If you’re looking for a fresh, delicious and easy way to prepare salmon, you need to make this Salmon with Fennel, Citrus and Olives ASAP. It’s been my go-to salmon recipe for months now. Why I Love This Recipe The Ingredients How to Make Salmon with Fennel, Citrus and Olives Step 1: Preheat oven to…
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Have you ever made Bubble Tea (aka Boba Tea)? It’s easier than you might think! Most bubble tea recipes are packed with sugar from condensed milk, tons of caffeine and dairy, but this homemade version gives you several options! My family is obsessed with bubble tea! If we drive by a bubble tea shop my…
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These Middle Eastern Chicken Burgers are going to be your new go-to for a quick, flavorful, and healthy meal! Easy to make and bursting with bold Middle Eastern spices, they’re the perfect alternative to traditional beef burgers. Why I Love This Recipe The Ingredients Substitutions and Variations How to Make Middle Eastern Chicken Burgers Step 1: Heat…
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If you’re tired of the same old store-bought coffee creamers and want to add a personalized touch to your morning cup of joe, you’re in for a treat. Say goodbye to artificial additives and hello to the world of Homemade Coffee Creamer! Why Make Homemade Coffee Creamer The Ingredients These simple ingredients form the perfect…
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Craving a hearty, rich, yet redeeming soup? This creamy tomato soup laden with chickpeas is the answer. I cannot get enough of it! There’s nothing better than hot tomato soup on a chilly day, and this one is substantial enough to feel like a meal. If you’re a fan of my classic tomato soup, you’re…
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If you’re craving a dish that’s hearty, flavorful, and feels like a warm hug on a chilly evening, this Seafood Stew is just what you need. Packed with fresh seafood in a flavorful tomatoey broth with a touch of spice, it’s the kind of meal that any seafood lover couldn’t get enough of! At our…
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Looking for a simple New Year’s recipe that’s also delicious year-round? Slow Cooker Black-Eyed Peas are a classic comfort food—perfect for cozy dinners or as a side dish for any meal. This flavorful, hearty dish comes together with minimal effort. Just toss everything into the slow cooker and let it do all the work! Why…
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Negroni sbagliato means “mistaken Negroni” in Italian, but can I tell you something? I think it’s an improvement on the original. Classic Negronis are comprised of gin, sweet vermouth and Campari. The Negroni sbagliato uses prosecco instead of gin, which makes the Negroni sbagliato lighter, bubbly, and less severe. It’s bitter but balanced, like the…
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I’ve made a ton of holiday gifts in reusable jars to give this year, and one of my favorites is this Double Chocolate Hot Cocoa in a Jar. Who doesn’t love a mug of hot chocolate to warm you up! This gift is not only simple to make and pretty to look at, but a…
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Latkes are one of my favorite Hanukkah traditions, but truthfully I love them any time of year. Crispy, crunchy, and utterly addictive, this easy Potato Latkes recipe guarantees the best latkes ever. Trust me, you don’t want to miss these! I’m a total sucker for the holidays and especially the foods that you get at this…
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Savory sweet potato fans, you’re going to love this hash! It features sweet potatoes, bell pepper, and onion, all roasted in the oven to tender, caramelized perfection. You’ll love this recipe if you’re a fan of roasted sweet potatoes or the sweet potato hash at True Food Kitchen. This recipe was inspired by an old favorite, my…
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Winter fruits are survivors, making it through the coldest days of the year. We had to show them some appreciation. Enter this simple, vibrant winter fruit salad!
