Recipes

How to Substitute for Eggs

Baking without eggs? That’s totally doable — and once you understand why eggs function the way they do, the substitutions…

How to Make Bread Crumbs

These tiny homemade bread crumbs can make a big impact on your meal! They’re the perfect crisp finishing touch on casseroles, salads and more. Follow this recipe to make regular golden bread crumbs, or add the optional seasonings and your kitchen will smell like the best Italian restaurant. This simple recipe is far more flavorful…

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Blue Cheese Dressing

I don’t always love blue cheese, but I love this blue cheese dressing. It’s a great introduction to blue cheese if you’ve been hesitant to try it, and a guaranteed winner if you love it. You can use mild cheese, as I prefer, or a more intense blue cheese for a bolder dressing. This blue…

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Homemade Rice-A-Roni

Chicken flavored Homemade Rice-A-Roni is about to become a staple in your kitchen. If you’re looking for easy, budget-friendly rice…
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Strawberry Protein Shake

NEW!

Five minutes is all it takes to blend this thick, creamy strawberry protein shake. Sweet strawberries, ripe banana, and Greek yogurt create a smooth, fruity base that tastes like a treat. Hidden cauliflower boosts fiber and nutrients, while protein powder turns it into a satisfying, energizing shake that keeps you full and fueled.

The post Strawberry Protein Shake appeared first on Simple Green Smoothies.

Pineapple Cottage Cheese Smoothie 

NEW!

Bright, creamy, and refreshing, my pineapple cottage cheese smoothie blends up in just five minutes. Frozen pineapple and mango create a silky tropical base, while cottage cheese and protein powder add rich texture and satisfying protein. Naturally sweet and energizing, this high-protein smoothie packs 38 grams of protein and is a quick tropical treat that keeps you satisfied.

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Pico de Gallo Chicken

Pico de Gallo Chicken is an easy baked chicken recipe made with bite-size chicken breast pieces, fresh pico de gallo,…
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Seville Orange Marmalade

This time of year brings Seville oranges to the markets in Paris. For the past few years, I kept wondering why they were so hard to find since it’s perhaps my favorite of all jams and jellies to make, and eat. But lately, they’ve been everywhere.  And I found myself busy making a lot of marmalade, which was easier since I came up with a…

Vegan Sweet Potato Chickpea Taco Salad

If you love our Sweet Potato Chickpea Tacos, get ready for another FAVE! Meet: the Vegan Sweet Potato Chickpea TACO SALAD! It’s got fresh kale + romaine, crunchy tortilla chips, smoky roasted chickpeas + sweet potatoes, and a creamy jalapeño dressing.&…

Cheesy Jalapeño Cashew Dressing

Move over, Ranch, there’s a new creamy dressing in town that’s stealing our hearts! This cheesy jalapeño cashew dressing is our new go-to for salads, wraps, and dipping veggies. It’s savory and creamy and has a subtly spicy kick!
Bonus? It comes …

Hot Chocolate Tiramisu

If you love cozy mugs of cocoa and classic Italian desserts, this Hot Chocolate Tiramisu is about to become your…

Moist Lemon Olive Oil Cake Recipe

This Lemon Olive Oil Cake is a soft, ultra-moist one-bowl cake made … Read more
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Stuffed Dates (Baklava-Style)

A plate of stuffed dates topped with drizzled chocolate and flakes of sea salt, arranged in a circular pattern on a cream-colored dish.These Baklava Stuffed Dates are packed with crunchy nuts, warm cinnamon, silky chocolate, and a glossy honey drizzle for an…

Cut Out Sugar Cookies

These cut out sugar cookies are one of my most trusted cookie … Read more
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Bailey’s Irish Cream Cheesecake

This Bailey’s Irish Cream cheesecake is rich, creamy, and full of smooth … Read more
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