No smoker? No problem. Make the best of a good thing with your slow cooker. This fork-tender brisket is magical. Then you know I had to add some cheese sauce and make tacos, because tacos, duh ;). There are days that are meant to be a celebration betwe…
Tired of boring old chicken recipes but don’t want to get takeout? These Grilled Chicken Fajitas are quick, packed with flavor, and will satisfy your Mexican food cravings! This grilled chicken fajita recipe is perfect for busy weeknights or lazy…
Hot dog fans have I got a taste sensation for you! Rueben Hot Dogs have got it all going on! Imagine biting into a grilled hot dog wrapped in pastrami and piled with tangy sauerkraut. Can you taste it? When you’re craving an over-the-top hot dog, give …
When I think of skillet chicken parmesan, I think of those round aluminum containers, squishy overdone dry pasta and rubbery chicken smothered in cheese. It’s not terribly appetizing. So heavy. Carbs for days. And it’s not exactly I’m…
Want to enjoy seafood as well as some red meat? Try this Grilled Rib Eyes & Snow Crab to get the best of both worlds! Lightly season and trap in the juices. Sometime’s its ok to pretend you are a hot sweaty hard working cowboy from the old we…
Fire up the grill and let the magic unfold with these mouthwatering grilled lamb chops. Whether you’re a meat enthusiast or looking to explore new grilling adventures, these succulent chops are a culinary delight that will have everyone asking fo…
This Huevos Motulenos breakfast is hearty layers of meat and protein and more protein and eggs and cheese and awesome. I didn’t know breakfast until today. Discovering Huevos Motulenos I was sad and alone in a world with only sugary sweets and pr…
Want a burger you could possibly eat for breakfast… try this Sausage Burger with Sriracha-Honey-Mustard Sauce! Let’s try to get away with it. Part of being a food blogger is drooling all over your keyboard at all the wonderful recipe o…
I know what you’re thinking. Gross. A Frito Frittata? What in the world? Well, you’re wrong. Because Frito Frittata is simply delicious Even though the frito frittata sounds nothing like it’s classic savory egg big brother, IR…
Create New Orleans-style fish sandwiches at home. Learn to pan-fry grouper and build flavor with garlic butter and muffuletta-inspired toppings.
The post New Orleans Style Fish Sandwiches appeared first on Girl Carnivore.
These Bourbon Braised Short Ribs with Honey and Fig Mac and Cheese recipe is your newest indulgent dinner. Tender short ribs and perfectly cooked pasta are tossed in a rich cheese sauce featuring honey and fig cheese and chevre! Short Ribs made in Dutc…
Level up your seafood game with this blackened swordfish recipe that packs in tons of Cajun-inspired flavor. Meaty swordfish steaks are coated in a zesty spice rub then seared in a scorching hot cast iron skillet for a deliciously crusted exterior. Wan…
Need a new jacked up version of classic sloppy joes? Try this Sloppy Joe with Fried Onions! Some times you just need to go big or not show up at all. I’m talking times when you need a roll that can’t possibly hang on to it’s contents …
This Oven Baked Salmon has great texture and lacks that ‘fishy’ flavor. Baked, grilled, smoked, or broiled – you pretty much can’t screw salmon up. Unless you overcook it, let’s not do that. If you’re looking for an easy s…
Enchiladas Zacatecanas; the creamy green pepper based sauce doesn’t bite at all and the bits of crumbled cheese in there go a long way, without over powering the flavor of the pork. Don’t you even dare look at that green sauce, shrivel your…
If you want Mexican street food at its finest in a gringo kitchen, these pork carnitas are not going to let you down. You’ll get the flavors you crave from a Mexican restaurant without leaving your kitchen. The pork has a perfectly crisp exterior…
A spin on cheese slathered Welsh Rarebit in Burger form. This Broccoli Rarebit Burger has a broccoli slaw to top the burgers slathered in cheese. Yeah, you know you want one. The other day I showed you in a few simple pictures how easy grinding your ow…
These not quite authentic Cabbage Rolls aren’t pretty, but they taste amazing. With no rice filler to be seen, it’s an all meat explosion. While throwing out some not so pretty noshings, I figured I would just top it off with the quee…
Super tasty and ready in no time, when you’re in the mood for crazy good flavors, this Blackened Chicken Mac and Cheese really delivers! With big and bold flavors, every bite is packed with amazing Cajun flavors! I’m going to warn you right now: after …
This Big Boy is a Beef Sandwich that is hearty and rises above the average lunch time fix. One that makes you moan and eyes roll back after the first taste. Yup. That Good. We all know a great sandwich really comes down to the ingredients used. There&#…
Steak au Poivre; a flavorful cut of beef drizzled with a boozy peppery sauce and ready to be appreciated. Behold the elegant and oh-so-fancy Steak au Poivre – a French twist on your typical beef recipes. This elegant dish takes your typical Grilled Top…
This is the flavor mash-up you never knew you needed. These French Onion Burgers are a dreamy mess of everything you want in a burger! A perfect pan-seared burger patty is layered with melty gruyère cheese, zesty mustard, and piles of sweet caramelized…
Quick and easy, this Chicken Pot Pie for two is just the recipe you need to warm yourself up on a cold night. Working in a comic shop, you see a lot of things. And you come to realize those things are pretty freakin normal. Comic people aren’t al…
This makes a small batch – perfect for two – of turkey meatball hoagies. Double or triple the recipe as needed to make as many as you need. There are days when I sit and wonder who the first caveman was to hop on the back of a woolly mammot…
