Author name: David Leite

Filone

Filone’s chewy crust and light, airy crumb make this everyday Italian bread a standout. Especially doable if it’s your first-time with sourdough bread baking.

Tahini Truffles

Tahini truffles are nutty, rich, sexy, little bites. A pleasure to share…though we wouldn’t blame you if you wanted to keep them all to yourself.

5 Leftover Chicken Recipes

Being frugal doesn’t need to equate to being boring. Nooooooo. At least not in terms of using leftover roast chicken Here, our best arguments to support that assertion.

7 Magnificent Muffin Recipes

Because sometimes all you want is a little cake all to yourself. All the better if it has some semblance of healthfulness. These sweet little solutions to your craving are ready and waiting.

Chunky Ranch-Style Home Fries

Just like what you’d find at your local diner. Swear. Just simple ingredients cooked slow and patiently until they’re crisp on the outside, tender on the inside, and tempting through and through.

Sheet Pan Beef Skewers

We like this recipe because it’s both kid-friendly and kid-chef-friendly. But it doesn’t taste like it, we promise…even the adults will clamor for more. Did we mention barely any cleanup?

3 Ingredient Macaroni and Cheese

Mac and cheese honestly doesn’t get any quicker or easier or pantry-friendlier than this 3-ingredient savior that can be tossed together with stuff you already have on hand. Certain to please.

Panna Cotta

Panna cotta translates to “cooked cream,” which really doesn’t do justice to this creamy as sin, subtly flavored, lightly sweetened, sublime Italian classic.

Slow Cooker Chicken Stock

Making stock from scratch was never difficult. And it just became even easier thanks to this simple yet perfect slow cooker approach.

Potato Galette

Just potatoes, butter, and salt. That’s all you need to create this crisp-on-the-outside, meltingly-lush-on-the-inside French classic that’s loveliness defined.

12 Warming Soup Recipes

You may already have all the ingredients you need for these simple and satiating soups. Because comfort comes in all forms. And we’ll take it wherever we can find it.

Roasted Vegetable Stock

An umami-rich roasted vegetable stock that’s also vegan from British phenom Nigel Slater. And it’s just begging to be used any way you please.

Chili con Carne with Beans

Inspired by Kevin’s chili con carne on The Office (and we’ve all been binging that on Neftlix, yeah?), this recipe from Binging with Babish is one you’ll want to make again and again and…

Broa ~ Portuguese Corn Bread

A traditional Portuguese cornbread that’s unlike its American counterpart. There’s nothing crumbly about it although there is a heck of a lot to love about it.

Beer Roasted Chicken

A crisp-skinned bird that’s inflected with orange and coriander for a very unique flair. And it comes together in a single pot, making it a cinch to prep as well as clean up afterward.

24 Sexy Chicken Thigh Recipes

We probably don’t have to sell you on the virtues of chicken thighs. They’re quick, easy, less expensive than chicken breasts, remain juicy, and are versatile as heck. Ready for recipes?

Chocolate Thumbprint Cookies

Subtly sweet and slightly crumbly, these chocolate cookies are indulgent through and through yet in a sorta sophisticated way. Tasting is understanding.

Roasted Romaine Caesar Salad

Elevate Caesar salad by roasting the lettuce. Yes, roasting the lettuce. It’ll draw out flavors and textures you’d never expect. Impressively easy.

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