Make Ahead

Cranberry Upside-Down Cake

Tart and buttery, with a touch of orange liqueur, this cake is a showstopper. And it’s actually easier than it looks. You’re welcome!

Caramelized Honey Pumpkin Pie

A Thanksgiving pie for those looking for something different from last year. Brown butter and caramelized honey give pumpkin pie a whole new twist.

Banoffee Pie

Banoffee (banana+toffee!) pie is a British classic. And for good reason–it’s absolutely delicious. Sweet, smooth, and topped with peanut butter whipped cream.

Fig Jam Thumbprint Cookies

A more exotic take on the traditional thumbprint, the addition of fig jam takes these beauties to an even better place. Sweet, warm, and gorgeous.

Pecan Tassies

Here’s another recipe for those of you that desire a higher crust to filling ratio. Tassies are really just tiny pecan pies, y’all.

Caramel Apple Slab Pie

If your biggest complaint about pie is that there’s never enough, have we got a surprise for you. A big ole apple pie, made on a sheet pan. Craving solved.

Schug

A brightly herbal, spicy, garlicky condiment that brings spice to anything you might want to dip in it. Seriously, it goes on nearly everything.

Cinnamon Butter

A sweet smear of cinnamon goodness never hurt anything. Biscuits, toast, muffins, anything else that needs a quick and easy upgrade.

Spaghetti Bolognese

Often the first sauce we think of when we think of pasta–Bolognese is a rich, meaty, tomatoey sauce that is as comforting as it is satiating.

Portuguese Bean Soup

A leisurely way to make a super comforting and filling soup that makes rainy days more bearable. And the leftovers are even better.

Crispy Cheese Sticks

With a container full of this cheesy dough, you can roll out crisp bread sticks at a moments notice–but don’t say we didn’t warn you!

Butterscotch Beer

If a trip to Hogsmeade isn’t in your future, you can whip up a sweet little batch of Butterscotch Beer to tide you over. It’s magical.

Jerk-Style Lentils

If you’re familiar with Caribbean food, you know how good jerk seasoning is. It adds a deeply spiced flavor to everything it touches and makes these lentils extraordinary.

Cod and Chorizo Stew

A hearty stew filled with all kinds of exceptionally tasty things. And it’s easier than it sounds. Leave your wet raincoat at the door and try a bowlful.

Chocolate Buttermilk Pie

A creamy, custardy pie that everyone who tested it, also ate it for breakfast. Pie is breakfast, people. Chocolate pie is better than dry toast, for sure.

Blueberry Coffee Cake

Breakfast, snack, dessert–blueberry coffee cake does all that and more. Full of berries and topped with sweet glaze, you’re going to love it.

Classic Vanilla Cupcakes

A classic treat for adults and kids, vanilla cupcakes are loved by everyone. Tender cake and cream cheese frosting covered with sprinkles are everybody’s favorite.

Double Butterscotch Blondies

Depending on your age, this may be a brand new treat or a throwback. Either way, if you love butterscotch, you’re gonna love these little delights.