All-purpose Flour

Peach & Strawberry Shortcakes

There’s nothing like Peach & Strawberry Shortcakes to celebrate the sweet, sunny flavors of summer! This simple yet stunning dessert is loaded with juicy peaches and ripe strawberries, all layered over a buttery, crumbly shortcake. Strawberry shortcake instantly takes me back to childhood, and adding juicy peaches gives this classic dessert a fresh, summery twist…

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Shortcut Chicken Soup Made With Rotisserie Chicken

This rotisserie chicken soup is warm, comforting, and comes together easily. With tender veggies, herbs, and pasta, it tastes just like it was made from scratch. It’s the perfect way to use leftover rotisserie chicken for a quick and hearty meal.

Crispy Chicken Milanese in 30 Minutes!

Chicken Milanese is a crispy, pan-fried cutlet made with thin chicken slices coated in seasoned bread crumbs and Panko. It’s golden on the outside, juicy on the inside, and finished with a squeeze of lemon for bright, fresh flavor. This easy and classi…

Crispy Green Bean Fries (Oven or Air Fryer)

These Crispy Green Bean Fries are oven-baked (or air fried!), kid-friendly, and made for dunking in a quick honey mustard sauce. Perfect as an after-school snack, appetizer, or fun veggie side. And yes, they’re freezer-friendly too! Why I Love This Recipe My kids are all about anything with a crunchy coating (think Baked Zucchini Slices…

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Fresh Strawberry Cake

This fresh strawberry cake recipe is the perfect summertime treat, bursting with sweet fruit flavor in a moist cake made from scratch. Enjoy it warm with whipped cream.

Chile Relleno

This cheesy Mexican-style Chile Rellenos recipe is made with roasted poblano peppers, homemade salsa, and a light egg batter. Delicious & vegetarian!

The post Chile Relleno appeared first on Budget Bytes.

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