Texas Chili
A bold, budget-friendly Texas Chili recipe made with ground beef, chipotles, and warm spices for rich, smoky flavor without the beans.
The post Texas Chili appeared first on Budget Bytes.
A bold, budget-friendly Texas Chili recipe made with ground beef, chipotles, and warm spices for rich, smoky flavor without the beans.
The post Texas Chili appeared first on Budget Bytes.
This Worms in Dirt recipe is a classic! Creamy chocolate pudding and cookie crumbs topped with gummy worms make an easy dessert kids can help make!
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I’d like to introduce you to the brown butter banana cake, your new BFF (or should I say, BBBCwCFF?) It’s surprisingly light for a banana cake, with the perfect balance of sweetness and ripe banana flavor that’s enhanced by toasty nuttiness of brown butter. Best of all, both the cake and frosting can be mixed […]
The post Brown Butter Banana Cake with Chocolate Fudge Frosting first appeared on Love and Olive Oil.
The easiest Chocolate Buttercream Frosting you’ll ever make. Rich, smooth, and ready in minutes with 5 simple ingredients.
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These Beef Enchiladas are a little sweet, a little savory, and a little spicy. Super filling and incredibly easy, made with simple pantry staples.
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This wholesome twist on a classic sundae is loaded with creamy Greek yogurt, rich cocoa, fresh berries, and crunchy nuts—perfect for a feel-good breakfast that tastes like dessert.
This unique Chocolate Depression Cake recipe, popularized during the great depression, is rich and chocolatey without the using any eggs, butter, or milk!
The post Chocolate Depression Cake (egg-free, dairy-free) appeared first on Budget Bytes.
These homemade brownies are rich, fudgy, and full of chocolate flavor. The espresso powder enhances the cocoa, while chocolate chips add melty goodness. Baked to perfection with a glossy top, they’re an easy one-bowl treat everyone will love.
In just two minutes you can have this perfect single-serving egg-free chocolate mug cake to quiet that sweet tooth. Rich, moist, and chocolatey!
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For those days when you’re needing an extra skip in your step, try this Mocha Chia Pudding! It’s a rich, creamy, chocolaty, energizing, fiber-packed breakfast or snack.
It’s also easy to make with just 1 bowl, 7 ingredients, and 5 minutes hands-on prep…
Why You’ll Love these Healthy Chocolate Cookies Key Ingredients You’ll find the full list of ingredients in the recipe card below, but here are some ingredient notes before you get started. How to Make Healthy Chocolate Cookies How to Store…
Truly bliss in a bite! These no bake chocolate peanut butter oatmeal cookies taste like a peanut butter cup using…
These homemade Black and White Cookies are soft, sweet, and topped with half vanilla and half chocolate icing—just like the ones you’ll find in New York!
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This Hawaiian Chantilly Cake is light, chocolatey, and topped with a buttery, velvety frosting that’s almost too good to be true. Add a sprinkle of macadamia nuts, and suddenly, you’re transported to a breezy Hawaiian afternoon, toes in the sand,…
I’ve made a ton of holiday gifts in reusable jars to give this year, and one of my favorites is this Double Chocolate Hot Cocoa in a Jar. Who doesn’t love a mug of hot chocolate to warm you up! This gift is not only simple to make and pretty to look at, but a…
The post Double Chocolate Hot Cocoa in a Jar appeared first on Weelicious.
This sweet and decadent Brookie is the perfect combination of brownies and cookies rolled into one dessert. These are the best treat to pack into school or work lunches!
These easy Pumpkin Brownies are moist, delicious, and made from scratch. Topped with a creamy pumpkin cream cheese swirl and crunchy pecans!
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Getting your protein in just got A LOT more delicious, friends! This chocolate cherry protein shake is thick, creamy, chocolaty, perfectly sweet, SO delicious, and packs in 20+ grams of protein per serving.
Bonus? It comes together fast with just 4 ing…
This chocolate zucchini bread recipe bakes up into a moist, sweet loaf everyone will love. Applesauce helps keep it extra soft and tender, while chocolate chips bring just the right touch of rich, melty sweetness.
Nothing hits the spot quite like a chocolate milkshake. For us, the ultimate chocolate shake is one that’s thick, creamy, and chocolaty, but just subtly chocolaty…like drive-thru shakes. An equally rich and satisfying vegan version had to happen!…
Our new favorite fudgy, not-too-sweet truffles are inspired by a similar treat from Margalaxy in Portland, Oregon. They’re creamy and complex thanks to the inclusion of tahini, bitter and chocolaty because of cocoa powder, and dates lend the perfect te…
With creamy, ultra-flavorful layers of tropical passionfruit and bold raspberry semifreddo and a dark chocolate crumb for a bit of sweet and salty crunch, this no-churn frozen dessert is truly next-level. A semifreddo is an Italian frozen dessert (literally translating to half frozen) that, texturally, falls somewhere between an ice cream and a frozen mousse. […]
The post Raspberry & Passionfruit Semifreddo with Chocolate Crumbs first appeared on Love and Olive Oil.
We’ve done brownies before (exhibits A, B, C, D, E, and F)…but these are different, friends! We couldn’t hold out on you. Introducing: shiny, CRACKLY TOP, chewy, decadent, REAL DEAL brownies that are undetectably vegan and gluten-free (!!). …
These tender, deeply chocolate cupcakes are made with extra virgin olive oil and freshly squeezed blood orange juice, topped with a swirl of flavorful blood orange buttercream and crowned with a jewel-like candied blood orange slice. The blood orange buttercream is the star of the show: with a punchy orange flavor and gorgeous pale pink […]
The post Chocolate Olive Oil & Blood Orange Cupcakes first appeared on Love and Olive Oil.