best vegan chili you will ever try! This vegan chili recipe is here to prove…
Beef and Broccoli Stir Fry
Need dinner on the table in no time and on a budget? This Beef and Broccoli Stir Fry is for you! It’s full of flavor, ready in under 30 minutes and a 100% kid-approved recipe that we make time and time again! Why I Love This Recipe The Ingredients *For a full list of ingredients…
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Sticky Orange Cauliflower
This orange cauliflower is a vegan take on the classic Chinese orange chicken. It is sweet, sour, salty, and spicy in every bite, with a sticky orange sauce that coats crispy cauliflower florets perfectly. I have always loved Chinese takeout, but as a …
Tofu Steak with Chimichurri Sauce
This tofu steak recipe is a must-try for anyone looking for a flavorful and satisfying plant-based meal. It features crispy tofu steaks seasoned with a spicy smoked steak marinade and grilled to perfection for a lovely smoky flavor. It can be a challen…
Veggie-Packed White Bean Minestrone
Fall is near, but summer veggies are still here. Enter: A cozy soup with a mix of fall and summer produce! This easy, flavorful, 1-pot minestrone is LOADED with veggies and white beans for a fiber- and nutrient-packed dish.
It’s light yet satisfy…
Crispy Air Fryer Chickpeas
Quick and healthy, these Crispy Air Fryer Chickpeas are a satisfying snack that are crunchy, flavorful, and packed with protein! Plus, they’re incredibly easy to make with just three simple ingredients. Why I Love This Recipe Chickpeas, also known as garbanzo beans, are a powerhouse snack packed with protein and fiber. These air fryer crispy…
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Crispy Rice Paper Spring Rolls
These rice paper spring rolls have a crispy texture and a savory, delicious veggie filling with marinated shredded tofu. Plus, they’re completely vegan too! Finding the perfect vegan spring roll recipe can be challenging, but I assure you that th…
Vegan Cabbage Soup with Sausages (Hungarian)
This vegan cabbage soup has that extra something thanks to smoked sweet paprika making it the best Hungarian cabbage soup. It is a satisfying and comforting fall soup with flavors the entire family will love. Growing up in Hungary, this was a staple so…
Chocolate Tofu Pudding
This Chocolate Tofu Pudding is so easy to prepare and no one will know that it’s actually quite healthy. Made with silken tofu and cocoa powder, it’s a delicious vegan dessert that everyone can love! Why I Love This Recipe The Ingredients Substitutions and Variations One of the best things about this Chocolate Tofu Pudding is how…
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Jackfruit Stew (Vegan Beef Stew)
This jackfruit stew is a hearty and filling vegan beef stew that is the best way to use canned jackfruit. It is a warm and steamy bowl of this delicious vegan comfort food that is perfect for a cozy night in. I love how comforting and flavorful a good …
The Ultimate Salmon Burger (30 Minutes!)
Friends, today we’re sharing the ULTIMATE salmon burger of all salmon burgers! Inspired by our go-to order at Café No Sé, this burger is SO satisfying and full of flavors you wouldn’t expect to go together but are truly meant to be.
Our inspired versio…
Baked Vegan Pumpkin Cheesecake
This vegan pumpkin cheesecake has a beautiful texture and a crust that smells like gingerbread, all using only six ingredients. It is the perfect festive and delicious dessert for your Thanksgiving or Christmas dinner. Finding vegan desserts that are e…
Vegan Butternut Squash Risotto
This vegan butternut squash risotto is aromatic, creamy, and rich without using any dairy products. The combination of arborio rice, sweet butternut squash, fresh green peas, and the crunch of roasted pine nuts makes it a truly satisfying dish. Risotto…
Vegan Fried Eggs
This vegan fried egg recipe is the closest thing to the look and taste of real fried eggs without using any animal products. With only 5 ingredients and 10 minutes, you can enjoy a delicious vegan breakfast recipe. I have tried various recipes, but mos…
Kale Apple Slaw with Dijon Vinaigrette
When salad season and apple season collide, make this QUICK kale apple slaw! It’s sweet, crunchy, zippy, versatile, and comes together in just 10 minutes.
It’s the perfect simple side to pair with your favorite protein + roasted veggies…or for br…
The Creamiest Vegan Rice Pudding (8 Flavor Variations!)
This is the creamiest vegan rice pudding you will ever try. It uses aromatic jasmine rice that is cooked to perfection in a dairy-free mix. A swirl of homemade cinnamon berry sauce takes it to the next level! Rice pudding is one of those classic comfor…
Vegan Philly Cheesesteak (Mushroom)
This vegan Philly cheesesteak recipe features pan-fried shredded oyster mushrooms. They have a perfect beefy texture and a delicious meaty flavor that will make you forget you are not eating beef. I love a good vegan version of a classic dish, and this…
Pesto Shrimp Skewers
If you’re looking for a quick and delicious dinner for busy weeknights, these Pesto Shrimp Skewers are the ticket! You only need a couple ingredients and less than 30 minutes to make these flavorful shrimp. Why I Love This Recipe The Ingredients *For a full list of ingredients, measurements and instructions, see the recipe card…
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Seaweed Salad
This seaweed salad is colorful, delicious, and boldly flavored with sesame dressing. If you enjoy seaweed salads at Japanese restaurants, try this fun twist on the concept.…
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Vegan Tikka Masala (4 Variations!)
This vegan tikka masala recipe features a rich, creamy, tomato-based curry sauce that is ready in less than 20 minutes. Learn how to make it with mushrooms, cauliflower, tofu, or chickpeas. It is sometimes hard to believe that such a delicious curry ca…
Seedy Tahini Snack Bites (Nut-Free!)
Nut-free friends, this one’s for you! We’re no strangers to energy bites (and cake bites… and cookie bites…), but a nut-free version of these snackable treats was long overdue!
With dates, tahini, pumpkin seeds, and hemp seeds, these tasty snacks…
Pickle Grilled Cheese
Whether you’re a pickle lover, or just someone who wants to jazz up your grilled cheese game, this Pickle Grilled Cheese recipe is going to become your new favorite! Why I Love This Recipe The Ingredients How to Make a Pickle Grilled Cheese Step 1: Lightly spread butter on one side of each piece of…
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