It almost feels too simple to be a recipe (1 bowl, 5 ingredients, 15 minutes!), but we ar…
This Pan Seared Beef Tenderloin recipe will give you the juiciest, most tender steaks ever. Not only is it easy to make, but it delivers mouthwatering results every time! Simple enough for a weeknight dinner but show-stopping enough for a special occasion. Why I Love This Recipe The Ingredients How to Make Pan Seared Beef…
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These soft-baked Gingerbread Latte Cookies with an espresso glaze are as warm and comforting as the classic drink. Warmly spiced, delightfully chewy, and the best sweet treat for winter! Craving more vegan holiday cookies? Give these Iced Vegan Oatmeal Cookies, Vegan Chocolate Peppermint Cookies, Vegan Shortbread Cookies, and The Best Vegan Pumpkin Cookies a try…
Cranberry salsa? Why not! This surprising salsa is bold and tangy. The bitterness of the cranberries is tempered with sweetness from orange juice and a little bit of honey. Most cranberry salsa recipes are too sweet, calling for as much as one cup sugar. This one is well-balanced, and you can adjust it to suit your…
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If you love chocolate covered caramels, but not the complicated methods usually required to make them, then this recipe is for you! These EASY vegan sea salt caramels come together with just 6 ingredients and there’s NO candy thermometer in sight.
The …
These slice-and-bake Orange Cranberry Shortbread Cookies are perfect for the holidays! They’re soft and buttery, filled with dried cranberries and fresh citrus zest, and decorated with a sweet orange glaze. Want to add more Christmas cookies to your baking list? These Gingerbread Cookies, Chocolate Crinkle Cookies, Snowball Cookies, and Chocolate Peppermint Cookies are a must-make!…
Let’s warm up with a mug of cinnamon tea! Cinnamon tea (té de canela in Spanish) has become my drink of choice during cool weather. It’s hot and nicely spicy but not overwhelmingly so. Cinnamon’s inherent sweetness makes it a well-balanced drink. Plus, it makes the house smell amazing. If you enjoy the spice factor…
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These soft and fluffy Cranberry Orange Muffins are studded with fresh cranberries, bursting with zesty orange flavors, and decorated with a sweet orange glaze. An easy festive treat made in one bowl! If you love muffins, you’ll also love my 1 Bowl Pumpkin Muffins, Best Ever Apple Muffins, and Vegan Chocolate Chip Muffins. Like peanut…
Pickle lovers, this dip is for you! It’s creamy, tangy, and fresh. It tastes like an easy, grown-up alternative to fried pickles with ranch dressing. If you’re looking for the perfect dip for game days, look no further. To make it, you’ll need sour cream or Greek yogurt, dill pickles plus some pickle brine, fresh…
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While I’m a forever fan of mashed potatoes, these cauliflower mashed potatoes are a surprisingly great alternative! Use this recipe to make mashed cauliflower or add a potato to the mix for cauliflower mashed potatoes. When you add a russet potato to the mix, the starch helps the mash become more creamy, smooth, and, as…
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Take your dinner to the next level with this Mushroom Gravy recipe! Made with fresh mushrooms, aromatics, herbs, and broth, it’s an easy yet sophisticated condiment you’ll want to drizzle on everything. For more holiday dinner essentials, check out my Vegan Dinner Rolls, Creamy Vegan Mashed Potatoes, and Vegan Stuffing recipes as well. I love…
This spinach lasagna is gloriously cheesy, perfectly saucy, and fully loaded with fresh sautéed spinach. It’s worthy of special occasions and holidays, and such a treat on a chilly weekend. If you’re craving a meatless main dish with familiar flavors, this spinach lasagna is the answer. The sauce is made from scratch and sets this…
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Say hello to your new favorite fall side! This roasted delicata squash has a savory, salty, garlic & herb breading that’s kind of irresistible. Let’s just say, there may or may not have been leftovers in the test kitchen…
Just 7 simple ingred…
Yukon Gold Mashed Potatoes are naturally creamy and the perfect side dish for anyone who craves mashed potatoes around the clock. They’re easy to make, budget-friendly, and endlessly versatile. Why I Love This Recipe The Ingredients How to Make Yukon Gold Mashed Potatoes Step 1: Boil potatoes in salted water until fork tender. Step 2: Melt…
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