Green chicken chili that’s actually worth making. Roasted tomatillos and poblanos, tender chicken, the right heat. This is the one you’ll make again.
The post The Best Green Chicken Chili Recipe (Homemade Salsa Verde) appeared first on Girl Carnivore.
Ground beef stroganoff with sautéed mushrooms, sour cream sauce, and egg noodles. Creamy, savory, weeknight-ready comfort food. Make it tonight.
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Don’t panic. Most holiday cooking disasters have a fast, reliable rescue. No matter how much you plan, Thanksgiving has a way of throwing surprises at you. The turkey isn’t thawed. The gravy tastes flat. The stuffing is mushy. The oven is full. The clo…
Pan-seared halibut without the stick-to-the-pan disaster. Exact temp, exact timing, crust that proves you know what you’re doing. 22 minutes.
The post Pan-Seared Halibut with Wilted Spinach and Lemon Butter Sauce appeared first on Girl Carnivore.
Make the best chicken tikka masala at home—juicy grilled chicken simmered in a creamy spiced tomato sauce. Ready in under an hour with authentic flavor that beats takeout every time.
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Lamb stew with the kind of flavor that proves the time was worth it. The sear locks in flavor, the braise does the work—no babysitting, no failed bites.
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Pumpkin chili without beans—caramelized purée, pancetta, and Hatch chiles create savory depth. Topped with lime crema and pepitas.
The post Roasted Pumpkin & Turkey Chili with Pancetta and Beer appeared first on Girl Carnivore.
Cozy up with this classic chicken and dumplings recipe — tender chicken, creamy broth, and light, fluffy buttermilk dumplings all in one pot. Pure comfort made from scratch.
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Most steak houses charge you an extra fifteen bucks for the mushroom sauce, and half the time it tastes like it came from a packet. This recipe gives you proper restaurant-level sauce right in your own kitchen; rich, silky, and built from the drippings…
Hot lobster dip with four cheeses—buttery, luxe, and done in 40 minutes. The appetizer that gets people talking
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The shawarma recipe that broke my takeout addiction – yogurt-marinated chicken thighs roasted shawarma-style until the edges are crispy and the inside melts. This is why I stopped ordering out.
The post Chicken Shawarma Recipe appeared first on Girl Ca…
This slow cooker soup recipe is loaded with fall-apart short ribs and hearty barley. Set it, forget it, come home to a dinner you want to tuck in to.
The post Slow Cooker Beef and Barley Soup with Short Ribs appeared first on Girl Carnivore.
The cod recipe that finally works. No sticking, no falling apart, just golden crust and jammy tomatoes. Your cast iron + this method = dinner confidence.
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Butter-basted herb roasted chicken with crispy skin that shatters. 15 min prep, foolproof technique. Your new Sunday dinner power move.
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Timeless, traditional, and table-ready for a Ralph Lauren Christmas. Picture this: candlelight glinting off gold-rimmed chargers, tartan napkins folded just right, and a show-stopping roast at the center of the table. This isn’t about trendy plating or…
Herb-crusted lamb rack, golden crust, pink center. This is the dinner that makes people ask for the recipe.
The post Herb-Crusted Rack of Lamb (with Dijon & Fresh Herbs) appeared first on Girl Carnivore.
Make restaurant-quality roasted branzino at home in under 40 minutes. Crispy skin, tender flaky fish, and a bright lemon caper sauce – perfect for date night or weeknight dinners.
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Skip the stress – this slow cooker turkey breast is juicy, flavorful, and ready with almost no effort. Great for easy dinners or Thanksgiving.
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These French Dip Sliders are loaded with roast beef, caramelized onions, and melty provolone on buttery rolls—served with hot au jus for dipping.
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Clams casino gets butchered more than any appetizer on the planet. Soggy breadcrumbs, rubbery clams, zero seasoning – restaurants treat it like an afterthought. The real deal has a crispy, golden top that shatters when you bite down, revealing sw…
Crispy roasted cauliflower steaks with smoky paprika seasoning. Golden edges, tender centers, ready in 45 minutes. Your new favorite side dish!
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This chicken-fried chicken hits different. You cut into that golden-brown crust, and it cracks like the world’s most satisfying potato chip. Steam pours out. Gravy pools everywhere. And suddenly you’re shoveling forkfuls into your mouth lik…
Pan-seared steak meets homemade alfredo in the same skillet. Those drippings? They’re the secret. 30 minutes, zero stress.
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Looking for a lobster roll where you actually taste lobster? This is it: garlicky herb butter, toasted buns, and perfectly cooked lobster are calling your name.
The post Mini Tarragon Butter Lobster Rolls (Connecticut Style) appeared first on Girl Car…
Sticky, smoky cubes of pork belly lacquered in a maple-bourbon glaze with chipotle heat and a hit of bright orange zest. Think meat candy, but posh. Sweet, spicy, smoky, and citrusy enough to cut the richness, these smoked pork belly burnt ends might j…
