Our favorite chicken and vegetable recipes—including simple sheet-pan dinners, fully loaded salads, and single-skillet meals—are delicious and easy enough to whip up on a busy weeknight.
Even if you’re not typically an early riser, enjoying a great breakfast can put a positive spin on your morning. To help with that, we’ve gathered some of our favorite sweet and savory recipes that are totally worth getting up early for—from tender pancakes and baked goods to regional favorites and comfort classics.
Basmati is a fragrant, tender, fluffy rice variety with a delicate nutty aroma prized throughout South Asia, the Middle East, and beyond. Its ability to absorb flavors and its long slender grains makes it ideal for a variety of rice-based dishes, including biryani, tahdig, kedegree, and Nigerian jollof rice.
Tofu is not only a great source of protein but is also extremely budget-friendly and readily available in multiple forms. Our favorite easy tofu recipes showcase this plant-based wonder’s remarkable ability to absorb layers of flavors and boundless versatility—from stir-fries to salads.
Intensely savory and a little bit smoky, these Chinese stir-fried beef recipes hit all the flavor notes we love and they come together quickly, so they’re great for weeknight dinners. Here, you’ll find eight of our favorite Chinese beef recipes with tips and techniques for making restaurant-quality stir-fries at home.
You don’t have to choose between a few more minutes of sleep and eating a delicious breakfast when you’ve got these quick and easy breakfast recipes in your back pocket. Whether you like to start your morning with something sweet, savory, or a little of both, we’ve got you covered.
We love Thai cuisine for its blend of savory, sour, sweet, and aromatic flavors, but it may seem a bit daunting to try to recreate some go-to favorites at home. Fear not—we’ve got you covered with Thai recipes that deliver on real-deal flavors and comfort, including coconut milk–based curries, slurpable noodles, refreshing punchy salads, and more.
These 18 soup recipes from around the world, including broths, noodle soups, and chowders, will warm you up from head to toe.
Our love of tacos is more than a one-day-a-week affair. In fact, we think they should be eaten every day of the week. Whether you’re a carnivore, pescatarian, vegetarian, or vegan, one of these 17 popular taco recipes is sure to inspire you to make every day Taco Tuesday.
A steaming hot casserole just hits different in the winter, when all you want to do is crank up the thermostat or cozy up in front of the fireplace. Our 14 favorite savory and sweet casserole recipes provide the perfect excuse to fire up your oven.
When temperatures drop, we all crave rib-sticking food that’ll keep us warm. Some of the heartiest and most delicious bang-for-your-buck recipes involve two pantry staples many people, including myself, keep on hand: chicken and canned tomatoes.
Fish, crustaceans, and mollusks are the stars of these hearty and comforting pescatarian recipes. From cioppino loaded with an assortment of seafood to spicy Malaysian fishhead curry and creamy Scottish smoked fish chowder, we’ve got plenty to keep you warm this chilly winter.
Whether you’re looking to go completely meatless or just want to cut back a bit, we’ve put together 14 deliciously warm and comforting flexitarian recipes that’ll make it easy.
While bell peppers are undoubtedly tasty raw, we think they’re even better roasted, stuffed, stewed, braised, or stir fried. These recipes make the most of their sweet, fruity, savory, and grassy flavors, giving you 10 more reasons to pick more up in the produce aisle.
When it comes to holiday potlucks, you’ll want to seek out recipes guaranteed to impress and comfort simultaneously. Whether you want a cheesy bake, a cozy pot pie, or a flavorful hot dip, these recipes bring the flavor and leave out the stress.
We’ve rounded up 10 recipes for sirloin steak—one of the most versatile and affordable cuts of beef— that prove you don’t need an expensive cut to get the taste of juicy, tender steak. Whether chicken-fried or skewered, these recipes will still feel like a splurge.
The best fall vegetarian mains make the most of what autumn has to offer, like hearty squashes, mushrooms, potatoes, sturdy kale, and Brussel sprouts. From super fast and creamy pressure cooker risotto to baked pasta and hearty soups, these recipes are deeply flavorful and richly satisfying.
Who can resist a plate of plump, juicy, snappy shrimp, especially when it’s loaded with flavor and heat? These spicy shrimp recipes are remarkably easy, devilishly delicious, and will leave your tastebuds and lips tingling.
This collection of iconic Southern recipes will take you on a mouth-watering sensory roadtrip through the American South. From classic red-eye gravy, biscuits and gravy, and grits to crispy fried green tomatoes and a Nashville hot chicken sandwich, we’ve got every meal covered.
A Vietnamese meal—whether it’s a single bowl of phở, a plate of cơm tấm, a banh mi, or multiple dishes of a homestyle meal—all share a perfect balance of flavors, textures, protein, starch, fresh vegetables, and herbs. This collection of our favorite Vietnamese recipes showcase these qualities in all their vibrant iterations.
Buttermilk is an all-star ingredient that should be used to the last drop, not languish in your fridge well past the expiration date. Sure, you may have bought a carton for fried chicken or ranch dressing, but you could also use it to make these dessert recipes, which are guaranteed to satisfy your sweet cravings.
Smoothies are as effortless to make as they are to drink, especially if you want something fresh and fast to jumpstart your day. These recipes help turn your favorite ingredients—like bananas, berries, mangoes, spinach, avocado, yogurt, and nut butter—into the creamiest, most refreshing smoothies of your dreams.
Whether you’re perpetually short on time or simply want to cook delicious, zero-fuss meals, a good air fryer recipe is a lifesaver. We’ve rounded up some of our favorites, loaded with techniques and tips for getting the best results for air fryer newbies and seasoned aficionados alike.
Summer is all about quick, easy favorites that take full advantage of peak seasonal produce. Whether it’s steak, chicken, or fish off the grill, spicy cold noodles mingling with crisp veggies, or gloriously simple icebox cakes, we’ve got recipes guaranteed to help you chill out and keep enjoying the warm.
The abundant use of olive oil, colorful vegetables, citrus, bright herbs, warm spices, legumes, grains, and seafood is what best describes these 21 Mediterranean recipes, which capture the essence and aromas of this vast and varied region.
