These Sweet Potato Black Bean Enchiladas are smothered in homemade vegan enchilada sauce, stuffed with seasoned veggies and beans, and topped with avocado crema. The ultimate vegan comfort food! Love vegan enchiladas? Check out my Vegan Enchilada Casserole, Vegan Sour Cream Enchiladas, and Skillet Enchiladas next! My vegan Sweet Potato Black Bean Enchiladas are just…
This chicken enchilada skillet recipe is quick and easy to make in one pan and customize with your favorite ingredients. Craving enchiladas but don’t feel like spending time rolling tortillas and layering a casserole? This chicken enchilada skillet is the way to go. ♡ It’s made with all the flavorful essentials I love in classic […]
This Mexican Street Corn Dip will be the talk of the party! Made with charred corn, a spicy and cheesy sauce, and a ton of flavor-packed toppings, it’ll easily become your new favorite summer snack. Make it a party to remember by pairing this street corn dip with even more creamy vegan dips! Try my…
Add some big and bold flavors to your burritos, tacos, tofu scramble and more with this Vegan Chorizo! Easy to make from soy crumbles and simple seasonings, these meaty chorizo crumbles are just as good as the real thing. Looking for even more epic toppings to load into your vegan tacos? You’ll love the pulled…
After years of perfecting meatless meals in my kitchen, these sweet potato black bean tacos have become my favorite plant-based…
Cauliflower goes from ‘blah’ to ‘yum!’ in these Crispy Cauliflower Tacos! Panko-coated cauliflower is roasted until golden, then drizzled with chipotle cream to make this easy taco recipe a must-try for weeknight meals and Taco Tuesday. Looking for more plant-based taco recipes? You’ll also love these Shredded Tofu Tacos, Spicy Potato Tacos, and Jackfruit Tacos!…
Staycation, anyone? One sip in and this cucumber lime agua fresca will have you feeling in full vacation mode. Made with just 3 ingredients in 10 minutes, it couldn’t be simpler or more refreshing!
It’s the ultimate hydrating sip, poolside drink,…
This chicken tortilla soup recipe is packed with savory spiced broth, tender chicken, and crispy tortilla strips—all ready in under…
This delicious white chicken chili is easy to make, packed with protein and simmered in a richly-flavored tomato broth. This cozy chicken chili is on the menu at our house for the big game! ♡ I loaded up this batch with extra protein from tender shredded chicken, hearty beans, rich bone broth and a (hidden!) […]
This easy Mexican street corn dip makes the classic flavors of elote into an irresistible appetizer ready in just 10…
This vegetarian pozole recipe is a non-traditional take on the classic made with beans, hominy and veggies all simmered together in a richly-seasoned broth. Last winter, my friend Erin invited us over on a chilly evening for steaming bowls of vegetarian pozole — and I haven’t stopped craving it since. ♡ By contrast to traditional […]
These Roasted Veggie Enchiladas are packed with roasted vegetables and drenched in a chipotle garlic black bean sauce. Best served with sour cream, crushed tortilla chips or strips, avocado chunks, red onion and a squeeze of lime juice. For more fun and delicious vegan enchilada recipes, check out my Skillet Enchiladas, Vegan Sour Cream Enchiladas,…
These portobello tacos are made with the most delicious sautéed mushrooms, refried beans, and fresh toppings. Ooh friends, what I would give to be able to reach through the screen and serve you one of these tacos right now. ♡ These portobello tacos are quite simply some of the most flavorful and satisfying vegetarian tacos […]
Step aside margaritas, the mockarita has ARRIVED! This passion fruit mocktail has all the tart, sweet, refreshing goodness of a traditional margarita thanks to passion fruit, lime, and agave. And, spicy charred jalapeños add booze-like complexity and h…
Whether you’re a party person, a meal prepper, or a picnic lover, we’ve got a salad that can do it ALL! This fresh, crunchy Southwest-inspired quinoa salad features corn, black beans, cilantro, tons of veggies, and a zippy lime vinaigrette. BIG TIME de…
These crispy zucchini black bean tacos are quick and easy to make with an irresistible avocado dipping sauce. Crispy black bean tacos are always a winner…but let’s sneak some extra veg in there too! ♡ This simple recipe has become a favorite vegetarian dinner here in our house, especially on busy weeknights. Just sauté up […]
This easy chicken tacos recipe is packed with flavor and ready in 30 minutes! It’s a fun dinner idea starring…
We love a margarita, but a mezcalita? Do tell. A mezcalita has the familiar sweet and tart elements of a margarita, but with the added smoky complexity of mezcal. This frozen version is SO refreshing and bursting with passion fruit for a fun and fruity…
Have you tried shredded tofu yet, friends? We’re into it. Super firm tofu + a box grater are all you need to meet your new BFF that helps make this smoky, spicy shredded tofu taco “meat”!
Not only is it quick & easy to make, but it’s endlessly vers…
Weeknight-friendly meals with weekend flavor? Those are our jam! Introducing a new one to try this season: Jerk Cauliflower Tacos with Mango Hot Sauce. These Caribbean-inspired tacos combine tender roasted cauliflower, fiber-packed black beans, creamy …
If you don’t already keep homemade freezer meals stashed for those nights when you don’t feel like cooking, consider this your (cost-saving…thank yourself later) invitation! This 1-POT pumpkin turkey chili is a freezer meal we never go without.
N…
