Why Bucatini Can (And Should) Replace Spaghetti In Most Dishes
The next time you plan on making a classic plate of spaghetti, you might want to consider replacing the pasta with bucatini. Here's why this noodle is superior.
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How Canned Soup Transforms Chicken Piccata Into A Comforting Casserole
Chicken piccata takes time and precision to perfect on the stove, but you can turn it into an easy oven-baked casserole with the help of a canned ingredient.
Make Easy Mac Way Better With A One-Ingredient Upgrade
Improve the texture and flavor of Easy Mac with this one simple ingredient swap for a cheesy, microwavable lunch that you can prepare in under five minutes.
This Juicy Cucumber Is So Thin-Skinned You’ll Never Need To Peel It
Cucumber salad fans, rejoice! This variety of cucumber has a skin that's thin enough you won't need to peel the veggie for fiber-packed cuke creations.
Avoid Buying That Salmon At The Grocery Store Unless It Looks Like This
Buying salmon at the grocery store can be tricky if you don't know what to look for. To avoid ending up with subpar fish, we asked two experts for tips.
Grab This Convenient Cut Of Meat From Costco For Quick, Protein-Packed Meals
Costco is full of excellent items worth stocking up on, but it's easy to miss this convenient cut of meat that makes for some exceptionally easy meal prepping.
Making Shoestring French Fries Is A Breeze With This Kitchen Tool
If you're craving shoestring french fries, there's one simple vegetable-friendly kitchen tool that makes them super easy to whip up.
Hello Dolly Bars Recipe
Make these deliciously gooey Hello Dolly Bars for a favorite dessert everyone loves! Also known as Seven-Layer Bars and Magic…
Andrew Zimmern Takes Homemade Chex Mix To The Next Level With This Unique Addition
Chex Mix is a crunchy, salty snack on its own, but Andrew Zimmern adds a sweet, smoky, and savory protein that takes it to a whole other level.
How To Pick The Freshest Live Crabs From The Grocery Store Every Time
Choosing live crabs at the grocery store can be intimidating. Here's how they should look, smell, and even behave to indicate freshness to avoid picking a dud.
Bring Next-Level Crunch To Tomato Salad With These Snackable Add-Ins
Prepare a delicious tomato salad to enjoy seasonal produce and cool yourself down during the summer. This crunchy addition makes the dish even better.
Keep Homemade Ice Pops Soft And Creamy With This Pantry Staple
Give your homemade ice pops a major texture upgrade that helps them freeze smoothly with this pantry staple you probably already have on hand.
Pimiento Cheese Spread Should Only Be Served With These Crackers
Whether you call it "pimento" or "pimiento" cheese, this spread should be paired with the right crackers. Thankfully, you can find them at any grocery store.
You Only Need Hershey Bars And Cool Whip For This Retro No-Bake Pie Filling
If you're looking for a cold, creamy dessert that won't melt in seconds, make this vintage icebox pie that only requires a crust and a couple of ingredients.
Punch Up Bean Salad With These Briny Flavor-Packed Morsels
If you love a great bean salad, there's one thing you can add to easily amp up the flavor even more. Here's the ingredient that makes all the difference.
How To Eat Buldak Ramen According To The Creator
Buldak ramen, the beloved fiery instant noodles, are the perfect snack or late-night meal. Eat Buldak like its creator for the ultimate flavor and texture.
Thomas Jefferson’s Controversial Way To Enjoy Wine Has Us Scratching Our Heads
Thomas Jefferson was a renowned wine enthusiast, so he wasn't content to merely drink it and call it a night. He also enjoyed it in this fascinating way.
The Flavorful BBQ Sauce That’ll Change How You Marinate Meat Forever
Use this delicious, flavorful BBQ sauce for your next marinade for a unique burst of flavor that differs from your average meat-filled dish.
Never Use A Knife To Open An English Muffin Again With This Tip
If you need to split open a bagel or slice into bread, you usually use a knife. Turn out, you don't need a knife at all to split an English muffin.
Switch Up Your Pasta Salad With A Different Kind Of Noodle
Is your go-to pasta salad tasting a bit repetitive and boring? Spice it up with a super easy swap and change the type of noodle you use for your recipe.
Selena Gomez Once Shared This Unexpected Topping She Loves To Put On Popcorn
Many people have a favorite popcorn topping, whether that be simple butter and salt or something creative. For Selena Gomez, her go-to is a surprising addition.
The Flavor Boost Your Sautéed Greens Are Missing
Sick of making sautéed greens, being disappointed, then pushing them to the side without finishing? Try this hack for a quick and delicious boost of flavor.
The Hot Water Source You’re Overlooking For Better Ramen When At The Office
If you want to make the perfect meal of instant ramen while at the office, don't go for the microwave, reach for this other source of hot water instead.
How To Give Chicken Parmesan The Creamiest Bite Ever
Chicken Parmesan is a simple dish that lives and dies on the quality of ingredients used. If you want the creamiest chicken Parmesan, you must use this.
The Unexpected Way To Make Bad Cantaloupe Taste Incredible
If you've accidentally chosen a bad, flavorless cantaloupe from the store, you should try this simple cooking hack to bring back its flavor and sweetness.