Recipes

Cilantro Peanut Chutney

A bright and herby chutney, that’s packed with garlic and lime. And it has peanuts, an unexpected ingredient that adds just a little touch of umami that won’t go unnoticed.

Easy Weeknight Leftover Chicken Quesadillas

Quesadillas are such an underrated meal! They’re simple, delicious, inexpensive, and kid and adult friendly. Plus, they’re Mexican, which is probably my all-time favorite cuisine! These are a great option for a quick weeknight meal when you don’t have much time to prepare or eat, but would rather not spend the money on eating out. They […]

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Homemade Caramel Sauce

This simple caramel sauce was made for weeknight cravings that desperately demand scooping something sweet by the spoonful.

How to Make Cold Brew Coffee

If you love cold brew coffee, learn how to make cold brew concentrate at home! Don’t worry, you don’t need any special equipment or fancy ingredients. My cold brew recipe is easy to make with just coffee grounds, cold water, a Mason jar, an…

Ginger Chicken

This is an exceptionally easy way to sate those crave-worthy Vietnamese flavors at home. Not a lot of ingredients or special techniques, just sticky caramelized perfection.

Small Batch Blueberry Jam

Sometimes, you just want to make a few little jars of preserves without all the fuss of a day-long canning ordeal. We hear that—here’s the perfect place to start.

Pesto Pasta Salad

This pesto pasta salad recipe is super summery and fresh! Vibrant basil pesto (preferably homemade) coats curly noodles, juicy cherry tomatoes, crunchy pine nuts, and creamy mozzarella cheese. Lemon juice peps it up, and whole basil leaves and arugula …

Classic Potato Salad

Pretty much exactly what you think of as quintessential potato salad—potatoes, eggs, relish, mayo, celery. Who needs bells and whistles when you have perfection?

Blackened Red Snapper

This is tasty, healthy, and pretty darn quick. A brilliant mix of spices, tangy yogurt, and brown rice—and don’t forget the red snapper fillets—you’ll be enthralled.

Blueberry Lemon Bars

Like a pie in bar form, with a crisp crust and a soft, lemony, blueberry-filled center. These bars are a big hit at summer barbecues when you’re in the mood to share.

Lemon Ginger Chicken

Winner, winner, for sure. We hear that this chicken dinner is pleasing, quick, and lip-smackingly tasty. Perfect for anytime you’re hungry and need something good and fast.

Peach Cream Tart

In this Paula Deen tart, a shortbread cookie crust cradles a sweet sour-cream custard and peach slices. A spell in the oven makes everything irresistibly golden.

Small Batch Strawberry Jam

Here’s a recipe for a small batch of strawberry jam, without all the fuss of traditional canning. Ready in less than an hour, with all the lush taste of peak strawberry season.

Dill Dip with Potato Chips

This dip is creamy for sure, but it’s really all about the dill. Loads of fresh, green, herby dill. As much as we love potato chips, try it on everything.

Vinegar Pie Crust

This pie pastry is as easy to make as, well, pie. It’s flaky and rich but simple and plain enough to let any filling shine.

Whipped Coffee

You’ve heard about it and wondered if it’d make you #Instafamous too. We can’t guarantee that but we know that you’ll make it over and over.

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