Easy Curried Chickpea Salad
With bold curry flavor and a creamy texture, this curried chickpea salad is protein-dense, meal-prep friendly & perfect in sandwiches, wraps, and over crackers! Even better, it’s ready to enjoy in under 30 minutes!
With bold curry flavor and a creamy texture, this curried chickpea salad is protein-dense, meal-prep friendly & perfect in sandwiches, wraps, and over crackers! Even better, it’s ready to enjoy in under 30 minutes!
This kid-friendly alphabet soup is a fun, nostalgic, homemade classic—loaded with colorful vegetables and tender ABC pasta in a cozy, satisfying tomato broth! Plus, it’s ready in just 25 minutes!
Make protein-rich marinated tempeh tacos with crisp lettuce, Pico de Gallo, and lime for a quick, easy, delicious, and satisfying meat-free meal!
Celebrate summer with this vegan peach salad, a simple side dish bursting with fresh flavors thanks to juicy peaches, creamy avocados, crunchy nuts, and leafy greens. Drizzle the simple balsamic vinaigrette over top for an unforgettable summer meal!
Pasta salad and spinach salad come together to make this Mediterranean-inspired spinach pasta salad! Enjoy it as a fresh and crowd-pleasing side dish for the summer barbecue, picnic, or party.
Bring takeout home with this crispy orange tofu made of crispy tofu tossed in a sweet and tangy, sticky citrus sauce that’s easy, satisfying, and 100% vegan!
Make sweet potato and black bean tacos with cubed or mashed sweet potato and seasoned black beans for a simple, hearty, & satisfying meat-free weeknight meal!
This Vegan Chicken and California Grape Salad is made of tender tofu, sweet red grapes, crisp celery, and red onion tossed in a creamy vegan mayo striking the perfect balance between sweet, savory, and tangy. It is a light, refreshing, and nutrient-pac…
Transform a nostalgic childhood favorite into a healthier, more wholesome, low-budget, vegan meal with quick & easy homemade SpaghettiOs in 15 minutes!
Tandoori pasta is creamy, bold, comforting, and a quick & simple 25-minute lunch or dinner the entire family will enjoy!
This easy ramen noodle salad is so fresh and colorful! Veggies and crunchy ramen noodles are tossed in a homemade dressing that’s bursting with zesty and refreshing flavors. The best side dish for summer or everyday dinners!
Green pea pasta is creamy, vibrant, vegan-friendly, and bursting with fresh spring flavors – A quick and easy meal you can enjoy year-round with frozen peas! Plus, it’s ready in under 30 minutes!
This vegan buttermilk tofu fried chicken is perfectly seasoned, double breaded with panko or cornflakes, and fried into a perfectly crispy, utterly satisfying vegan fried chicken alternative!
Make a tasty, high-protein tempeh sandwich with crispy pan-fried tempeh, crisp lettuce, juicy tomatoes, sharp red onion, and lashings of sauce—a quick, healthy, satisfying lunch or snack ready in just 15 minutes!